Starbucks Iced White Chocolate Mocha Copycat Recipe The Super Mom Life

White Chocolate Peppermint Mocha {Make at Home Recipe} The PennyWiseMama

In a microwave-safe bowl, add milk and heavy cream. Heat in the microwave. Add white chocolate, sugar, peppermint extract and whisk everything together until chocolate is fully melted. Keep aside. Brew strong coffee. Pour 1/3 cup brewed coffee in each mug. Pour 1 cup white chocolate milk in each mug.

White Chocolate Peppermint Mocha Baked Bree

Step 1: Heat the milk with a steamer or in the microwave. Add the white chocolate syrup. Step 2: Add the peppermint syrup and froth. I use a cheap frother, but I am asking Santa for a real one. Step 3: Pour the hot milk mixture into the hot coffee or espresso. Step 4: Top with whipped cream and a sprinkling of crushed peppermint.

Review Starbucks Peppermint White Chocolate Mocha Brand Eating

Add in the chopped chocolate and the peppermint. Stir and cook in microwave for one minute, or until the milk foams towards the top; watch it closely so it doesn't spill over. Take out the cup and stir, making sure all the chocolate has melted. Put back in the microwave for 20 to 25 seconds, or until foamy.

White Chocolate Peppermint Mocha {Make at Home Recipe} The PennyWiseMama

Make a classic peppermint mocha using 15g-20g of dark chocolate in place of 30g of white chocolate. Make a vegan peppermint coffee using vegan chocolate (white or dark) and switching the regular dairy milk for your favourite vegan alternative milk. Oat and almond milk both work very well.

Peppermint Mocha Cookies Sallys Baking Addiction

Step 3: Stir periodically until the white chocolate has melted and the milk mixture is steaming. Do NOT boil. Step 4: Remove from the heat and stir in the peppermint extract. Step 5: Select a mug and add freshly brewed espresso. Step 6: Then fill with the peppermint white chocolate milk mixture.

Peppermint white chocolate mocha frappuccino Yelp

In a glass, pour in the white chocolate sauce and peppermint extract. Brew 2 shots of espresso and then pour it over the chocolate and peppermint. Stir to combine. Heat the milk on the stove or microwave until it is hot but not boiling. If you have a milk frother, you can froth the milk for an aerated, creamier texture.

Starbucks Iced White Chocolate Mocha Copycat Recipe The Super Mom Life

Bonus points for a festive one. Step 2. Pour the hot coffee over the chocolate, along with the mint extract. Step 3. With a mini whisk (or fork), stir to combine and mix up the melted chocolate into the drink. Step 4. Add the milk, and stir. Step 5. Add a dollop of whipped cream and a sprinkle of crushed candy cane.

White Chocolate Peppermint Bark

Garnishing the Mug Rim. Place the crushed candy canes or peppermint bits onto a plate. Place the marshmallows into a wide shallow rim bowl (wind enough to fit the mug rim) or plate and microwave for 15 - 20 seconds until soft and melted. Immediately dip the mug into the marshmallows, taking care to cover all edges of the rim.

White Chocolate Peppermint Mocha Biscotti The Suburban Soapbox

Once the milk mixture is smooth and steaming, remove from heat. Stir in the pure peppermint extract. Pour the freshly brewed espresso or strong coffee into a large mug. Carefully add the hot milk and white chocolate mixture, stirring to combine. Top your delightful concoction with a generous dollop of whipped cream.

Peppermint White Chocolate Mocha Recipe BrightEyed Baker

Heat milk, whisking occasionally until milk begins to steam. Remove from heat, stir in chocolate, and continue to stir until chocolate is completely melted and candy cane pieces dissolved. Add coffee or espresso to a 12-ounce mug. Whisk the milk and chocolate mixture vigorously (or use a milk frother to whisk) until frothy.

Copycat Starbucks Peppermint White Hot Chocolate

Peppermint White Chocolate Mocha. 510 calories. Size options. Size options. Short. 8 fl oz. Tall. 12 fl oz. Grande. 16 fl oz. Venti. 20 fl oz.. Rich espresso meets a trio of white chocolate sauce, peppermint-flavored syrup and steamed milk, topped with sweet whipped cream and dark-chocolate curls—an oh-so-delightfully merry treat.

White Chocolate Peppermint Mocha Biscotti The Suburban Soapbox

How to make it. First, combine the heavy cream with the white chocolate in a small saucepan over medium-low heat. Once the the white chocolate has completely melted, remove from heat. Stir in the peppermint extract. Pour the white chocolate peppermint sauce into a large mug. Add in the brewed coffee, and top off with milk.

Copycat Starbucks Peppermint White Hot Chocolate

The Best Peppermint Mocha! We brewed Dunkin' Donuts White Chocolate Peppermint coffee mixed with Dunkin' Dark to get a rich, festive flavor and then poured it over real white chocolate morsels. The morsels melt with a quick stir creating a bold white chocolate flavor. You can also just brew one flavor of coffee!

{copycat} White Chocolate Peppermint Mocha

Step 1: . Brew one cup (8 oz) of strong coffee (or 1 shot of espresso) Step 2: . Melt all of the creamy white chocolate with a spoonful of milk in a double boiler or in a microwave. Step 3: . Warm the remaining milk and add the peppermint extract (or 1-2 pumps of peppermint syrup).

White Chocolate Peppermint Mocha Haystacks Lemon Tree Dwelling

A White Chocolate Peppermint Mocha is my all-time favorite seasonal coffeehouse drink. The combination of white chocolate, milk, espresso/coffee, and peppermint is absolutely delicious and truly unique. A traditional peppermint mocha has a strong cocoa flavor (more like hot chocolate), but a white chocolate peppermint mocha is sweet and creamy with hints of vanilla.

A Seasonal Favorite Starbucks’ Peppermint Flavored Coffee

Add cane sugar and water to a medium saucepan and bring to a boil stirring constantly until the sugar dissolves. Simmer the syrup for 10 minutes. Take off the heat and stir in the peppermint extract. Start with ¼ tsp, taste it, and add more to taste. Every brand of peppermint extract might have a different strength.