Baking, domesticity, and all things mini Apple & white cheddar frittata

MAKE IT. 1) Preheat oven to 425 degrees. 2) In a large bowl, add eggs and milk. Season with salt and pepper. 3) In a 10-inch cast iron skillet or non-stick pan over medium heat, add grapeseed oil and onions, and cook for approximately 4 minutes, allowing onions to get some color. Next add broccoli and kale allow to cook another 3 minutes.

Pin on Breakfast/brunch time

Instructions. Preheat the oven to 425 °F. In a large bowl, whisk together the eggs, milk, garlic, ¼ teaspoon of the salt and about 5 twists of freshly ground black pepper until well blended. Then whisk in about half of the cheese, reserving the other half for later.

BroccoliCheddar Frittata Frugal Nutrition

Broccoli-Cheddar Egg White Frittata: Omit the green onions and spinach. Replace the Parmesan with 3/4 to 1 cup of shredded cheddar cheese and sauté about 1/2 to 3/4 cup of chopped broccoli with the red bell pepper until tender. Continue cooking as directed and finish with the sliced grape tomatoes and the remaining shredded cheese.

Broccoli Cheddar Frittata Yummy. Simple. Make it Today!

Making a frittata is as simple as it gets for a hearty and healthy breakfast in no time. Whisk together eggs, heavy cream, and salt. Chop veggies - dice your tomatoes and bell peppers. Butter your pan and add veggies. Pour over the egg mixture, top with cheese, and bake.

Alida's Kitchen Apple Cheddar Frittata

Whisk together the eggs, salt, pepper and dried red pepper flakes (if using) in a medium bowl. Stir in one-half of the grated cheese. Set aside. Melt the butter in the deeper pan of the frittata cookware over medium heat, and add the green onions. Sauté until softened. Add the garlic, and sauté for another minute.

Black Bean & White Cheddar Frittata Recipe White cheddar, Frittata

Step 1. Preheat oven to 350°F. Spray 15x10x2-inch glass baking dish with nonstick spray. Sprinkle cheese evenly over bottom of dish. Sprinkle chilies, sun-dried tomatoes and basil over cheese.

Gourmet Girl Cooks Roasted Tomato, Bacon & White Cheddar Frittata

Melt 2 tablespoons butter over medium-low heat in a 10-inch ovenproof skillet. Add leeks and a couple pinches of salt. Sauté until softened, 3-4 minutes. Meanwhile, whisk eggs, salt and pepper in a large bowl. Add spinach and remaining ½ tablespoon butter to skillet; cook for about 1 minute, until spinach is wilted.

Apple Cheddar Frittata Alida's Kitchen

Stir to combine. Let cook 30 seconds. Add the spinach to the skillet a little at a time, stirring until it wilts and cooks down. This will take 1 to 2 minutes. Slowly pour the egg whites into the skillet and let cook undisturbed, until the edges begin to cook through and appear more solid white.

Gourmet Girl Cooks BroccoliWhite Cheddar Frittata Low Carb Sunday

Instructions. Preheat the oven to 425 degrees Fahrenheit for the traditional stovetop method, or 350 degrees for the baked methods (casserole or mini/muffins). Crack the eggs into a medium mixing bowl. Add your dairy of choice and the salt. Whisk just until the egg yolks and whites are blended.

Gourmet Girl Cooks BroccoliWhite Cheddar Frittata Low Carb Sunday

Whisk eggs, cream, smoked paprika, salt, and pepper together in a bowl. Set aside. Melt butter in a 12-inch nonstick, oven-proof skillet over medium-high heat until bubbly. Add chopped onion and cook until softened, 1 to 2 minutes. Add chopped broccoli and cook, stirring occasionally, about 2 minutes.

an omelet with tomatoes and olives in a cast iron skillet

Instructions. Whisk together eggs, milk, chives, ¼ teaspoon of salt, and pepper in a large bowl. Heat olive oil in a medium-size cast-iron skillet (or other oven-proof skillet) over medium high heat. Add the onion and remaining ¼ teaspoon salt to the skillet; cook, stirring occasionally, until softened (about 6 minutes).

Loaded Frittata Recipe Eat Up New York

Directions. Preheat oven to 400 degrees. In a 9-inch deep-dish pie plate, toss mushrooms, potatoes, and oil; season with salt and pepper. Roast for 20 minutes, tossingonce. Meanwhile, in a medium bowl, whisk together eggs, milk, mustard, hot-pepper sauce, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Stir in cheddar and broccoli.

Gourmet Girl Cooks Roasted Tomato, Bacon & White Cheddar Frittata

In a large bowl, whisk the first 6 ingredients until blended. In a 10-in. ovenproof skillet, heat oil over medium-high heat. Add peppers and green onions; cook and stir 3-4 minutes or until peppers are tender. Add garlic; cook 1 minute longer. Stir in beans. Reduce heat to medium; stir in egg mixture. Cook, uncovered, 4-6 minutes or until.

Garden Cheddar Frittata Recipe How to Make It

Add ½ cup diced onions and any add-ins that need to be cooked. Sauté, stirring occasionally, until softened, about 5 minutes. Meanwhile, whisk 8 large eggs in a medium bowl with ½ cup whole.

Black Bean & White Cheddar Frittata Recipe Black bean chicken, Bean

Instructions. Preheat your oven to 400ºF. Heat a large oven-safe skillet over medium heat. Add the olive oil and onion and cook for 5-6 minutes, or until the onion is soft and translucent. Add the garlic and cook for an additional minute. While the onions cook, whisk together the eggs and milk until smooth.

Dungeness Crab, Corn & White Cheddar Frittata Ted Kennedy Watson

Preheat the oven to 425 degrees. Heat oil in a cast iron skillet on medium to medium-high heat. Once hot, add chopped broccoli and onion. Sauté until tender, stirring frequently, 3 to 5 minutes. Meanwhile, whisk together the eggs, milk, salt, garlic powder, ground mustard, cayenne pepper, and black pepper.