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Flounder tastes delicious when prepared properly. It can be fried, baked, broiled, or grilled, and it tastes great with many different sauces. The fish tastes great served alongside many different vegetables, including potatoes, green beans, or squash. In this article, we will go over some of the eight best side dishes to serve with flounder.

Flounder Gigging at Night How to Stick Em Great Days Outdoors

Orzo pasta tossed with feta cheese, Kalamata olives, cherry tomatoes, and cucumbers in a light vinaigrette, creating a Mediterranean-inspired side dish. 12. Maple Glazed Carrots. Carrots glazed with a touch of maple syrup creates a subtly sweet and savory accompaniment to the flounder. 13.

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Bake in a 350 degrees F heated oven for 7 to 10 minutes. Wearing oven mitts, remove the baking dish and sprinkle ½ cup grated parmesan over the flounder and veg. Place the pan back in the oven and bake for 5 minutes or so more until the flounder is flaky and the cheese has melted a bit.

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Rinse the flounder and then pat dry. Place on a large baking tray to prepare the seasoning. Use one teaspoon of olive oil per filet (adjusted based on the size of the filet) to coat both sides of the filet. Season both sides of the fish with salt, pepper, and pressed garlic. Top each filet with lemon slices.

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Bread to Serve with Flounder. Authentic Italian Bread - an easy and common Italian bread that my mom makes every week. Tomato Herb Focaccia - sweet heirloom tomatoes on crispy, salty focaccia bread, tasty bread with lots of flavors. No-Knead Ciabatta - bakery-style bread ready in only four hours made with the stretch and fold method.

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12. Rice Pilaf. Rice pilaf is a dish that is mildly seasoned and makes a beautiful side dish to a flounder entrée. The rice grains have a slightly nutty flavor and the seasoning emphasizes that perfectly. Pilaf is great for nights when you want a warming, filling side dish.

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Here's the short answer. The best side dishes to serve with flounder are roasted lemon potatoes, easy rice pilaf, ratatouille, and garlic aioli. Try classic Caesar salad, steamed vegetable medley, sauteed spinach, or pineapple coleslaw for healthier options. Add some crunch with deep-fried hush puppies.

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Make a homemade Thai sauce consisting of shallot, fresh ginger, lemongrass, chili, coconut milk, fish sauce and cilantro. Spread this thick and savory sauce over each flounder filet. Use a steamer to cook the fish for about 8 minutes. Serve this tasty flounder over rice and with a garnish of fresh cilantro.

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Use a spatula to transfer the fish to a platter or to 4 plates. Carefully squeeze the lemon juice into the skillet and, with the skillet still over medium-high heat, use a wooden spoon to scrape up any browned bits stuck to the bottom of the skillet. Stir in the fresh herbs and spoon the sauce over the fish.

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If you are a veggie lover, you'll love that there are lots of vegetable side dishes to serve with flounder here. You can look forward to sides made with green beans, carrots, cauliflower, chickpeas, bell peppers, broccoli, snap peas, brussels sprouts, potatoes, zucchini, and a lot more. These veggies can be prepared and cooked in different.

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7 - Sesame Green Beans. Sesame green beans are a healthy side dish that is full of flavor. To prepare, first add a tablespoon of sesame oil to a pan and heat on medium-high heat. Once the oil has heated, add the green beans to the hot pan and sautée until they begin to turn bright green and become crispy on the edges.

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6 - Ratatouille with Eggplant and Herbs. This nutritious and colorful bundle of flavorful nutrients makes an excellent choice as a side dish for flounder. Vegetables and seafood are always a great combination and can never go wrong. Ratatouille is an easy dish to make. This vegetable stew is topped with eggplant, garlic, fresh herbs, onion.

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Go to Recipe. 6. Flounder Piccata. Flounder piccata is a delicious, light, and healthy meal that's perfect for a summer night. The fish is pan-seared and then served with a lemon-butter sauce, capers, and fresh parsley . This recipe is so easy that the hardest part is finding fresh flounder.

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It's a slightly fatty fish, but not fishy-tasting.". In this post, we have 25 flounder recipes that will make it easy to incorporate flounder into your diet! From pan-fried, to baked, to stuffed, to air-fried, to grilled, these flounder recipes are flavorful and exciting dishes to try!

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Ratatouille. Ratatouille is a French dish of stewed vegetables, typically including eggplant, zucchini, bell pepper, onion, tomato, and garlic. The dish is often served as a side dish for flounder. Ratatouille goes well with flounder because the French flavors complement the fish nicely. The stewed vegetables are also hearty enough to stand up.

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Oven-roasted potatoes can be a hearty savory side dish that you can eat with stuffed flounder. Chop the spuds and mix with salt, olive oil, and an aromatic herb. Place them on a baking sheet and roast at 475⁰F till the potatoes skin become golden brown. Serve them hot with the fish and enjoy the combined flavors. 3.