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Texas Trash Recipe Chex / Texas Trash Snack Mix Recipe Chex mix

Preheat oven to 250°F. Combine melted bacon grease and butter with other liquid ingredients and Accent and mix well. To best distribute ingredients, use three large aluminum roasting pans and divide cereal, nuts and pretzels evenly between them. Pour one-third of liquid over each and mix well. Bake in slow oven at 250°F for 1 hour, stirring.


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Forget that old hum-drum Chex Mix Recipe. This perfectly spiced #TexasTrash is where it's at! 🖨 ⬇️ 🖨 ⬇️ 🖨 ⬇️ 🖨 ⬇️You can print out the recipe here:https:.


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1. Set the oven at 275. Have on hand 2 large, rimmed baking sheets. 2. In a large bowl, combine the Corn Chex, Rice Chex, Wheat Chex, Cheerios, pretzels, mixed nuts, and pecans.


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Instructions. You'll need a 5 quart bowl to mix the Texas Trash. Melt the butter and bacon grease in the microwave. Stir in the seasonings and pecans. Microwave on high for 1 minute. Add the cereal and stir to blend well. Microwave for 6 minutes, stirring often.


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Preheat oven to 250°F and line a baking sheet with parchment paper. Set aside. In a large bowl, stir together the cereals, pretzels, and mix nuts. In a small bowl, stir together the butter, salts, chili powder, cayenne pepper, Worcestershire and tabasco sauces until well combined. Pour over dry mix and toss to coat.


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Melt the margarine and bacon grease in a skillet at a low heat on the stovetop, then add the remaining ingredients. Stir until blended then pour into a glass measuring cup. Pour the liquid mixture evenly over the layers of cereals/pretzels/nuts. Gently stir. Place in the oven at 350 for 20 to 25 minutes, stirring EVERY 5 minutes.


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PREPARATION. Whisk together melted butter, salts, cayenne pepper, Worcestershire sauce, and Tobasco sauce until well combined. Place remaining ingredients in slow cooker and drizzle with butter mixture. Toss to coat evenly. Cook on low for 3 hours, stirring every hour for even cooking.


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Preheat the oven to 250 degrees F and line a large rimmed baking sheet with parchment paper and set aside. In a small bowl, whisk together the melted butter, Worcestershire sauce, and spices; set aside. In a large bowl, combine the cereals, pretzels, and peanuts. Add the butter mixture to the cereal and stir to coat.


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Preheat oven to 250 degrees. Combine all Chex Cereal, pretzel sticks, peanuts and rye chips in very large bowl. Melt butter. Mix spices and Worcestershire in the melted butter. Pour over cereal mix and toss well. Pour onto 2 ungreased cookie sheets and bake for about 1 hour, stirring every 15 minutes. Spread onto paper towels to cool.


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Preheat oven to 350 degrees F. Grease 9x13-inch baking dish. In a medium bowl using a hand mixer, cream together the softened cream cheese, refried beans, and sour cream until smooth. Add in all spices and mix until fully combined. Spread bean mixture into greased baking dish.


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Bake at 250 degrees for 1 hour. Stir every 15 minutes and taste. Add more garlic salt if needed. After one hour, take the sheet pans out of the oven. Take the brown paper bag and rip it open and lay it out flat onto your counter. Pour the Texas Trash onto the brown paper bag into a single layer and allow to cool.


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Steps: You'll need a 5 quart bowl to mix the Texas Trash. Melt the butter and bacon grease in the microwave. Stir in the seasonings and pecans. Microwave on high for 1 minute. Add the cereal and stir to blend well. Microwave for 6 minutes, stirring often. Turn out onto paper towels,


Texas Trash Snack Mix Recipe Kitchen Fun With My 3 Sons

Directions. Preheat oven to 250 degrees F (120 degrees C). Gently mix corn, rice, and wheat squares, oat rings, mixed nuts, mini pretzels, goldfish crackers, and sesame snacks in two 13×24-inch aluminum roasting pans, taking care not to break cereal. Stir bacon drippings, unsalted butter, Worcestershire sauce, MSG, liquid smoke, cayenne pepper.


Chip's Texas Trash

Instructions. Preheat oven to 350 degrees F. Line a 9×13 pan with non stick foil, and spray with cooking spray. In a large bowl, combine cream cheese and sour cream until smooth. Stir in all remaining ingredients, reserving 1 cup of cheese. Pour into prepared pan.


Texas Trash Recipe

Combine the contents of the two bowls until everything is mixed well. Taste and adjust seasonings. Stir in the lime zest. Evenly divide the Texas trash between the 2 sheets, keeping it one layer. Bake uncovered for 45 minutes or until lightly browned and toasted, rotating the sheets in the oven after 20 minutes.


Little Magnolia Kitchen TEXAS TRASH

Preheat the oven to 200°F. Option 1: In a MASSIVE mixing bowl stir together the Chex, Cheerios, nuts, and pretzel sticks. In a liquid measuring cup melt vegan butter, mix in Worcestershire, tabasco, garlic powder, onion powder, and salt. Pour the liquid into the mixing bowl slowly, stirring the mix to coat.