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Instructions. Place the sugar cube in a lowball glass and add the bitters. Place the cocktail cherry and orange peel in the glass. Fill the glass with smoke from the smoking gun and cover the glass with larger glass or pitcher. Wait 2 minutes, then release the smoke.

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Doug Hale, owner of The Whatchamacallit, demonstrates how to make smoked bourbon.

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Smoked Bourbon Old Fashioned By: TraegerDaddy. Recipe. 2 parts TX Bourbon; 0.25 parts Smoked Simple Syrup; Handful of Wood Shavings (we use wood from used TX Bourbon barrel staves) 2 dashes of Angostura Bitters; Instructions. Place a handful of wood chips on a plank of thick wood or ceramic platen.

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How to make smoked bourbon. In this video, Mark Gill smokes some old fashioned at home. It is a simple drink recipe with bourbon, orange peel, cherry etc. Ch.

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11. Hard Truth Sipes' Barrel Smoked Bourbon. Average Price: roughly $60/750ml (Drizly) Alcohol Content: 45% ABV . Why We Like It: This 4-Year-Old bourbon whisky is made with hardwood-smoked barrels, which blends premium bourbons-bottled and non-chill filtered. It has the right suitable complexity, and we really enjoy it over ice.

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For the Smoked Bourbon. Preheat pellet grill to 180° or follow manufacturer's instructions to prepare a pellet smoker tube (sold separately), for cold smoking.. Pour 1 cup bourbon into a tempered glass measuring cup; place in a cast-iron skillet. Place skillet on grill rack; arrange ice around cup. Smoke bourbon 45-60 minutes, draining water and adding more ice every 15 minutes.

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2. Smoked Old Fashioned. The Smoked Old Fashioned is a must-try cocktail for any serious bourbon drinker. This high-proof, smoked bourbon cocktail is a modern twist on a timeless classic. The use of smoky, spicy bitters adds a dash of intrigue and elevates the flavors for an unforgettable mixed drink.

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After igniting the Gentlemen Made Torch, direct the flame towards the wood chips and wait until they begin to smoke, then proceed to fully light the chips for a duration of 3-5 seconds, depending on your desired level of smokiness. Place the lid on the smoker and wait for the smoke to infuse into the cocktail. Wait for 30-120 seconds.

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SMOKED BOURBON WHISKEY. Smooth & spicy with a sweet finish. 45% ALC/VOL. 90 PROOF. T his whiskey is a Western New York homage to thick sweaters and an open-air fire on a cold winter day. We start with New York State corn, smoked and chocolate malts, and then age this whiskey in oak barrels with a #3 char. The end result is a gentle smoky oak.

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First, chill your glass. "Smoke tends to stick to things that are chilled," Potts says. Prepare the cocktail, and right before you pour, take whatever you are smoking and set it on fire, preferably with a blowtorch. Do not use lighter fluid since that will impart a chemical flavor.

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Instructions. Combine bourbon, flavored simple syrup, and bitters in cocktail shaker with ice. Shake for about 20 seconds and then strain in a whiskey glass. Add the Luxardo cherries, and then smoke the cocktail with the Aged & Charred Smoke Lid. Garnish with orange peel on rim or in the drink and enjoy.

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Caroline Paulus is the Senior Editor for The Bourbon Review. She lives and writes in Lexington, Kentucky. Follow her on Instagram @misswhiskeyhistorian to keep up with her latest in bourbon news - and a few old finds, too.

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Instructions. Combine bourbon, simple and bitters in a mixing glass and add ice. Stir well to combine and strain into an old fashioned glass with a large cube of ice. Express an orange peel over the top of the cocktail and sip slowly.

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Smoked Bourbon- see notes above on how to add smoke flavor (with or without a smoker- I got you covered!) Maple Syrup or Simple Syrup (I prefer the richness that Maple Syrup provides) Orange bitters ; Orange Zest; Maraschino cherries - look for maraschino cherries without red food dye (red dye # 40 is a known carcinogen).

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Rub orange peel around the rim of the glass and drop peel into drink. (Optional: Using a kitchen torch or match, lightly toast the exterior portion of the orange peel before twisting.) Place cocktail under a smoking dome and use a smoking gun to add smoke. Let cocktail sit for 2-4 minutes before removing dome. Enjoy!

Yes, Smoked Cocktails Involve Real Smoke. Here's How to Make One at

Learn how to make this smokey Old Fashioned cocktail with master mixologist Dean Serneels! Plus, we've got tasty recipes for hundreds more DIY drinks too.The.