Cinnamon Swirl Bread (Easy Quick Bread Recipe) Valerie's Kitchen
Check the expiration date on your baking powder before baking. Be careful to not over-mix the batter. The batter for this recipe is very thick. This helps hold the cinnamon mixture in place. To best swirl this quick bread, use a thin bladed knife (preferably dull!) and drag it through the dough in swirls/figure 8's.
Cinnamon Swirl Bread Easy Brown Sugar Cinnamon Swirl Bread
Step 1. HEAT oven to 350°F. Coat 12-cup fluted tube pan with baking spray with flour. Sprinkle 1/2 cup swirl mix in bottom of prepared pan. Step 2. BLEND quick bread mix, water, oil and eggs in large bowl with electric mixer on low speed until moistened. Beat 2 minutes at medium speed.
Pillsbury Cinnamon Swirl Quick Bread Bundt Cake Recipe Bread Poster
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Brown Sugar, Canola Oil, Palm Oil, Powdered Sugar, Contains 2% Or Less Of: Dextrose, Modified Corn Starch, Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Calcium Phosphate), Water, Propylene Glycol Esters Of Fatty Acids, Cinnamon, Monoglycerides, Corn Starch, Salt.
Swirl Cinnamon Bread Recipe Taste of Home
Instructions. Preheat oven to 350 degrees. Grease or spray with non-stick cooking spray an 8.5 x 4.5 x 2.75 inch loaf pan. Set aside. In a large mixing bowl, stir together oil, sugar, brown sugar, egg, vanilla, sour cream, and buttermilk. Fold in flour, baking soda, baking powder, and salt.
Easy Cinnamon Swirl Quick Bread RecipeTin Eats
Pillsbury Cinnamon Swirl Quick Bread & Muffin Mix . Spice up the kitchen with aromas of cinnamon and fresh-baked bread with Pillsbury Cinnamon Swirl Quick Bread & Muffin Mix. Ingredients. Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Brown Sugar, Canola Oil, Palm Oil, Powdered Sugar.
Cinnamon Roll Quick Bread Chocolate With Grace
How to Make Cinnamon Swirl Quick Bread… (*full recipe card below) For this recipe, you will need one large bowl to mix the ingredients, and two small bowls, one for the cinnamon-sugar mixture and the other for the glaze. First, preheat the oven to 350 degrees F (180C). Grease and flour one 8.5 x 5 (or a 9 x 5) loaf pan and set aside.
Pillsbury™ Cinnamon Swirl Bread YouTube
In a small bowl, combine cinnamon and remaining 1/2 cup sugar. Grease only the bottom of a 9x5-in. loaf pan. Pour half the batter into pan; sprinkle with half the cinnamon-sugar. Carefully spread with remaining batter and sprinkle with remaining cinnamon-sugar; cut through batter with a knife to swirl. Bake until a toothpick inserted in center.
Pillsbury Sugar Free Quick Bread & Muffin Mix Deluxe Cinnamon Swirl
2. On cutting board, carefully unroll dough, beginning with seam, until flat on board. Brush dough generously with butter. Sprinkle liberally with cinnamon-sugar. 3. Roll up dough; place on cookie sheet. 4. Bake 20 to 22 minutes or until golden brown. Cool slightly before slicing.
Cinnamon Swirl Bread (Easy Quick Bread Recipe) Valerie's Kitchen
Top with the remaining batter and then the remaining cinnamon streusel. Bake the bread in a 325°F for about 1 hour, or until a toothpick inserted in the center of the loaf comes out clean. Cool for about 10 minutes in the pan, then transfer to a wire rack to cool completely before slicing and serving.
Pillsbury Sugar Free Cinnamon Swirl Quick Bread & Muffin Mix, 16.4 oz
Line a 9x5x3 loaf pan with foil and lightly grease. In a large mixing bowl, mix together the dry ingredients: flour, granulated sugar, brown sugar, baking powder, and baking soda. Add the oil and mix until small lumps begin to form. Add the sour cream, eggs, and vanilla. Mix JUST UNTIL batter forms (do not over mix).
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Step 3. Bake until a toothpick comes out clean and let cool. Step 4. In a small saucepan, combine apple filling and about 3 teaspoons of the cinnamon sugar mixture and let simmer for about 2-3 mins stirring often. Let cool (it will thicken as it cools) Step 5. Cut out a rectangle on the top of the cooled loaf, about 1 inch deep (try to keep the.
Pillsbury Cranberry Quick Bread Mix, 15.6 oz, 2 pk
Add 2 tsp oil, carom seeds (if using), sugar, curd and mix well. 2. Add milk in small quantity, knead and make smooth dough. 3. Apply little oil over dough, cover with a damp clean cloth and keep aside for dough to ferment 2 hours or more (5 to 6 hours or even over night). 4.
Pillsbury Quick Bread & Muffin Mix, Sugar Free, Deluxe, Cinnamon Swirl
Spray a 9×5-inch or 8×4-inch loaf pan with nonstick spray. Cinnamon Swirl: Mix the 1/2 cup (100g) granulated sugar and 1 Tablespoon of ground cinnamon together. Bread: Whisk the flour, baking soda, and salt together in a large bowl. In a medium bowl, whisk the egg and 3/4 cup (150g) granulated sugar together until combined.
Pillsbury Cranberry Quick Bread Mix, 15.6 oz, 2 pk
Cinnamon Swirl Quick Breadhttp://www.pillsburybaking.com/recipes/cinnamon-streusel-coffee-cake-3801IngredientsPillsbury® Baking Spray with Flour1 package Pil.
Pillsbury Quick Bread & Muffin Mix, Sugar Free, Deluxe, Cinnamon Swirl
How to make Cinnamon Swirl Quick Bread. 1. Assemble your ingredients and tools. This is always a good idea, no matter what you are making. 2. Mix up the batter and pour a layer into the pan. Mix up the cinnamon sugar mixture and pour a layer over the batter. Repeat. 3. Use a butter knife to swirl the cinnamon sugar for a marbled effect inside.
Cinnamon Swirl Quick Bread Recipe Taste of Home
Make the cinnamon swirl: In a medium sized bowl, combine your brown sugar, cinnamon, and melted butter or vegetable oil. Mix until you get a moist and crumbly mixture. Set aside. Make the sweet quick bread batter: In a large bowl, combine flour, baking powder, baking soda, and salt. Whisk to combine.
