Spiced Christmas Jam One Hundred Dollars a Month Recipe Christmas

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Wash jars, lids, and rings. Fill jars 2/3rds full of water and place in water-bath canner. Fill with water. Put canner on stove over medium-high heat to sterilize jars while you make the jam. Place lids in a small saucepan covered with water. Boil over medium-high heat while you make the jam.

Recipe Spiced Christmas Jam Sophie Loves Food

Place the cranberries, peeled orange pieces, orange zest, orange juice, sugar and all the spices in a saucepan. Bring to a boil over medium heat, then reduce heat to low. Stir ever 2-3 minutes to burst the cranberries and prevent it from burning. Simmer for 15-20 minutes or until the jam thickens.

Spiced Christmas Jam 4oz 8oz Jars Homemade Canned Bees Etsy

Next, carefully fill the jars with the hot jam, leaving about a quarter inch of space at the top. This space, known as 'headspace', allows your jam to expand during processing without breaking the jar. Then, screw on the lids and process the jars in a boiling water bath for 10 minutes.

Perfectly fruity and spicy, Christmas Jam is great for holiday gift

Combine the fruit, orange zest, cinnamon, cloves, allspice and sugar in a large Dutch oven. Boil for 1 minute. Stir in the pectin, then boil for exactly 1 more minute. Cool for 5 minutes, skim off the foam, and ladle into sterilized jars. Secure the lids. Process the jars in a boiling-water bath for 10 minutes.

Spiced Christmas Jam One Hundred Dollars a Month

The strawberries and cranberries have to be processed in the food processor for a few minutes, before you transfer to the pot. The sugar and the spices will go in last, mix everything well and allow to boil for at least a minute. Move the pot away from the heat, so that you can add the pectin. One last boil whilst stirring and the jam is ready.

Christmas jam / spiced cherry jam. (Definitely trying this one this

Remove the paddle with an oven mitt (it's VERY hot) With a plastic ladle and funnel, fill the jars, leaving 1/2" headspace. Take a clean wet towel and clean the rim of the jars. Place the seal on the jar and hand tighten the band. Place the jar into a water bath and process the jars for 10 minutes.

Spiced Christmas Jam Lord Byron's Kitchen

Bring to a full rolling boil; boil for 1 minute. Remove from the heat; stir in pectin and return to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat. Cool for 5 minutes; skim off foam. Carefully ladle hot mixture into hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles; wipe rims and adjust lids.

Spiced Cranberry Jam {Holiday Jam} Leigh Anne WIlkes Recipe

Spiced Christmas Jam. Elizabeth Ann Strube December 5, 2023 0 Comments. Jump To Recipe Print Recipe . Spiced Christmas Jam. Christmas Jam tastes like joy, full of tart cranberry flavor and delicious strawberry sweetness, all brought together by a cozy blend of spices and vanilla.

1st time canning anything! Spiced blueberry jam, and cranberryapple

Wash mason jars and screw lids in soapy water and rinse soap off well under running hot water. Place clean jars on a baking sheet and place in oven preheated to 200 degrees. Set screw bands aside. Next, boil a kettle of water and pour into a clean glass bowl. Carefully submerge the sealing discs in the bowl of hot water.

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Spiced Christmas Jam is absolutely delicious. It is sweet with a bit of tartness from the cranberries, a perfect holiday favorite. My family enjoys this over some cream cheese with crackers. Many of the kids eat this all year long on peanut butter sandwiches. This Christmas Jam also makes for a great homemade gift for friends and family.

Homemade Christmas Jam • The Rustic Elk Christmas jam, Cranberry

Pour the processed fruit into a large heavy-bottomed pot. Add sugar and over medium high heat, bring the fruit and sugar mixture to a full rolling boil. Boil for 1 minute. Remove the pot from the heat and add the pectin, stirring to mix completely. Allow the jam to cool for 5 minutes, then skim off the foam on the top.

Merry Cranberry Jam

Bring the fruit and sugar to a rolling boil and boil for about 5 minutes. Turn the heat down to medium and continue boiling for 15 minutes or until it has reduced by 1/4. Remove from the heat add in the lemon juice and stir. You can use pectin if you want to make an extra thick jam.

Strawberry & Cranberry Jam (Christmas Jam) Lepp Farm Market

Roughly chop the strawberries and add them to a large saucepan. Add the cranberry purée and the sugar and bring to a boil. Boil for 4 minutes, stirring constantly. Add the spices and mix well. At this point you may use an immersion blender or potato masher to crush the strawberries down to your desired consistency.

This Christmas Jam recipe is perfect for the holidays! It's a no cook

Bring the water to a boil, cover the canning pot, and boil for 10 minutes. Once done, remove the jars from the water and transfer to a heat-proof surface. Allow jam to cool and set, undisturbed, for 12 hours. Wipe jars and label them accordingly. Store jam in a cool, dark cabinet.

Spiced Pear Jam Recipe Taste of Home

Step One - Add strawberries, cranberries, and all other ingredients into the crock pot. Step Two - Stir everything together until the fresh fruit is well coated with the brown sugar and spices. Step Three - Cover and cook on HIGH for 4 hours. Be sure to keep the lid on during the entire cooking process.

Christmas Jam A simple sweettart jam made from

450g mixed frozen berries. 1kg jam sugar. Tie the cinnamon and cloves in a square of muslin cloth. Add the apples, orange zest and juice into a large maslin pan and cook on a medium heat until the apples are soft, approximately 10 minutes. Add the berries and continue to cook gently for around 5-10 minutes, checking the cranberries retain their.