Yum Yum Cake I Recipe Allrecipes

Nuts 4 Stuff Recipe Bake My Pineapple Yum Yum Cake and Let the

How To Make Yum Yum Cake - Old Southern Recipe. Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still.

Old Southern Yum Yum Cake Recipe Southern Food Junkie

Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm. Advertisements.

Yum Yum Cake Old Southern Recipe!

Read More about Old Southern Yum Yum Cake Recipe. Search. Search. About Me. Hey, y'all! My name is Ronnie and it is my goal to bring you the best Southern-inspired recipes, reviews, and restaurants from the South and beyond. For more info, check out our About page. Top Posts.

Yum Yum Cake Old Southern Recipe!

Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm. This cake lives up to its name. In fact, I think it should be called the Yum Yum Eat Em Up Cake. It tastes a bit like pineapple upside down cake.

If The Creek Don't Rise Yum Yum Cake!!

Yum Yum Cake (Streusel Swirl Coffee Cake) suzie sweet tooth

Blueberry Yum Yum Southern Bite

DIRECTIONS. Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm.

Yum Yum Cake old southern recipe! grace grits and gardening

Take a twist and freeze the cake while it's still hot for an extra layer of delight. Icing Eruption. Prepare the icing by boiling sugar, margarine, and milk. Remove from the fire, add coconut, vanilla, and pecans, then pour over the still-warm cake. A Southern Tradition Continues Yum Yum Cake - Old Southern Recipe in Every Bite

Karen's Kitchen Yum Yum Cake

Bring to a boil. Next, turn the burner down to medium-low to low heat. Add in the milk and vanilla extract and stir to combine. Continue to whisk for 1 to 2 minutes then cut the burner or stove off. Next, add the coconut and pecans to the mixture and stir to combine. Adding chopped pecans.

Yum Yum Cake Old Southern Recipe!

Instructions. Begin the recipe by preheating the oven to 325 degrees F. Grab a rectangle 9x13-inch baking dish and lightly spray it with cooking spray. Set aside. Begin making the cake using a large bowl, mix together the dry ingredients. The 2 cups self-rising flour and 2 teaspoons baking soda until combined.

Yum Yum Cake Old Southern Recipe! foodvigor

Here is a recipe for Yum Yum Cake, an old Southern dessert:Ingredients:1 cup (2 sticks) unsalted butter, softened2 cups granulated sugar4 large eggs2 teaspoo.

Yum Yum Cake Old Southern Recipe!

Yum Yum Cake - Old Southern Recipe! INGREDIENTS. 2 cups self-rising flour 2 eggs 2 cups sugar 2 teaspoons baking soda 2 cups crushed pineapple (drained) Icing 1 cup sugar 1 stick margarine (I used butter) 1 small can Pet milk (5 oz) (evaporated milk) 1 cup coconut 1 teaspoon vanilla

One Bowl YumYum Cake (No oil or dairy!) Chew Out Loud

It's probably my favorite Southern cake. I've tried oodles of Southern cake recipes over the years and nothing beats this pound cake in my opinion. The simple flavor of a classic pound cake is hard to beat. A combination of butter, cream cheese, and superfine sugar gives this cake a wonderful texture. I think the superfine sugar is one of.

Yum Yum Cake Recipe

Preparing the Icing: While the cake is baking, prepare the icing. In a saucepan, combine sugar, margarine (or butter), and Pet milk. Bring the mixture to a boil, stirring constantly. Boil for two minutes, ensuring a smooth and well-integrated consistency. Remove the mixture from heat and add coconut, vanilla, and chopped pecans.

Guyanese Yumyum Pastry Cake Treat With Pineapple Jam Layering Etsy

Directions: 1. Follow directions on cake mix box. Bake in a large pan (10 X 15 inch) for 18 to 25 minutes. 4-serving meals starting at $3.77 per serving (up to 25% cheaper than HelloFresh). Incredible variety with 10+ weekly meal options, delivered directly to you. Easy to prepare meals ready in 30-minutes or less.

Recipe The YumYum Cake! Dessert recipes, Dessert recipes easy

Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm.