BEST Crockpot Meatballs {Just 5 Minutes to Prep!} Lil' Luna


Pin by Sarah Chamba on My pins Food, Yummy appetizers, Crock pot cooking

Swap the Lil smokies for meatballs! Having a completely different protein makes these an entirely different appetizer. Make BBQ Little Smokies on the Stove Top. Combine the cocktail weiners, brown, and bbq sauce in a medium saucepan and simmer over medium-low heat for about 15-20 minutes.


EASY LIL SMOKIES & MEATBALL APPETIZER Butter with a Side of Bread

Pour the 1 cup of water around the edges of the crockpot, not over the meat. This will keep the meatballs and smokies moist as they cook. Cover and cook on Low heat for 6-8 hours, until the meatballs and smokies are heated through and the sauce has reduced and thickened slightly.


Slow Cooker Meatballs and Little Smokies The Magical Slow Cooker

Directions. Combine meatballs and smokies in the slow cooker. In a separate bowl, stir together BBQ sauce and apricot. Add sauce to slow cooker, stir. Cook on HIGH for 2-3 hours. Drain pineapple and add to slow cooker. Cook for an additional 20 minutes. Enjoy!


Brown Sugar Bacon Wrapped Little Smokies • Bread Booze Bacon

Meatballs - This recipe also works well with meatballs. Freezing - Place in an airtight container and store in the freezer for up to three months. When ready to enjoy, thaw in the refrigerator and warm in the crockpot. Same great flavor! "I would give this recipe for Little Smokies 5 stars.


Crockpot Meatballs and Little Smokies Deliciously Seasoned

Instant Pot Directions. Add 1 ½ Cup water to a 6qt Instant Pot. If you are using an 8 qt add 2 Cups Water. Toss in frozen Meatballs, approximately 32 meatballs and a 14oz package of Lil Smokies. Close the lid and set to Pressure Cook for Zero (0) Minutes. I know it looks crazy.


Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart

Step-by-Step Directions. Step One - Combine frozen meatballs and lil' smokies in the slow cooker. Step Two - Pour in the bbq sauce and grape jelly. Step Three - Stir the meatballs and smokies with the sauces to ensure they are coated well. Step Four - Cover and cook on HIGH for 3.5 hours or LOW for 5 hours. Serve and enjoy!


Slow Cooker Meatballs and Little Smokies The Magical Slow Cooker

Preparation. In the insert of a 3 quart slow cooker, stir together the peach jam and barccecue sauce. Add meatballs and cocktail weiners and stir to combine. Cover slow cooker and cook on high 2-3 hours. Uncover, stir in pineapple chunks, cover, and continue cooking until warmed through, about 20 minutes more. Enjoy!


Crockpot Little Smokies Recipe The Recipe Critic

Place Lit'l Smokies, BBQ sauce and crushed pineapple in crock pot. Simmer on low for 4 hours until Smokies are warmed through and the sauce has thickened slightly. Turn Crock Pot to warm setting and enjoy! clock. clock icon. Prep Time: 5 minutes. clock. clock icon. Cook Time: 4 hours.


18 Sauces for Cocktail Meatballs, Weenies, and Sausages Delishably

To make the meatballs and little smokies, start by spraying a crockpot with cooking spray. Combine the meatballs and package of little smokies in the crockpot. I like to drain the juices from the package of little smokies before adding them. Next, add 12 oz of Chili sauce, 1 cup of bbq sauce, 1 cup of grape jelly, and 1 tsp of red pepper flakes.


Meatball & Lil Smokies Appetizer YouTube

How to make Meatball Pineapple Smokies: Stir together the BBQ sauce and peach jam. Place the meatballs and cocktail wieners in the bottom of the Crockpot. Pour the sauce mixture over them. Cover and cook on high for 2-3 hours. Stir in the pineapple chunks and cook for 20 minutes longer. Crockpot appetizers that involve throwing things into the.


Slow Cooker Meatball Pineapple Smokies Recipe Dinner, then Dessert

Make the meatballs and load them into the meatball griller or basket. Smoke the meatballs at 180-F for 30 minutes then turn up the heat to 225-F and cook for an additional hour or until they have an internal temperature of 165-F. Let them rest for 15 minutes lightly covered with foil, then serve and enjoy!


Crockpot Meatballs and Little Smokies Deliciously Seasoned

Instructions. Mix the apricot preserves and barbecue sauce together in the slow cooker. Add in the meatballs and smokies and stir well to coat. Cook on High for 2 to 3 hours. Stir in pineapple chunks, cover, and continue cooking on high heat for 20 minutes.


BEST Crockpot Meatballs {Just 5 Minutes to Prep!} Lil' Luna

Instructions. Combine sauces and jelly in a saucepan and whisk to combine. Turn heat on medium and put the lid on the pot. After about 5-8 minutes, once the sauce has heated up a bit, whisk again until smooth. Add meatballs and Lil Smokies. Turn heat down to medium-low, replace lid and cook for about 30 minutes.


Slow Cooker Hawaiian Little Smokies Recipe Little smokies recipes

1. Pour grape jelly and chili sauce into a medium sauce pan, or your slow cooker. Whisk together until smooth. It's okay if there are some lumps, they will melt out when the sauce heats. 2. Add frozen meatballs or cocktail sausages. There is no exact science to the cook time.


Slow Cooker Meatballs and Little Smokies The Magical Slow Cooker

How to make Crockpot Little Smokies. Just 5 minutes to prep and you've done your job! This recipe could not be easier. Combine: Toss all of the ingredients into your slow cooker and mix well. Cook: Cover and cook on low for 3-4 hours or on high for 1.5-2 hours. Dump in the smokies and the sauce ingredients. Cover and cook!


GAME DAY MEATBALLS & LIL SMOKIES {WITH THE MOST AMAZING SAUCE EVER

Store these meatballs in the refrigerator in an airtight container for up to 4 days. For longer storage, you can freeze them in an airtight, freezer-safe container or heavy-duty freezer bag for up to 3 months. To reheat, simply place the meatballs in a saucepan on the stove top, cover, and heat over medium-low heat until heated through.