Mom's apple pie mom's apple pie (1971)


Famous Apple Pie Bakery

Add top crust to cover. 7. Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust. 8. Bake at 425 degrees F for 25-30 mintues. 9. Mix powered sugar, vanilla and enough milk to make a thin frosting. Drizzle over hot pie.


♥Sarah Loves to Bake Flat Apple Pie with Oat Crumble

Pat sections into discs and wrap in plastic wrap and place into refrigerator. Chill for 1 hour. (can be frozen for future use) In a small mixing bowl bowl, combine cinnamon, nutmeg, 1 1/4 cups sugar and 2 tablespoons flour, set aside. In a large mixing bowl, add the peeled and sliced apples. Sprinkle spice and flour mixture over apples.


Flat Apple Pie (Recipe from Pioneer Woman). Doesn't this look delicious

In a large bowl, add flour, salt, cold butter, and cold lard/shortening. Using a pastry cutter, cut butter and lard into the flour until the mixture resembles small pea size shapes. If the butter and lard have gotten too warm in the process, place them into the freezer for 5 minutes to chill before continuing.


Flat Apple Pie Sam's Dish

1 egg yolk, plus enough milk to make 1 cup of liquid. 2-3 handfuls of Corn Flakes. 2 to 3 handfuls of Corn Flakes. 10 Granny Smith apples, sliced and cored. 10 Granny Smith apples, sliced and cored. 4-8 Tbsp butter, cubed. 4 to 8 Tbsp butter, cubed. 1 c sugar. 1 c sugar.


Mom's Flat Apple Pie Recipe Just A Pinch Recipes

Place sliced apples on top of Corn Flakes. 5. Mix sugar and cinnamon and sprinkle on top of apples. Dot with butter. 6. Add top crust to cover. 7. Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust.


Three Pinks Flat Apple Pie

In a food processor combine the 2 1/2 cups flour, salt, 1 teaspoon sugar and pulse. Add in 2 sticks cubed, cold butter and slowly gradually add the ice water. Pulse until dough just comes together. Don't overwork the dough or it will make a tough crust. Remove the dough from processor. Cut into two equal sections.


Mom's apple pie mom's apple pie (1971)

3 3/4 c all-purpose flour. 3/4 tsp salt. 1 1/2 c shortening. 1 egg yolk, plus enough milk to make 1 cup of liquid. 2-3 handfuls of Corn Flakes. 10 Granny Smith apples, sliced and cored. 4-8 Tbsp.


Mom's Apple Pie

Directions. Preheat oven to 450 degrees F (225 degrees C). Fit bottom crust into a 9 inch pie plate. In a small bowl, mix together sugar, flour, salt, cinnamon, and nutmeg. Place sliced apples in a large bowl and sprinkle with sugar mixture. Toss until apples are thoroughly coated.


Apple Pies Free Stock Photo Public Domain Pictures

Mom's Flat Apple Pie. justapinch.com Judy's good eats! loading. X. Ingredients. 3 3/4 c all-purpose flour; 3/4 tsp salt; 1 1/2 c shortening; 1 egg yolk, plus enough milk to make 1 cup of liquid; 2-3 handfuls of Corn Flakes; 10 Granny Smith apples, sliced and cored; 4-8 Tbsp butter, cubed; 1 c sugar; 1 tsp cinnamon.


Apple Pie The Bean Bank Feminized Cannabis Seeds

Place a cookie sheet into a cold oven. Then preheat the oven and cookie sheet to 425°. Spray a 9" pie plate very lightly with cooking spray. Peel, core and slice the apples. Slice them slightly bigger than 1/4" thick. Place the apple slices into a large bowl and toss with the lemon juice.


Moms’ Apple Pie Vanessa Moon

Place a few small pats of butter on top of the apples - around 1 tablespoon or so it total. Lay the second crust over the top of the apples and gently press it down over the apples. Stretch the top crust very gently if necessary - you want it to leave ½" or so of the bottom crust exposed.


DOIN' IT ALL, IDAHO STYLE AMY & REE Flat Apple Pie

Form into a ball and place on a lightly floured surface. Roll the dough to about a 1/4-inch thickness and place in a 10-inch pie plate. Cut off any excess dough and pinch around the edges. Set aside. Filling: Preheat oven to 450°F. In a large bowl, combine apples, sour cream, sugar, flour, egg, vanilla, and salt.


Oh for Sweetness Sake Pioneer Woman's Flat Apple Pie and Easy Caramel

Preheat the oven to 375 degrees F. In large bowl, stir together the apples, brown sugar, granulated sugar, flour, salt and lemon juice.


ArchivoMotherhood and apple pie.jpg Wikipedia, la enciclopedia libre

Press one pie crust into the pie plate. Cover with plastic wrap and chill while you prepare the filling. Stir together the apple pie filling. Transfer the apple mixture to the crust in the pie pan. Place the second pie crust on top of the fruit. Crimp the edges of the crust, then cut slits in the top to vent.


Recipe of the Day Ree's Flat Apple Pie Rethink your pie game with Ree

Fresh apples topped with cinnamon sugar, cornflakes (yes cornflakes) and butter, sandwiched between flaky crust and baked to warm perfection. Then topped wit.


Mom's flat apple pie is super moist... Just A Pinch Recipes Facebook

Directions. Preheat the oven to 425 degrees F. Peel, core, and cut the apples into small pieces. Place the chopped apples in a medium bowl. Add the sugar, butter, corn starch, and cinnamon. Stir.