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Address: 2419 W 14th St, Chicago. Related: The 10 Most Expensive Restaurants In California. 4. Cherry Circle Room - $180 Per Person. Image Credit: Getty Images. Cherry Circle Room is one of the most expensive restaurants in Chicago, offering a top-tier meal that's worth every single penny.

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February 21, 2024. By John Furlow. Explore the top expensive restaurants in Chicago, such as Alinea, Next, Oriole, Smyth, and Temporis. Indulge in unique dining experiences, signature dishes, and exquisite ambiance. Make reservations and enjoy the culinary creations by celebrity chefs, accompanied by an extensive wine and beverage selection.

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The most expensive restaurant in Chicago is Alinea. This restaurant has a tasting menu of 6 courses that costs $355 per person, not including drink pairings. After being named the world's best restaurant by Elite Traveler and the best in North America by The World's 50 Best Restaurants,.

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The atmosphere at Alinea is sophisticated and elegant, with a modern and minimalist design that allows the food to take center stage. The service is attentive and knowledgeable, ensuring that every aspect of the dining experience is meticulously executed. 2. LH Rooftop.

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Reviews on Most Expensive Restaurants in Chicago, IL - Maple & Ash, BLVD Steakhouse, Joe's Seafood, Prime Steak & Stone Crab, Prime & Provisions Steakhouse, Perry's Steakhouse & Grille - Oak Brook

The 20 Most Expensive Restaurants in Chicago

The Signature Room | 875 North Michigan Street. Come for the views, stay for the food. The Signature Room is one of the most expensive restaurants in Chicago that offers breathtaking views. The American fare food at this destination will average out at about $150 per person. Advertisement.

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Alinea is known to be the most expensive restaurant in Chicago. The 3-star Michelin-rated restaurant, has some major priced menu items but world class in flavor. Alinea offers a 6-course (number varies each night) menu that costs around $400 per person. 2.

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Emma Krupp. Friday March 1 2024. March 2024: On our latest roundup of the city's best eateries, we're welcoming sushi bar 312 Fish Market and Professor Pizza. Also joining them is Mediterranean.

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Top 10 Best most expensive restaurants Near Chicago, Illinois. 1. Alinea. "The 5 star service meets delicious, upscale food that's different and fun in an unmatched." more. 2. Oriole. "Oriole is a high-end restaurant with exclusive dishes and excellent service." more. 3.

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Chicago is home to a few of the most expensive restaurants in the world- book a table at any of those from the below list, and you're guaranteed to impress your dining companion (unless you land them with the bill, of course). 20. Les Nomades - $80 Average Cost Per Person. Where: 222 E Ontario St, Chicago, IL 60611-3258.

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Two of the most expensive restaurants in America are located in Chicago.. If you're ready to shell out for a special occasion, Cosmopolitan mapped out the 40 Most Expensive Restaurants in America, publishing findings Sunday (June 6). You can find many of the most expensive restaurants in New York, Las Vegas and other big cities.

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Chicago's Most Anticipated Restaurant Openings, Spring 2024. The season will bring two exciting tasting menus, a suburban Indian restaurant, and a pair of bars with intriguing food menus

Here is what one pays to dine at the 11 most expensive restaurants in

Here's the Top 10 List of Most Expensive Restaurants in Chicago: 10. Swift & Sons. Fulton Market is well-known for its diverse restaurants, corporate office buildings, and exclusive social clubs. Swift & Sons is a fixture of this unique scene, and it's one of the most popular destinations for steak lovers.

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RPM Steak. 66 W Kinzie St, Chicago, IL 60654 ( Google Maps) (312) 284-4990. Visit Website. RPM Steak is a top-tier restaurant that offers high-end dining in a modern, upscale setting. The menu features a wide variety of beef dishes, including wagyu and bison, as well as seafood and pasta options.

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Speaking of every penny, here are the five most expensive restaurants in Chicago. Alinea - $273 per person . Because it is a 3-star Michelin rated restaurant, the price is high. Chef Grant Achatz makes every meal into a work of art, and everything about this restaurant is simply pristine. The food is simple, yet it is anything but simple.

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Boka (Lincoln Park). Timeless and elegant Boka effortlessly walks the line between special-occasion restaurant and neighborhood gem. Open for more than 20 years, MICHELIN-starred Boka has thoughtfully evolved with updated decor (check out the preserved moss wall) and new chefs—and it's been a joy for me to experience all of its iterations. Chef Lee Wolen crafts seasonal American cuisine.