Chocolate Covered Pretzel Rods • The Wicked Noodle

Chocolate Covered Pretzels — Amphora Bakery

Use forks to dunk and flip the pretzels until coated. Place the chocolate dipped pretzels to the prepared sheet pan. Let them set for 10 minutes. Transfer the rest of the melted chocolate into a piping bag or a plastic baggie. Snip the bag's tip, and drizzle the chocolate over the pretzels to create some texture.

How to Make Chocolate Covered Pretzels Lil' Luna

Line a large baking sheet with a silicone baking mat or parchment paper. Set aside. In a microwave safe bowl, break up the chocolate bars into small pieces so they melt easily. Microwave on high for 30 seconds. Remove and stir for about a minute. The chocolate will continue to melt as you stir.

Homemade Chocolate Covered Pretzels

Decorate half of the dipped pretzels with sprinkles. Chill for 10 minutes or until set. Dip the remaining 10 pretzels in white candy coating, allowing excess to drip off. Place on waxed paper. Decorate half of the white-dipped pretzels with sprinkles. Chill for 10 minutes or until set. Drizzle the plain white-dipped pretzels with milk chocolate.

Do It Yourself Holiday Chocolate Dipped Pretzels

The best chocolate covered pretzels are sweet, salty, and crunchy. In my opinion, they're the perfect snack. They're great on their own, in a trail mix, or sprinkled on top of an ice cream sundae. These are my movie theater snack of choice. There's nothing like the combination of crusty pretzel and rich chocolate.

Chocolate Covered Pretzels Dipped Pretzels for Every Occasion

How to Make Classic Chocolate Covered Pretzels. For twist pretzels, I prefer to melt the chocolate in a small bowl and use the handle side of a fork and/or skewer or chopstick for dipping. Place a pretzel in the melted chocolate, flipping it over to coat both sides. Tap the fork on the side of the bowl to encourage any excess chocolate to drip off.

Chocolate Covered Pretzels Recipe Leite's Culinaria

Line a large rimmed baking sheet with parchment paper and set aside. Place the semisweet chocolate and 1 1/2 teaspoons coconut oil in a microwave-safe bowl. Heat for 30 seconds, stir, then continue heating in 15-second bursts, stirring between each. Repeat until the chocolate is almost but not entirely melted.

Caramel Chocolate Covered Pretzel Rods (So Easy to Make!) Smart fit

Melt chocolate with vegetable oil in a candy melter, in the microwave or a double boiler. Place pretzels into chocolate and flip to coat. With a fork, scoop the pretzel out the chocolate. Gently shake off any excess chocolate, then place onto parchment paper. Immediatley decorate with desired toppings.

Chocolate Covered Pretzel Rods House of Nash Eats

Instructions. Line 2 baking sheets with parchment paper, wax paper, or silicone baking mats. Place 10 to 12 ounces chocolate chips in a medium microwave-safe bowl. If using white chocolate chips without cocoa butter, add 1 tablespoon vegetable oil. Microwave on HIGH for 1 minute.

Sugar Cooking Chocolate Covered Pretzles & One in the Oven!

1. In a medium microwave-safe bowl, melt the dark chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth. Dip the pretzel into the chocolate, coating the whole pretzel. 2. Place the treats on a parchment paper lined cookie sheet or wire rack.

Over The Top Gourmet Chocolate Covered Pretzels

12 oz milk, semisweet, or dark chocolate bars, finely chopped (divided) Bring the water to a simmer over medium heat. Once simmering, place bowl of chocolate over the saucepan. Stir constantly until chocolate is melted. Once smooth, remove the bowl from the heat and add the reserved chocolate.

30 Best Gourmet Chocolate Pretzels Best Recipes Ideas and Collections

Rudolph Christmas Pretzels. Super Cure Unicorn Rods. Mickey Mouse Pretzel Rods. Halloween Chocolate Covered Pretzels. Luau Themed Pretzel Rods. Chocolate Covered Wedding Pretzels. Harry Potter Pretzel Wands. Halloween Mummy Pretzels. Super Cute Christmas Pretzel Wands.

The Best Chocolate Covered Pretzels

Instructions. Melt the chocolate over medium heat in a double boiler on the stove. Line baking sheets with parchment paper. Once it's melted, stir in any flavoring as desired. Remove from the heat. Dip the pretzels into the melted chocolate using a fork underneath. Let the excess drip off.

Chocolate Peppermint Covered Pretzels {Perfect Gift}

Microwave for 1 minute and 30 seconds at 50% power. Stir the chips. Microwave for 30 seconds at 100% power. Stir until chocolate is melted and smooth. If the chocolate still has lumps, microwave in 15-second intervals at 100% power, stirring between each interval until smooth. How to Melt Chocolate Chips.

The Candy Quest Some of the best chocolate covered pretzels you'll

In a small microwave safe bowl add the chocolate chips. Microwave 30 seconds at a time stirring in between until chocolate is smooth. Using a fork, dip each pretzel into the chocolate and put it on parchment paper. Drizzle the pretzels using the remaining chocolate. Let set until chocolate is hard.

Chocolate Coverd Pretzel Rods (With images) Chocolate covered

How to Make Chocolate Covered Pretzels (Step by Step) Step 1. Line each of your cookie sheets with parchment paper and set aside. Step 2. Prepare your toppings and set aside. Step 3. In a mug, measure chocolate and microwave on high for 30 seconds. Stir very well with a spoon until the chocolate is smooth.

Chocolate Dipped Pretzels • The View from Great Island

8 ounces semisweet Baker's chocolate. Dip the pretzels, one at a time, into the melted chocolate. Use a fork to dip each pretzel into the chocolate and lightly tap the fork on side of the bowl to shake off the excess chocolate. You can also use a toothpick to remove any excess chocolate from the holes of the pretzels. 3 cups mini pretzels.