Buy Kellogg's Wendy's Frosty Cold Breakfast Cereal, 7 s and Minerals

Frosty

Instructions. Add all of the ingredients to a blender, and blend until just smooth (do not overblend). Pour the mixture into a 9×13 pan, and place in the freezer. Stir the mixture every 30-45 minutes for about 4 hours or until you reach the desired consistency, then spoon into glasses to serve.

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Wendy's Frosty is one of the most iconic menu items at Wendy's. This Three Ingredient Wendy's Frosty Recipe is a cool and refreshing treat that is hard to beat. So if you have ever wondered how do you make a Wendy's frosty, keep reading. I know you are going to like how this will taste. WANT TO SAVE THIS RECIPE?

Wendy's Frosty Copycat Recipe Recipe Wendys frosty recipe, Frosty

Ingredients 1 cup skim milk 2 tbsp fat-free, sugar-free instant chocolate pudding mix 1 tsp vanilla 2 tbsp fat-free cool whip 8 ice cubes Steps Directions at skinnydishes.com Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online.

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Instructions My evening treat. I did 1/2 cup of fat free cool whip and one of these fudge pops and put them both in the microwave for a few seconds mixed together and tastes just like a frosty! Share this. « Copycat Two ingredient Wendy's Frosty

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Step 1: Whisk the milks In a large bowl, whisk together the sweetened condensed milk and chocolate milk. Sift in the cocoa powder and stir to combine. Then, stir in the vanilla extract. Step 2: Fold in the Cool Whip Use a rubber spatula to fold in the Cool Whip. Stir to thoroughly combine the ingredients. Psst: This is how to fold in ingredients.

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Instructions. In a medium bowl, whisk together chocolate milk and sweetened condensed milk until combined. Pour this mixture into the ice cream maker bowl and freeze according to your ice cream maker's directions. (I turn my ice cream maker on before pouring. This helps to prevent the liquid from sticking to the sides right away.)

Buy Kellogg's Wendy's Frosty Cold Breakfast Cereal, 7 s and Minerals

How to Make A Wendy's Frosty. Full recipe on how to make a Wendy's frosty is printed in the recipe card at the bottom of the post. This is a quick walk through on this copycat recipe. In a blender you are going to add the whipping cream, milk, vanilla, and sugar. Next add in the ice cream, and chocolate syrup and mix until creamy.

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Begin running on the ice cream setting and your frosty will be the perfect texture in 20 to 30 minutes. Without Ice Cream Maker Method: If you don't have an ice cream maker, you can still make this recipe. Simply freeze your frosty mixture in a Tupperware container for two hours, taking it out to stir every 30 minutes.

Homemade Frosty

Simply add 4 ingredients to your blender, whiz, divide it between two mugs, freeze for 30 minutes, and enjoy. Way too easy! The results are every bit as good as Wendy's, and the taste and texture is spot-on. As a bonus, my version is low-fat and while no one should ever confuse Frostys with health food, this version is lighter than the real thing.

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8 Points® Total Time 5 min Prep 5 min Cook 0 min Serves 2 Difficulty

Copycat Recipe Wendys Frosty

The Wendy's Frosty is a cross between a milkshake and a soft-serve ice cream. This consistency is key and yet the hardest to mimic at home without a machine to keep it very very cold-our version.

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Step1: Add to a blender the milk, pudding mix, vanilla, cool whip, and ice cubes. Step 2: Process for 3-4 minutes. Step 3: Pour in a large glass. (Place glass in the freezer for 4-5 minutes if you want it thicker.) If not….. Serve. Enjoy!! Serving 4 | 4 PersonalPoints per serving Save this recipe on Pinterest for later ? Copycat Wendy's Frosty/ WW

Copycat Wendy's Frosty/ WW From Gate To Plate

Stir together the sweetened condensed milk and whipped topping in a large bowl to combine. Gradually whisk in the chocolate milk until well blended. Pour half of the mixture into an ice cream maker and freeze until mostly frozen but still a little slushy. Refrigerate the remaining mixture until the first batch is complete or up to 1 week.

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1. Blend. Pour all the ingredients into a blender and blend them. It shouldn't take long. But be sure to blend until the mixture is smooth and creamy. 2. Pour. Pour the Frosty into a freezer-safe container. 3. Freeze. Freeze the container of Frosty for about 2 hours, stirring it thoroughly every 30 minutes. 4. Enjoy!

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1/4 cup whole milk 1 tablespoon sweetened condensed milk Directions Pour chocolate milk into ice cube trays and freeze until solid, at least 4 hours and up to 24. Process frozen milk cubes, frozen whipped topping, whole milk, and sweetened condensed milk in a food processor until smooth.

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To make a homemade Frosty you'll just need to combine the ingredients and freeze. Combine the ingredients. Pulse the ingredients in a blender until smooth. Freeze. Pour the mixture into a freezer-safe container. Freeze for 3 to 4 hours. Stir every 45 minutes, to create the perfect texture and thickness. Serve.