Sweet And Salty Texas Trash Pie Recipe

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Ingredients for Texas Trash Pie Texas Trash Pie is made with many common baking ingredients and snack food items: chocolate chips, pretzels, graham crackers, shredded coconut, pecans pieces, and butter. Two more unique ingredients—but readily available at any local grocery store—are sweetened condensed milk and caramel bits. Jessica Furniss

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Texas trash pie features a scrumptious juxtaposition of sweet and salty flavors paired with creamy and crunchy textures. The toothsome treat is very easy to make and combines a variety of pantry essentials you probably already have on hand, including chocolate chips, caramel bits, crumbled graham crackers, crushed pretzels, shredded coconut, and chopped pecans, all of which are then mixed with.

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Preheat oven to 350ºF. Mix together chocolate chips, caramel, graham crackers, coconut, pecans, and pretzels in a large bowl. (The bowl needs to hold at least 10 cups.) Add melted butter and sweetened condensed milk.

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butter Combine the chocolate chips, pretzels, graham crackers, coconut, caramel bits and pecans in a mixing bowl. (*Note to self - don't use a purple bowl when you want to take step-by-step photos ). Pour the sweetened condensed milk over the ingredients and stir until combined.

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Prepare your Texas trash pie ingredients Erin Johnson/Mashed This is essentially a pie full of fun snacks. It requires pretzels, graham crackers, sweetened condensed milk, unsweetened coconut flakes, chopped pecans, dark chocolate chips, caramel baking truffles, salted butter, and a deep-dish pie shell from the grocery store freezer aisle.

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What Is Texas Trash Pie? Texas Trash Pie is a sweet-meets-salty dessert that's filled with chocolate chips, caramel baking bits, pretzels, crushed graham crackers, coconut, and pecan. The filling is held together with a sticky sweetened condensed milk sauce and piled into a flaky single crust pie.

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Step 1: Combine all filling ingredients Ericka Sanchez for Taste of Home Stir together chocolate chips, caramel (or butterscotch) chips, pretzels, graham crackers, coconut and sweetened condensed milk in a large bowl. Step 2: Fill the crust Ericka Sanchez for Taste of Home Using a silicone spatula, transfer filling mixture into frozen pie crust.

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Preheat the oven to 350 degrees. Spray a 13×9-inch dish with cooking spray, then line it with parchment paper. Sift 2 cups of flour, 1 3/4 cups of sugar, 1 teaspoon of baking soda, and 1 teaspoon of kosher salt in a larger mixing bowl. Set aside.

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Instructions. Preheat your oven to 350°F (175°C). Roll the pie crust out slightly and place in a pie dish, decorating the edges as desired. Place parchment paper over the crust and fill the paper with dry beans or pie weights. Bake for 10 to 15 minutes or until beginning to brown slightly.

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Preheat oven to 350ºF. In a large mixing bowl, mix together chocolate chips, caramel, graham crackers, coconut, pecans, and pretzels**. Add melted butter and sweetened condensed milk. Stir until combined. Spread filling into pie crust. Bake for 40 to 45 minutes. Cool on a wire rack.

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Preheat the oven to 350 degrees. Melt a stick of unsalted butter in a large microwave-safe bowl. Credit: Kiersten Hickman Crush up enough pretzels and graham crackers to get a cup of each.

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What is Texas Trash? Texas trash is a traditionally savory snack mix that goes by different names including Texas snack mix and Chex party mix. This popular snack mix is loaded with all the good stuff: a mix of cereals like Chex, pretzels, nuts like pecans or mixed nuts, and an assortment of crackers .

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Preheat the oven to 350°F. Crush the pretzels until they're smaller pieces, and dump them into a medium mixing bowl. Add all the remaining filling ingredients: chocolate chips, pretzels, graham crackers, coconut, pecans, caramel bits. Next, add the sweetened condensed milk and the melted butter. Mix well.

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Texas Trash is a snack mix made of various cereals (mainly Chex) pretzels, and nuts. They're coated in melted butter, seasoned with salts and Worcestershire sauce, and baked at a low temperature to make it toasty and super crunchy.

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Use a pair of scissors or a sharp knife to trim the excess dough (if needed), leaving about a 1/2-inch overhang. Fold the overhanging dough underneath itself to build up the crust and crimp as desired. Prick the bottom and sides of the crust all over with a fork. Freeze for 10 minutes until firm.

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Mohamed Shili Leave a Comment This Pioneer Woman Texas Trash, also known as spicy Chex mix, is made with Corn Chex, Wheat Chex, Rice Chex, Pretzel Sticks, Mixed Nuts, Butter, Worcestershire Sauce, Tabasco Sauce, Garlic, Lawry's Seasoned Salt, and Onion Powder. It takes around 1 hour and 30 minutes to prepare and serves 24.