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Discover the Drunken Witch cocktail made with ultra-premium vodka. Impress your guests with this easy-to-follow recipe.


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This spellbinding concoction combines dark blue spirits, a hint of mysterious bubbles, and a dash of citrus magic to create a potion worthy of any witch's cauldron. This Halloween cocktail is sure to thrill.


Drunk Witch Shake Drink Repeat

How to make Drunk Witch Drink. Rim the cocktail glass in a colored sugar. Add ice and ingredients to the shaker. Shake for ~15 seconds. Strain the cocktail into a chilled glass. Garnish with a lime wheel or cherry.


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Fill a cocktail shaker with ice. Add the blackberry moonshine, grenadine, and blue curacao. Shake vigorously. Strain into a chilled highball glass filled with fresh ice. Top with Sprite or lemon-lime soda. Garnish with blackberries and cherries on a skewer.


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How to make Witch Doctor Drink. Fill a shaker with ice. Add the rum, crème de cassis, and lime juice to the shaker. Shake well to combine and chill the ingredients. Strain the mixture into a glass filled with fresh ice. Top with ginger beer and add a couple of dashes of Angostura bitters. Gently stir to combine.


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This will not only make the drink look beautiful but also add an extra burst of flavor. Conclusion. This Berry Drunk Witch drink is the perfect combination of spooky and delicious. The tequila adds a unique twist to this classic Halloween drink while the fresh berries, lemon juice, and rosemary bring it all together in a burst of flavor.


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Fill a tumbler with ice. Combine all of the ingredients in a cocktail shaker filled with ice. Dip the glass into corn syrup and then green sugar. Strain the ingredients over the ice, top with sprite and garnish with star sprinkles. Author: Nathan Longley.


Drunk Witch Shake Drink Repeat

Rim a cocktail glass with corn syrup. Dip in green sugar. Fill cocktail glass with ice. Set aside. Fill a cocktail shaker with ice. Add vodka, blue curaçao, and grenadine. Shake vigorously. Strain into prepared cocktail glass. Top with Sprite.


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7. The Full Moontini. "The Full Moontini" is a sparkly, fruity, and tropical black Halloween cocktail with a pinch of activated charcoal powder. It pays homage to the beauty of a full moon in the dark black sky, making it the perfect drink for Halloween or any other witchy celebration.


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Continue adding drops, then whisking, until desired color has been reached. . Transfer the drink to a pitcher, punch bowl, or glasses. If serving in a pitcher, add a few cubes of dry ice. If serving in glasses, add 1 (1 inch) cube of dry ice per glass, and serve your spooky beverage.


Drunk Witch Shake Drink Repeat

Prepare the Glass: Fill a highball glass or a mason jar with ice cubes to chill. Mix the Cocktail: In a cocktail shaker, combine the dark rum, spiced rum, blackberry (or black currant) liqueur, lime juice, and simple syrup (if using) with a handful of ice. Shake well until the outside of the shaker feels cold.


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Instructions. Make the drink: Add the Midori, Cointreau and lemon juice to a cocktail mixing glass (or cocktail shaker ). Add 2 handfuls regular ice cubes and stir until cold. Strain the drink into a lowball glass.


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Drunk Witch. The Drunk Witch is a fruity and bubbly cocktail perfect for your next Halloween party! Its deep purple color is spooky and festive and combined with its sweet flavor, sure to be loved by all of your guests. view recipe.


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This drink is perfect for those who want something sweet and festive. To make a Drunk Witch Cocktail, you will need: - 1 oz. vodka. - 1 oz. peach schnapps. - 1 oz. cranberry juice. - 1 oz. orange juice. Instructions: 1. Add all ingredients to a shaker filled with ice.


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Measure out the vodka and blue curacao, adding ice until it measures 1 1/4 cups. Pour the alcohol into the jello and mix until ice cubes are melted. Pour the mixture into plastic shot glasses. Put into the refrigerator for 90 minutes or until solidified. Top with sprinkles, green sugar and whip cream if desired.


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1) Run a lemon wedge or a piece of ice around the rim of the glass to wet it. 2) Spread the colored sugar in a thin layer on a saucer. 3) Place the glass rim down into the sugar and rock it back and forth until it is covered. Fill the glass and cocktail shaker up with ice.