Healthy Snacks Malaysia Yogood Strawberry Crunchy Muesli
Time: 5 mins Jump to Recipe This post may contain affiliate links. Read my disclosure policy. This Strawberry Crunch Topping recipe is easy, delicious, and full of strawberry vanilla flavors. It is ready in 5 minutes, requires no baking, and it is the perfect crispy for topping ice cream, cakes, pies, and more!
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Strawberry crunch is an easy, 3-ingredient recipe that can be used for cakes, cupcakes, cheesecakes, ice cream cakes, and to eat with a spoon. This strawberry crunch topping does not require an oven and comes together in just a few minutes. Table of Contents What is Strawberry Crunch?
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Mix Oreo crumbs with Strawberry jello powder. Step 3. Add melted butter and mix until crumbs are evenly coated in butter. Step 4. Spread the crumbs on the baking sheet lined with parchment paper. Make a thin layer. Step 5. Bake at 350 F for 8 minutes. Take it out of the oven to cool.
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Nosh on strawberry crunch crumbles all by themselves or enjoy on a Strawberry Crunch Cake recipe, ice cream, yogurt, as a cobbler topping and so much more. We're making it a little healthier by not using strawberry jello mix. Who doesn't love a good crumble topping! You might enjoy this Graham Cracker Crumble topping too!
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5. Add half your melted butter to the mixture and stir until well combined. If your mixture still looks dry, add the remaining melted butter, and mix well. 6. Transfer the Strawberry Crunch Recipe mixture to the prepared baking sheet and smooth into an even layer. 7. Bake for about 8 minutes.
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5 from 25 ratings This Strawberry Crunch Cake recipe is out of this world good! If you love strawberry crunch ice cream bars, then you will fall in love with this fluffy, homemade strawberry cake. It's topped with a rich and creamy vanilla frosting, then finished with a perfectly crunchy strawberry and golden Oreo topping.
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๐ญ Expert Tips ๐ Variations ๐ฝ Serving Suggestions ๐ Dietary Adaptations ๐ซ Storage Directions Recipe FAQs ๐ More Easy Strawberry Recipes! ๐ Recipe Card ๐ฅ Watch How to Make It There are so many amazing dessert recipes, but this strawberry shortcake crunch topping really stands out.
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Step 1 | Prepare the Pan and Preheat Step 2 | Whisk together Dry Ingredients Step 3 | Cream Wet Ingredients Fresh Tips Step 4 | Finish the Strawberry Bundt Cake Recipe My Favorite Bundt Pan Simple Buttercream Glaze Variations & Substitutions Gluten-Free Strawberry Bundt Cake Tips for High-Altitude Strawberry Bundt Cake Recipe Storage Tips
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๐ Expert tips Recipe FAQs ๐ฐ More Cake Recipes ๐ What is Strawberry Crunch If you grew up in the US, you must remember those Good Humor Strawberry Shortcake Ice Cream Bars! If not, you must try them when you next visit the States!
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Facebook X Pinterest Jump to Recipe This recipe for Strawberry Crunch creates a crispy, crunchy, strawberry-flavored topping for ice cream, pies, cakes, and more! Ever had a Good Humor Strawberry Shortcake bar? I LOVE those old fashioned treats. And this is a copycat recipe of the topping!
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Variations and Substitutions Chocolate Strawberry Crunch Cupcakes: Substitute the vanilla cake mix with a chocolate cake mix for a chocolate-covered strawberry flavor. You can switch out the golden Oreo for classic Oreo cookies as well! Lemon Strawberry Crunch Cupcakes: Add lemon zest to the cupcake batter for a citrus twist.
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Strawberry Crunch Topping or strawberry shortcake crumbles is an easy-to-make crumble that is perfect for adding to ice cream, cookies, cakes, pies, and more. Strawberry Crunch Topping uses only 3 ingredients and is ready in under 15 minutes.
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This homemade strawberry crunch topping recipe is as easy as it can get. With only three basic ingredients and a few minutes on hand you'll be able to make this easy strawberry shortcake crumble. It is crunchy, crispy, flavorful, bursting with strawberry flavor that is perfect to pair with cupcakes, cakes, cheesecakes, pies, ice-cream and.
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Stir until thoroughly combined. Preheat oven to 350ยฐF. Line a baking sheet with parchment paper or a silicone mat. Spread the cookie mixture in a thin layer on the cookie sheet. Bake strawberry crunch topping for 8 minutes. Remove from oven, place on cooling rack, and allow to cool completely.
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Instructions Toss the dry ingredients, freeze-dried strawberries, and Golden Oreos into a food processor. Pulse it several times, and then add melted unsalted butter to the mix. Keep pulsing until the strawberry crunch cake crumbles reach the desired consistency: small or coarse crumbs.
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Pour 1 cup into a large bowl. Add freeze dried strawberries to the food processor and pulse until you have a powder {there can be a few chunks}. Put 1 1/4 cups of freeze dried strawberry powder into the Golden Oreo crumbs that you set aside and add the softened butter. Work the butter into the ingredients using your hands {or a spoon}.
