Crock Pot Little Smokies Recipe Just 3 Ingredients!


Recipes For Beef Little Smokies Besto Blog

To make the meatballs and little smokies, start by spraying a crockpot with cooking spray. Combine the meatballs and package of little smokies in the crockpot. I like to drain the juices from the package of little smokies before adding them. Next, add 12 oz of Chili sauce, 1 cup of bbq sauce, 1 cup of grape jelly, and 1 tsp of red pepper flakes.


Crock Pot Little Smokies Recipe Just 3 Ingredients!

This little smokies recipe requires just 5 minutes of hands-on time and a few hours of cook time in the crockpot for the perfect party appetizer. (Scroll below to the printable recipe card for complete details.) Combine the sauce ingredients. Whisk the BBQ sauce, grape jelly, Worcestershire sauce, Sriracha, and seasonings until smooth in the.


BEST Crockpot Meatballs {Just 5 Minutes to Prep!} Lil' Luna

Instructions. Combine sauces and jelly in a saucepan and whisk to combine. Turn heat on medium and put the lid on the pot. After about 5-8 minutes, once the sauce has heated up a bit, whisk again until smooth. Add meatballs and Lil Smokies. Turn heat down to medium-low, replace lid and cook for about 30 minutes.


Gameday Meatballs and Lil Smokies Food, Party food appetizers

Whisk the sauce together until fully combined. Pour on top: Pour the sauce on top of the cocktail weenies into the crock pot and stir until well-coated. Cover and cook: Add the lid to the top and cook for 2-3 hours on LOW or until the sausages and sauce are warm. Serve with toothpicks on the side. Enjoy!


Quick and Easy Little Smokies Tornadough Alli

Why This Little Smokies and Meatballs Recipe Works? This crockpot recipe truly shows how the simple combination of BBQ, grape jelly and meatballs can become one of my family's favorite delicious appetizers. The perfect blend of sweet and sour tastes in the sauce brings out the best flavors in both the little smokies and meatballs.


Slow Cooker Meatball Pineapple Smokies are a delicious and easy

Place the little smokies into a crockpot. Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined. Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.


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Store these meatballs in the refrigerator in an airtight container for up to 4 days. For longer storage, you can freeze them in an airtight, freezer-safe container or heavy-duty freezer bag for up to 3 months. To reheat, simply place the meatballs in a saucepan on the stove top, cover, and heat over medium-low heat until heated through.


EASY LIL SMOKIES & MEATBALL APPETIZER Butter with a Side of Bread

Instructions. In a slow cooker add the little smokies to the bottom. In a medium sized bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika. Pour the sauce over the smokies and cook on low for 2-3 hours. I'd like to receive more tips & recipes from The Recipe Critic.


Little Smokies In Grape Jelly (Crockpot Or Stovetop) Foodie And Wine

Instructions. Whisk the chili sauce and grape jelly together inside of a slow cooker. Add the mini sausages and stir to coat. Cook on low for 4-6 hours or high for 2-3 hours, stirring once halfway through, until sausages start to plump and sauce simmers.


Little Smokies Recipes Bbq Sauce Besto Blog

Cook on low heat for 3-4 hours or cook on high heat for 1-2 hours. Then flip the crockpot to warm, stir to combine the sausage with the sauce, then serve and enjoy.


Little Smokies Crock Pot Recipe With Beer Bryont Blog

Preheat oven to 375°F. Combine all ingredients for meatballs and mix well. Using about 1 tablespoon of mixture, form balls and place in shallow baking dish; Bake for 20 minutes. Remove meatballs from oven, stir in sausages. Combine sauce ingredients, pour over meatballs & sausages, return to oven for 15 minutes or until sauce thickens.


Crockpot Meatballs and Little Smokies Deliciously Seasoned

Just follow the simple steps below to get started. Scroll down for the printable recipe for lil smokies. Combine: Add BBQ sauce and brown sugar in bottom of crockpot and stir. Then add lil smokies and mix until well coated. Cook: Just add the ingredients to the bottom of your slow cooker, mix together, then cook for 1-2 hours.


Slow Cooker Meatball Pineapple Smokies Recipe Dinner, then Dessert in

In a large bowl, combine beef and onion, mixing lightly but thoroughly. Shape into 1-in. balls. In a large skillet over medium heat, cook meatballs in two batches until cooked through, turning occasionally. Using a slotted spoon, transfer meatballs to a 3-qt. slow cooker. Stir in hot dogs, preserves and barbecue sauce.


Hawaiian Meatballs and Lil Smokies Devour Dinner

Preparation. In the insert of a 3 quart slow cooker, stir together the peach jam and barccecue sauce. Add meatballs and cocktail weiners and stir to combine. Cover slow cooker and cook on high 2-3 hours. Uncover, stir in pineapple chunks, cover, and continue cooking until warmed through, about 20 minutes more. Enjoy!


BBQ Party Meatballs Easy Cocktail Meatball Recipe Mantitlement

Just a good old-fashioned dump and set recipe! Step 1: Combine both packages of Lil smokies, the brown sugar, and the BBQ sauce in the pot. Step 2: Cook for 2 hours on low heat. Garnish with sliced scallions or fresh parsley. Step 3: Just kidding, there's no step 3.


Lil Smokies in a Blanket BEST lil smokies with crescent rolls!

How to make Crockpot Little Smokies. Just 5 minutes to prep and you've done your job! This recipe could not be easier. Combine: Toss all of the ingredients into your slow cooker and mix well. Cook: Cover and cook on low for 3-4 hours or on high for 1.5-2 hours. Dump in the smokies and the sauce ingredients. Cover and cook!