Christmas leftover recipes that are simply genius
Savory Pies & Tarts Contest Recipes Turkey leftovers don't have to be limited to tetrazzini and sandwiches. This imaginative turkey tart is flavored with creamy blue cheese, pears, toasted pecans, and sweet-tart dried cranberries. SERVES 6 to 8 TIME 1¼ hours, plus 50 minutes cooling WHY THIS RECIPE WORKS
Rustic Turkey Tart If you enjoyed your turkey on Thursday, you’re
A turkey meal in a buttery tart, how can you possibly go wrong? You can't! The wonderful thing about these tarts is that there is so many ways of making them! You can throw in whatever vegetables you have or want. Not enough leftover gravy? Use a packet.
Rustic Turkey Tart Recipe Cook's Country
1 1½-2-lb. skinless, boneless turkey breast Kosher salt, freshly ground pepper 4 Tbsp. extra-virgin olive oil, divided 1 large onion, thinly sliced
Turkey Leftover Tart stock image. Image of meal, homemade 128127635
1 dash sea salt (to taste) 1 dash freshly-ground black pepper (to taste) 3 eggs 1/3 cup/80 milliliters light cream 50 grams freshly grated Parmigiano-Reggiano Steps to Make It Gather the ingredients. The Spruce Preheat the oven, with rack in the middle position, to 395 F/200 C. Place the olive oil and butter in a large skillet over medium-low heat.
Turkey Primavera Tart Canadian Turkey
Preheat oven to 400 degrees. Par-bake the crust for 5-8 minutes, or until lightly golden. Sprinkle mozzarella over bottom of crust. Top with 1/4 cup Parmesan, goat cheese, tomatoes, basil, green onions, and oregano. Arrange zucchini rounds to cover top of tart. Whisk eggs, half and half, salt, and pepper in medium bowl. Pour mixture into pie crust.
Cherry Chestnut Turkey Roulade with Red Wine Soaked Cherry Sauce
1 tart Serves: 6-8 Nutrition information Advertisement ingredients Units: US (9 inch) round prepared pie dough (The test kitchen recommends Pillsbury's "Just Unroll It!") 1 1⁄2 cups leftover turkey meat 3⁄ cup crumbled blue cheese firm pears, peeled, cored, and diced 1⁄4 cup pecans, toasted and chopped 1⁄ cup dried cranberries cup sour cream
Thankful Autumn Turkey Tart Tin Etsy
5. In a large bowl, combine turkey, blue cheese, pears, pecans, cranberries, sour cream and heavy cream. Transfer turkey mixture to cooked pie crust and sprinkle with thyme, parsley, salt and pepper. 6. Bake for 12 minutes or until cheese melts and tart has reached a temperature of 165 degrees Fahrenheit as verified by an instant-read.
Serve this pictureperfect savory butternut tart as a side to
Instructions. Preheat oven to 375°F convection roast (or 400°F regular bake). Lay the turkey breast out on a large cutting board. Season liberally with salt and pepper. Place the tart cherries, chestnuts, onion garlic, parsley, sage and rosemary in a food processor and process until finely chopped (mixture should be similar to a pesto-like.
Savory Turkey Tart One Girl’s Rant
Ingredients Scale 1 sheet puff pastry, thawed ½ cup leftover mashed potatoes 1/3 cup gravy, divided ¼ cup corn ¼ cup green bean casserole or regular green beans 3/4 cup chopped turkey 3/4 cup stuffing 3 tablespoons cranberry sauce ½ cup shredded cheddar cheese ¼ cup French fried onions
Cherry Chestnut Turkey Roulade with Red Wine Soaked Cherry Sauce
Cranberry and Turkey Tarts The Perfect way to re-purpose your favorite Diestel Turkey leftovers into a delicious appetizer or snack! Recipe type: Appetizer Prep Time: Under 15 mins Cook Time: 5 mins Serves: 8 Recipes Cranberry and Turkey Tarts Made With Holiday Products Cook-in-Bag Holiday Breast Roast
Greenridge Farm Turkey Tart Breakfast Recipe
Preheat oven to 400°F. Sprinkle turkey and broccoli on crust.; In a bowl, whisk together eggs, salt, and pepper. Stir in half-and-half, Parmesan, and parsley. Pour mixture over chicken and broccoli.
Greenridge Farm Turkey Tart Breakfast Brunch Recipes, Quiche, Tart
Melt butter in a shallow saute pan over medium-low heat. Peel and finely chop shallot and add to the butter. Cook for about 5 minutes, until softened. Stir in cinnamon, ginger, allspice, nutmeg, cloves, and salt. Cook until fragrant, about 30 seconds. Add apples, brown sugar, and zest from lemon.
Savory Turkey Tart with caramelized baby carrots Food, Savory, Recipes
Turkey and onion tart 4 sheets of puff pastry 14 1/8 oz of onion marmalade 7 1/16 oz of Stilton 7 1/16 oz of leftover turkey meat 1 bunch of rocket 3 1/2 fl oz of rapeseed oil
Rustic Turkey Tart Genius Kitchen Cooks Country Magazine
Rustic Turkey Tart Serves 6 to 8 Pillsbury Just Unroll! Pie Crust is the test kitchen's favorite brand of prepared pie dough. INGREDIENTS 1 (9-inch) round prepared pie dough (see headnote) 1 1/2 cups leftover turkey meat, cut into bite-sized pieces 3/4 cup crumbled blue cheese 4 firm pears, peeled, cored, and diced
Leftovers Turkey Tart What the Forks for Dinner?
The Diestel Family Turkey Ranch recently received Non-GMO Project Verification for their Natural, Organic and Heirloom Collection, and the Global Animal Partnership (GAP) awarded Diestel's pasture-raised birds its highest 5+ rating.
The savory tomato and turkey + goat cheese is the perfect flavor combo
Serve these little tarts with a glass of something fizzy for a perfect festive appetiser. This is a great recipe for using up Christmas dinner leftovers - give them a go, you won't regret it! how to make turkey and cranberry filo tarts (Ingredient amounts and detailed instructions are in the recipe card at the bottom of the post!)
