Bark Peeling Red · Free photo on Pixabay

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Layer parchment paper onto a baking sheet. Slice bananas and layer on a baking sheet close together with no space in-between. Layer melted peanut butter on top of bananas. Top peanut butter with melted chocolate. Sprinkle chopped Crunchies Freeze-Dried Banana in Milk Chocolate on top of bark. Freeze until firm, about 3-4 hours.

Bark Peeling Red · Free photo on Pixabay

Spread the peanut butter over the layer of bananas. Next, melt the chocolate and pour the melted chocolate over the peanut butter layer. Spread evenely over the banana bark and sprinkle with coconut flakes or salt. Freeze the banana bark for 1-2 hours or until set. When ready to serve, break the bark into pieces and enjoy.

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This chocolate peanut butter banana bark went viral on Tik Tok and social media because it uses simple ingredients and tastes amazing! It's a great snack or treat that the whole family can enjoy! It uses a layer of banana, Naked Pea Chocolate Peanut Butter protein powder, and Lilly's chocolate tips. We topped it with sea salt for the.

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Arrange the banana slices in a rectangle. Spread the nut butter evenly over the banana slices, then place in the freezer while you melt the chocolate. Place the chocolate (and coconut oil, if using) in a microwave safe bowl and microwave for 30 seconds. Remove and stir. Heat again for 30 seconds, remove and stir.

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This viral banana bark is so easy to make with 3 simple ingredients!It is made by layering vitamin-rich bananas with creamy, peanut butter, decadent melted chocolate, and some sea salt for extra flavor. It makes the perfect no-bake, healthy sweet treat the whole family will love! Gluten-free and easily made vegan.

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Options: mini M&Ms, sprinkles, chocolate chips, drizzled peanut butter, or chopped nuts. Put the baking sheet with chocolate banana bark into the freezer and freeze for 2 hours. Remove and carefully cut into pieces or break apart with your hands. Storage: Store leftovers in the freezer in an airtight container.

FileBanana Tree 2.jpg

Step 1: Cut Bananas into small slices. Use a sharp knife to cut bananas into small slices and arrange them in a row on a large baking sheet (9x9 inch) lined with parchment paper. Step 2: Drizzle Melted Peanut Butter. Coat the bananas with melted peanut butter.

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First, place the sliced bananas in one even layer on a parchment lined pan. Make sure the banana chips are all touching each other. Then, spread the creamy peanut butter on top. Place in the freezer for 15 minutes. Meanwhile, melt the chocolate chips and coconut oil until smooth and creamy.

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Ditch all those sugary and dairy-laden desserts and switch to this viral 5-ingredient high-protein banana bark. Sliced bananas layered with peanut butter made using PBFit Powdered Peanut Butter and water, topped with melted vegan chocolate chips and a sprinkle of flakey salt. Frozen to perfection, this vegan high protein bark is not just a.

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Use a spoon to spread peanut butter over the banana slices to make a peanut butter layer. Pop the baking sheet into the freezer for about 20 minutes to let the bananas and peanut butter harden a bit. Place chocolate chips and the coconut oil into a microwave safe bowl and melt in the microwave in 30 second increments, stirring between each.

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Melt the chocolate and coconut oil in a microwave-safe bowl in 30 second increments, mixing until fully melted. Drizzle on top of the peanut butter layer and use the back of a spoon to spread over.

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Using mini spatula, drizzle peanut butter on top and then spread in a single layer. In a small pot or bowl, combine chocolate chips and coconut oil, and warm up on the stove or in a microwave until melted, stirring often. Using small spatula, drizzle on top of bark and then spread it gently to coat.

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Try this viral chocolate banana bark. All you need is 4 ingredients and 5 minutes of work and you have easy, healthy and guilt free dessert. Full written re.

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Ingredients & Substitutes. THese are the ingredients and substitutes for this banana bark. Scroll down to the recipe card below for the entire recipe. First, use ripe yellow bananas. Slice the banana into equally sized pieces. Use all-natural creamy peanut butter. It should be made with only peanuts and salt.

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Freeze for at least 1 hour. Drizzle peanut butter evenly over the banana slices. Return to the freezer. Place chocolate chips and coconut oil in a small microwave-safe bowl. Microwave on High for 30 seconds; stir and microwave for 30 more seconds until the chips and coconut oil are mostly melted.

We Tried the Viral TikTok Banana Bark and We’re Absolutely Making It Again

HERE IS WHAT YOU NEED TO MAKE VIRAL CHOCOLATE BANANA BARK. 1. Arrange layer of bananas: slice the banana into an even thickness slice and spread them tightly over a tray lined with parchment paper. 2.Spread peanut butter: the second layer is natural peanut butter. Spread the peanut butter over the sliced bananas. 3.