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This crisp, tangy salad provides a refreshing contrast to the warm, comforting flavors of beef stew. The crunchiness of the cabbage and carrots in the coleslaw offers a pleasant textural contrast to the softer components of the stew. 13. Cornbread. This classic American bread pairs beautifully with beef stew.

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6. Creamy Mashed Potatoes. A stew's broth or sauce is loaded with flavor. To make the most of this tasty liquid, you can serve various starchy side dishes that soak up every drop. One of the most popular beef stew sides, mashed potatoes, is served under, alongside, and on top of beef stew helpings.

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Rating: 5/5 - (2 votes) Wondering what to serve with beef stew? H ere is our list of 29 suggested dishes, divided into 6 categories: Potato, bread, vegetables, salad, rice, and dessert. Potato: Buttermilk Garlic Mashed Potatoes, Sweet Potatoes, Smoky Roast Potatoes, Colcannon. Bread: Irish Soda Bread, Cornbread, Sourdough Bread, Dinner Rolls.

Slow Cooker Beef Stew Cooking Classy

Apple and Goat Cheese Salad with Candied Pecans. Sheri Giblin. This fall salad is a beautiful side dish to serve with your beef stew. Top any leftovers with grilled or roasted chicken the next day for a filling lunch. Get The Recipe.

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9. Creamy Polenta with Parmesan Cheese. Just like mashed potatoes, this Italian staple made of cornmeal and butter is rich and creamy. What makes it different is its subtly sweet flavor. It's the perfect way to round out a sweet and savory slow-braised beef. 10. Smoky Roast Potatoes.

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The Best Sides For Beef Stew. Avocado Quinoa Salad. This salad is loaded with nutritious ingredients such as avocado, quinoa, crunchy cucumbers, chopped walnuts, green onions, and parsley. The creamy lemon dressing adds a delightful burst of flavor, making it the perfect accompaniment to a hearty beef stew.

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Chopped fresh cauliflower is tossed with extra virgin olive oil and sprinkled with shaved parmesan cheese, then roasted to perfection. Eat on the side or even try dipping the cauliflower in the stew's gravy for even more flavor! 9. Crispy Smashed Potatoes. Crispy smashed potatoes are another great side for beef stew.

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17 Roasted cauliflower. This is an easy weeknight side dish for your beef stew. Tossing the florets in some olive oil and spices with some salt and pepper will make them perfect for roasting in the oven. Oven-roasted cauliflower is flavorful with a tender middle. Cauliflower is a versatile vegetable.

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Authentic Mexican Rice. This side dish adds a little kick to a hearty stew, The Soccer Mom 's fail-proof Mexican Rice recipe is pretty much subtle yet packs a bit of spice that enhances the flavor of your stew. It may look complicated but in reality, this only takes about 5 minutes to prepare and around 25 minutes to cook.

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Over a medium heat stovetop, warm your olive oil in a skillet. Season your beef to taste with salt and pepper. Add the seasoned beef to the skillet and cook until browned evenly. This takes about roughly two or three minutes to do. In your slow cooker place your beef, carrots, garlic, potatoes and onions.

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17. Roasted Brussels Sprouts. Brussels sprouts make a great side dish for beef stew because they are hearty and can stand up to the rich flavors of the stew. They also have a slight bitterness that helps to balance out the sweetness of the carrots and onions in the stew.

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In this article, I list 45 of the most popular side dishes for beef stew. In a rush? Here's the short answer. The best dishes to serve with beef stew are parsnip puree, wild rice pilaf, cabbage steaks, drop biscuits, and minted peas. You can also go with roasted kale salad, gnocchi, Greek yogurt coleslaw, cornmeal popovers, or lemon green.

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This delicious creamy coleslaw is the perfect side dish for any meal, including beef stew. Make enough for more than one meal to save time in the future. It's also a popular item at dinner parties and potlucks. 12. Mason Jar Salad. If you like to be prepared for anything, make a bunch of mason jar salads.

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Get this recipe. 3. Brown Rice. Rice often gets a bad rap, but we're going to overlook that today. Brown rice, in particular, has more nutritional value than white rice, and as such is a healthier grain to serve alongside your beef stew. Rice, meat, and sauce are a traditional and foolproof combination!

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The BEST Sides for Beef Stew. This Shaved Brussel Sprout Salad with Mustard and Parmesan is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish. Shaved Brussel Sprout Salad. This Arugula Salad recipe with red wine vinaigrette is my go-to green salad. The arugula has a peppery bite to it which pairs wonderfully with.

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Go To Recipe. 6. Green Bean Salad. When combined with beef stew, this veggie salad provides a balanced portion of vegetables and almonds. Your taste senses are also stimulated by the variety of tastes and textures present in the green beans, almonds, cheese, and vinaigrette dressing.