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Sophisticated Savories: Flaky Puff Pastries. Puff pastries are a delightful and elegant option for open house food. Whether you fill them with savory ingredients like cheese and spinach or sweet fillings like Nutella and strawberries, puff pastries are sure to impress your guests. 6. Twisted Traditions: Artisanal Pretzels.
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10. Baked Chips. You can bake sweet potato chips, avocado chips, or even eggplant chips, for a fast, easy snack while on the go. While you want people to enjoy the food, you also want them to walk around the house and think about how it appeals to them. 11.
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Set out a bagel bar and instead of serving store-bought, smoked salmon, cure your own with some beets for a pop of color. Wherever you are (from Amagansett to Brooklyn to Montreal), grabbing lox and bagels for a morning nosh hits the spot. But for a more elegant—and colorful—affair, utilize fresh salmon and make your own cured salmon with.
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Create a holiday open house menu based around dishes that are easy to prepare, and some that you can prep ahead. Holiday open house ideas include standbys like crudités and dip, baked brie, bruschetta and canapés. For a brunch, look to crowd-pleasing egg casseroles, baked oatmeal, muffins and fresh fruit..
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Combine the first 4 ingredients in a large Dutch oven; cook over medium heat until thoroughly heated. Place chocolate morsels in a medium bowl. Microwave at high, uncovered, 1 minute 30 seconds; stir until smooth. Gradually add 1 cup hot milk mixture to melted chocolate, stirring with a wire whisk until smooth.
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Set the day and time: Usually an open house takes place on the weekend and lasts about 4 hours. Also include a definite ending time. The idea is for people to come and go to sort of spread out the guest list over several hours, thus avoiding overcrowding and giving the host/hostess more opportunity to visit with more of their guests.
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An open-house holiday party is the way to go. Not a sit-down dinner for just a handful of friends, and not a frenzied cocktail party either — but rather, a leisurely stretch of time with people.
Buffet for a Drs. Office open house with smokey bbq meatballs, assorted
Holiday Entertaining. Entertain friends and family at an open house party with small bites of crunchy veggies, mini cakes and more from Food Network.
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Mixed Nuts. Another easy finger food for your open house guests is mixed nuts such as pecans, cashews, almonds, and more. A quick and easy recipe is to get some roasted nuts and cover them in cinnamon and sugar and place them in individual cups. Nuts are a great snack to give someone some energy which will get more people thinking about the.
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1. Always Include Bottled Water on Ice. While it may not be eco-friendly, if there's one thing your open guests will want—and expect—it's cold water. Some people are picky drinkers, and some are counting calories, so that means water should be a no-brainer for your open house. You don't have to go super fancy here.
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Set up the bar ahead of time. Put out glasses, a bucket for ice, and small bowls for citrus wedges and olives. Cranberry Orange Shrub. Consider filling a large container or bucket with drinks and ice so that everything stays cold and people can help themselves.
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Holiday Salsa. When we offer this cream-cheesy salsa of fresh cranberries, cilantro and a little jalapeno kick, everyone hovers around the serving dish until it's scraped clean. It's one of those holiday potluck ideas that I revisit every year—especially for the office potluck! —Shelly Pattison, Lubbock, Texas.
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Mini Cheese Balls. These mini cheese balls are the perfect quick appetizer for any party. Roll in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor to these finger foods. —J. Spivey, Ennice, North Carolina. Go to Recipe. 21 / 44. Taste of Home.
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Spice-rubbed pork tenderloins. The fragrant spice rub used to make this dish is good on chicken and spareribs as well. Make extra and store in an airtight container for up to a few weeks--it's like money in the bank. Prep and Cook Time: about 40 minutes, plus at least 1 hour marinating time. Recipe: Spice-rubbed Pork Tenderloins.
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2. Lights will go a long way in creating an inviting ambiance, with little cost and trouble. Sunlight and a couple of well-placed lamps will suffice in the early hours of the party. Later, light.
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Use a mild cream-cheese base to make two different versions: A fresh goat-cheese blend is rolled in chopped parsley and chives, while a creamy blue cheese, like Maytag Blue from Iowa, is covered in crunchy, golden breadcrumbs. Both can be made two days ahead. They are perfect for spreading on your favorite crackers.
