Spiced Carrot Cake with Cream Cheese Frosting Recipe by Heather


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Combine the cream cheese and butter in a bowl and mix with an electric beater until smooth. Then add the powdered sugar, vanilla and cinnamon. Mix until creamy. Taste and add more cinnamon or vanilla, if desired. If it's too thick, add a Tablespoon of milk. If it's too thin, add more powdered sugar.


Super Moist Spice Cake Sallys Baking Addiction

How to Make Spice Cake. Preheat oven, prepare baking pans. Whisk dry ingredients and spices. Mix brown sugar with vegetable oil and applesauce, then mix in eggs and vanilla. Mix in two additions of dry ingredients alternating with buttermilk. Pour into prepared pans and bake until set. Let cool.


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How to Make It. Beat the butter and cream cheese together in a large bowl until the mixture is light and fluffy. This usually takes about two minutes. Add the cinnamon and salt and mix until combined. Add half of the sugar to the mixture and beat until it's almost mixed in, but not completely. Add the rest of the sugar and beat well until the.


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Instructions. Beat butter in the bowl of an electric mixer until light and fluffy, about three minutes on high speed. Scrape down the side of the bowl as needed. Mix in cream cheese until just combined. Mix in powdered sugar a little bit at a time until just combined. Mix in cinnamon.


Spiced Carrot Cake with Cream Cheese Frosting Recipe by Heather

Instructions. To your stand mixer add the butter, cream cheese and cinnamon on medium high speed and whip for 2-3 minutes until light and fluffy. Lower the speed to the lowest setting and add in the powdered sugar until just combined. Raise speed to medium until fluffy for 30 seconds.


How to make autumnal pumpkin cupcakes with spiced cream cheese icing

Spice Cake. Preheat oven to 350F and spray two 9-inch round springform pans OR two high-sided (at least 2 inches) 9-inch round cake pans with cooking spray or floured cooking spray. Using scissors, cut out two circles of parchment paper and place them on the bottom of each cake pan.


Caramel Apple Cinnamon Rolls With Brown Sugar Cream Cheese Frosting

Preheat the oven to 350. Line a muffin tin with 12 cupcake liners. Sift together the all purpose flour, baking powder, baking soda, salt, cinnamon, ginger, cloves, nutmeg, and allspice together in a bowl. Beat the softened butter and sugars together in a large bowl and beat until creamy.


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We absolutely love this spiced cream cheese frosting! It has the rich cream cheese flavor with the spice of the cinnamon and nutmeg. Perfect for all sorts of cakes, loaves, cookies, and more! Plus, it only takes minutes to come together but people will think it took you hours to come up with this flavorful concoction of deliciousness! This.


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Spiced Cream Cheese Frosting. In a medium-sized bowl, beat together 1/2 cup of cream cheese and 1/2 cup of unsalted butter. Mix on a medium speed for a minute until smooth. Add 1 tsp vanilla extract, 1/4 tsp cinnamon, 1/4 tsp fine salt, and 1/8 tsp nutmeg. Mix on a low speed until combined.


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Put the softened butter in the bowl of your mixer and mix until smooth. Add the powdered sugar, apple pie spice and vanilla. Beat on medium speed for 2 to 3 minutes (longer if using a hand mixer) until light and fluffy. Scrape the bowl mid-way through. Add pieces of softened cream cheese to the mixing bowl.


Carrot Cake with Spiced Creamy Cream Cheese Frosting 5DollarDinners

Cinnamon cream cheese frosting can be made ahead of time, stored in the fridge, or even frozen for later! In the Refrigerator: If you have any leftovers, store the cream cheese frosting in an airtight container in your fridge. It should stay fresh for about 3-4 days. Before using it again, allow the frosting to come to room temperature and give.


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Step 4: Add the powdered sugar and the cinnamon to the bowl. Step 5: Two Sisters Tip: Put a clean dishtowel around your mixer to keep the sugar from flying out when you are mixing the butter and the sugar together. Step 6: Start your mixer (or electric beater) on the lowest setting and keep it on low until the cream cheese/butter and sugar.


Apple Spice Cake with Spiced Cream Cheese Frosting Carlsbad Cravings

Start by sifting the powdered sugar with the cinnamon. Set it aside. Now, cream the softened cream cheese and butter together in the bowl of an electric mixer, for about 2 minutes, until light and fluffy. Add vanilla extract. Mix to combine. With the mixer off, add powdered sugar/cinnamon mixture to the bowl.


Spiced Cream Cheese Frosting Wicked Handy

Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting. 117 Ratings Pumpkin Spice Cake. 66 Ratings Sugar Cookie Frosting. 1,567 Ratings Peanut Butter Frosting. 614 Ratings Cinco de Chili Chocolate Cupcakes with Chili Cream Cheese Frosting. 114 Ratings Paul's Pumpkin Bars. 1,568 Ratings Whipped Cream Cream Cheese Frosting.


Spiced Cream Cheese Frosting Wicked Handy

For the frosting: beat the cream cheese and powdered sugar together until smooth. Then add the vanilla, cinnamon and nutmeg. Beat until smooth. Transfer half the frosting to a pastry bag with a round tip ½" (1.27cm) in diameter. Remove the first cake payer from the pan, and place it on a cooling rack, upside down.


Spiced Applesauce Cake with Cinnamon Cream Cheese Icing Cream cheese

Instructions. In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. Add 3 cups confectioners' sugar, the vanilla, and salt. Beat on low speed for 30 seconds, then switch to high speed and beat for 2 minutes.