Split Pea Soup with Ham Diethood
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2. Chicken. Chicken is another great option for adding to split pea soup because it adds protein to your meal without overwhelming the flavors of the other ingredients. Cook up a batch of chicken breasts with some seasoning and add it to your soup at the last minute so it doesn't overcook! 3.
Split Pea Soup with Ham Recipe How to Make It Taste of Home
14. Sour Cream Cornbread. For extra moist cornbread, you have to try mixing in some sour cream! Both split pea soup and cornbread are classic Southern dishes that never disappoint. Sour Cream Cornbread. Sour cream cornbread is a delicious and super moist side dish perfect for sharing with the family on any occasion!
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9. Crispy Rosemary Potato Fritters. Potato fritters or potato pancakes also answer the question of what goes with split pea soup. Simple ingredients and simple instructions make this a no-brainer to serve as a filling side! All that is needed is potatoes, egg, flour, rosemary and oil. That is it!
Split Pea Soup with Ham Diethood
Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, 4 to 5 minutes. Add the garlic and cook until fragrant, about 30 seconds. Do not brown. Add the broth, water, ham steak, bacon, peas, thyme sprigs, and bay leaves.
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Add a dressing made of vinegar, salt, pepper, and mustard and you have the ideal combination for your split pea soup. 13. Pickles. Pickles go great with split pea soup but only if you eat the soup warm. Moreover, if you like your split pea soup spicy, you will enjoy a side of pickles next to it even more.
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15. Summer Panzanella. This is the classic Panzanella salad that's more well-known than its winter cousin above and will go well with split pea soup. Tomatoes, bell peppers, cucumbers, capers, and shallots combine with the rustic bread for a fresh, bright salad that tastes great with everything. 16.
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Add onion, carrot, and celery. Cook until vegetables are tender, about 8-10 minutes. Add garlic, and cook for an additional 2 minutes, until fragrant. Drain split peas and add to pot with ham bone, bay leaves, thyme, chicken stock, and water. Stir to combine. Bring soup mixture to a boil.
What to Serve with Split Pea Soup 17 Sides for a Cozy Meal Jane's
9. Easy Vegan Split Pea Curry. You won't believe how much flavor is in this 7-ingredient curry. Your palate won't know what to love more, the creamy coconut milk, aromatic red curry, or the velvety split peas. If the weather is looking a little 'blah' outside, allow this vibrant curry to lift your spirits.
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Rinse and drain the peas. Heat the olive oil in a large pot on medium-high heat. Add chopped onion, celery, carrot, and leek. Cook for 5 minutes, then add the garlic and cook for another minute. Place the peas into the pot along with the vegetables, ham hock, and 2 and a half cups of water.
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When it comes to split pea soup, there are many different variations of the recipe. Some people like to add ham to their soup, while others keep it simple. What Soup Goes Well with Sourdough Bread ( 9 Tasty Ideas) Furthermore, a Panzanella salad can be paired with other side dishes such as bread or crackers. In terms of nutrition, a.
Easy Homemade Split Pea Soup with Ham Diethood
3. Kale Chips. Kale chips are a popular side dish for many soups and stews, including split pea soup, because of their crispy texture. The slight bitterness of kale can also help balance out the richness of the soup, making for a flavorful and interesting meal. 4. Rice Pilaf.
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The best salads to serve with split pea soup are those that are light and fresh, since heavy or overly complicated salads can overpower the delicate flavor of the soup. A simple green salad dressed with a vinegar and oil dressing is perfect, as is a simple fruit salad. Related: What To Serve With Split Pea Soup - 50 Best Side Dishes
Easy Split Pea Soup Recipe Rachel Cooks®
10 Simple Sides You Can Serve With Split Pea Soup. 1. Greek Yogurt Chicken Salad. Even though it is not very often that you will see a salad as a side option to a soup, a chicken salad like this one goes great with split pea soup. This is not a leafy green salad but rather one made with shredded chicken, diced onion and apple, grapes, sliced.
Split Pea Soup1 Nutritious Eats
Add a little butter to the center of the sweet potato to give it a creamier texture. The sweetness of the sweet potato and the salty, creamy taste of split pea soups is a match made in heaven. 5. Goat Cheese Salad. There is something really amazing about the combination of salty goat cheese and split pea soup.
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Soak the split peas: Rinse your peas thoroughly then add them to a pot and cover with 2 quarts of cold water. Soak over night. Sauté vegetables: Heat the olive oil in a large pot over medium heat. Add the onion, celery, carrots and cook for about 3 to 5 minutes until the vegetables soften and the onion is translucent.
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2 - French Onion Pizza. If you like the flavor of split pea soup, you'll love this side dish. It's incredibly easy to make; all you need is frozen bread dough, water, mozzarella cheese, and onions. Thaw out your pizza dough and let it rise before mixing in the cheese and onions.
