What Do You Serve With Pot Roast maniac to digital

What to Serve with Pot Roast 20 Perfect Pot Roast Sides

Basmati rice pairs well with Mississippi pot roast because the texture of both the roast and the rice are perfect, and the flavors and aromas complement each other. It's easy to make fluffy basmati rice, and you don't need a rice cooker or any other special appliance. All you need is 20 minutes, and you can cook a perfect pot of basmati.

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11. Cornbread Dressing. The sweetness from this cornbread stuffing is the ultimate compliment to roasted pork. It mixes the sweetness from cornbread with mushrooms, peppers, and onions. Using cornbread as a base makes an amazingly moist stuffing with a crispy, crunchy top. Go to Recipe. 12. Healthy Coleslaw.

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Oven-Roasted Asparagus. Asparagus never tasted so good! Simply seasoned with butter and green onions, they taste fresh and keep their bright green color, too. They're so good, you might want to make extra. This is how to cook asparagus in the oven. —Jody Fisher, Stewartstown, Pennsylvania. Go to Recipe. 7 / 40.

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1. ROASTED BRUSSELS SPROUTS. Keep your pot roast simple yet flavorful with these smashed Brussels sprouts with parmesan cheese has crispy, cheezy edges and oven-roasted caramel goodness. Straight from the oven, it brings a delightful balance of flavors that beautifully matches the riches of the pot roast. 2.

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The Best Sides for Pot Roast. 1. Mashed potatoes. There isn't a more classic meal pairing than meat and potatoes. Creamy mashed potatoes provide the perfect base for the tender roast and all its amazing juices. If you're looking for low carb or keto sides for pot roast, mashed cauliflower would be the ideal substitute.

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At least, most do. Corn is a great side dish for pot roast because it is so flavorful and versatile, without taking away from the essence of the main dish. A little sweet, a little savory, corn is ideal for a pot roast side as it matches any element of the flavor profile of your seasoning.

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Hasselback Potatoes. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. An easy yet impressive side dish that pairs perfectly with chicken and beef! Photo Credit: Dinner at the Zoo.

Slow Cooker Pot Roast Jessica Gavin

19. Lemon garlic mushrooms. This lemon garlic mushroom recipe is a perfect addition to your pot roast meal. It's pretty straightforward to make yet a mouthwatering side dish nonetheless. What's more, the dish is laden with essential ingredients such as chicken broth, lemon juice, butter, and mushrooms.

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Here's the short answer. The best side dishes to serve with pot roast are cheesy garlic polenta, potato dumplings, rosemary gruyere popovers, and roasted cabbage wedges. You can also serve sour cream mash, Italian peas and mushrooms, and lemon garlic broccoli. For a unique and tasty side, try smashed brussels sprouts.

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To find out more, simply keep reading below. 1. Loaded Scalloped Potatoes. Why not start out with a side dish that's perfectly indulgent in all the very best ways. This scalloped potato dish is essentially like a casserole, and involves several different layers of chopped potatoes.

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Why Serve Side Dishes with Pot Roast. Best Side Dishes for Pot Roast. Easy Potato Recipes. Rice Side Dishes. Noodles. Quinoa Side Dishes. Vegetable Side Dishes. Sauces for Pot Roast. Making a savory pot roast in the slow cooker or dutch oven is a great way to prepare a hearty meal protein.

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2. Brown Rice and Vegetables. Brown rice is a wholesome and satisfying side dish that goes great with Mississippi Pot Roast. Its nutty flavor and chewy texture provide a healthy alternative to white rice, while still complementing the tender, savory meat. Brown rice also adds a hearty, filling component to the meal. 3.

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Irresistibly delicious with parmesan cheese, but simple to make with just 5-ingredients: polenta, parmesan, milk, chicken broth and butter. Yum! Parmesan Polenta. Mashed Sweet Potatoes - Ultra creamy, flavorful and delicious and made with only 3-ingredients! No hand mashing required.

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This is one of my favorite pot roast sides for Thanksgiving or Christmas. 3. Scalloped Potatoes. Tons of ooey-gooey goodness, scalloped potatoes are both comforting and satisfying. With layers of ham and cheese all smothered in a warm, creamy sauce, these scalloped potatoes are a great side dish for your pot roast. 4.

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30. Roasted kale chips. Instead of potatoes, try making a batch of roasted kale chips as a side. Simply toss chopped kale with a drizzle of olive oil, pinch of salt and pepper, and bake in the oven until crispy. 31. Couscous. Couscous is a cinch to prepare and tastes delicious when served with pot roast.

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7. Bacon Wrapped Green Beans. While this looks fancy, bacon wrapped green beans make an easy side dish. The bacon gives the green beans the best flavor. Bacon Wrapped Green Beans. Make easy bacon wrapped green beans for a delicious side dish. The green beans are topped with brown sugar and bacon for the best flavor.