Blueberry Orange Bread The Cookware Geek

Orange Blueberry Bread Mehan's Kitchen

Instructions. Cut a piece of parchment paper to size of loaf pan, place in bottom of loaf and grease pan well. In a medium sized mixing bowl, sift or whisk the 2 cups all-purpose flour, 2 ½ teaspoons baking powder, ½ teaspoon baking soda and ½ teaspoon salt. In a separate mixing bowl, combine the 1 cup granulated sugar, 1 large egg, c3.

Kat Family Adventures Blueberry Orange Bread

Steps. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan with shortening or baking spray with flour. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet (or crush in food processor). In large bowl, stir together cereal, water, orange peel and orange juice; let stand 10 minutes.

Blueberry Orange Bread The Cookware Geek

In another bowl, combine egg, orange juice, water, butter and orange zest. Add to dry ingredients just until combined. Fold in the blueberries. Pour into a greased and floured 8x4-in. loaf pan. Bake at 350° for 65-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.

Blueberry Orange Juice Bread Frugal Cooking with Friends

Bread Instructions. •Start by preheating the oven to 350 degrees. •Make certain to grease your loaf pan. •Grab a large bowl, and combine the flour, sugar, baking soda, baking powder, and salt. •Next, use a different bowl and mix together orange juice, egg, water, butter, and orange zest.

Blueberry Bread Easy, Moist, and Healthy Recipe

Preheat oven to 325 degrees. Spray a loaf pan with non-stick cooking spray. Melt butter into boiling water in a mixing bowl. Add 1/2 cup orange juice and 3 teaspoons orange zest. Add in egg, whisk until egg is beaten into the mixture. Mix in sugar and beat until light and fluffy.

Minty's Kitchen BlueberryOrange Pull Apart Bread

Instructions. Preheat the oven to 350ºF. Line a 9-inch loaf pan with parchment paper then grease it with cooking spray. In the bowl of a stand mixer fitted with the paddle attachment, beat together the egg, sugar, olive oil and orange juice. Beat in the baking powder, baking soda and salt, then add the flour in two increments and continue.

Eat Cake For Dinner Orange Blueberry Muffin Bread with Orange Cream

Preheat oven to 350 degrees. Grease a 81/2 x 4 inch loaf pan or mini loaf pans. In a large bowl, combine dry ingredients. Add wet ingredients to dry. Stir the wet ingredients into the dry ingredients just until combined. Fold in berries and pour into prepared pan.

Blueberry Lemon Bread {VIDEO} The Recipe Rebel

How to make a spongy blueberry orange bread? The key for a moist and spongy cake is the grease/batter ratio. In this recipe, I use 125 gr of unsalted butter for 1 ½ cup of flour (1 tsp baking powder) to get the right consistency for the cake. Also, it's pretty important how you mix the batter.

OrangeBlueberry Bread Recipe Blueberry bread, Food, Baking

Ingredients. ½ c butter. 1 c sugar. 2 eggs. Rind of 1 orange. Juice of 1 orange (plus extra water if needed to make ½ c) 2 c flour. 2 tsp baking powder. ½ tsp salt.

Blueberry Orange Bread Recipe Kitchen Fun With My 3 Sons

Bread Instructions. Preheat oven to 350 degrees. Grease loaf pan. In a large bowl, combine flour, sugar, baking soda, baking powder and salt. In a separate bowl, mix together orange juice, egg, water, butter and orange zest. Stir wet ingredients into dry ingredients just until combined. Fold in blueberries.

Best Blueberry Orange Bread With Walnuts The Bossy KitchenCooking at

Combine remaining flour, sugar, baking powder, soda and salt in large bowl. Make a well in center of mixture. Add egg mixture, stirring just until moistened. Fold in blueberries and pecans. Pour into greased and floured 9 x 5 loaf pan. Bake at 350 degrees 1 hour or until toothpick comes out clean.

Orange Blueberry Bread

Grease bottom only of 9x5-inch loaf pan with shortening or cooking spray. 2. In large bowl, stir all bread ingredients except blueberries until blended. Fold in blueberries. Pour into pan. 3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; loosen loaf from sides of pan. Remove from pan to cooling rack.

Easy Orange Blueberry Bread

Preheat oven to 350°. In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt. Set aside. In another bowl, combine egg, orange juice, water, butter and orange zest. Add to dry ingredients, stirring just until combined. Gently fold in the blueberries.

BlueberryOrange Bread NancyC

In a large mixing bowl, whisk together dry ingredients—flour, sugar, baking powder, and salt. In a small bowl, lightly toss fresh blueberries with 1 Tablespoon flour (enough to lightly coat each blueberry). In a separate bowl, whisk together wet ingredients—egg, milk, oil, orange juice concentrate and 2 TBS orange zest.

Orange Blueberry Bread Taste and Tell

Preheat oven to 350F/180C for 15 minutes. Coat a 9×5 inch loaf pan with non-stick cooking spray on the sides and bottom. In a medium size bowl sift together the flour, baking powder, baking soda, and salt; keep it aside. Whisk together the applesauce, yogurt, orange juice, and zest in a small bowl.

Orange Blueberry Bread Taste and Tell

Instructions. Preheat oven to 350F. Grease a 9x5-inch loaf pan. Grab a large bowl and stir together flour, sugar, baking powder. Grate the zest of your orange and set it aside. Squeeze the orange juice into a measuring cup and add just enough water to measure ¾ cup of liquid.