EASY APPLE PIE CINNAMON ROLLS (+Video) The Country Cook

Cinnamon Roll Apple Pie Tastes of Lizzy T

Make the crust. Combine the flour and salt in a medium mixing bowl. Stir with a whisk until well mixed. Using a pastry cutter or two knives cut the butter into the flour until lentil-sized crumbs form. Drizzle the ice water over the flour to moisten it. Toss the mixture together with a fork to combine.

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Spray a standard size muffin tin with nonstick cooking spray. Preheat oven to 375 degrees F. Open cinnamon roll container. Set aside icing. Separate dough into individual rolls and flatten out into disks. Press into the bottom and up the sides of muffin cups in prepared pan. Add 2 tablespoons of filling into each cup.

EASY APPLE PIE CINNAMON ROLLS (+Video) The Country Cook

Press cinnamon roll dough into each muffin tin. Set aside. Scoop even amounts of apple pie filling into each of the muffin cups. Sprinkle crumble topping over each apple filled muffin cup. Lightly press the crumble down with your fingers. Bake for 15 minutes or until edges are bubbling and top is golden crunchy.

Mini Apple Pies with Puff Pastry (Two Ways)

Fold the side of the Crescent that is hanging over on top of the apple pie mixture. Tuck under the other side (using cinnamon rolls just press flat and put in bottom. Once again this isn't an exact science but you get the idea. Now set your oven to 350 degrees and cook for about 10 minutes then check.

Mini Apple Pies Preppy Kitchen

Instructions. Preheat the oven to 375 degrees F. Lightly spray 8 holes of a muffin pan with baking spray. Remove the cinnamon rolls from the tube and flatten each roll between your palms to create a flat disk. Press the flattened cinnamon roll into the bottom and up the sides of the prepared muffin pan.

For the Love of Cookies Mini Cinnamon Roll Crust Apple Pies

Meanwhile, place 1 large egg and a splash of water in a small bowl and whisk with a fork to combine. Brush the egg wash over the lattice patterns. Sprinkle 2 tablespoons coarse, raw sugar over the pies. Bake until the apples are tender and the tops are golden brown, about 30 minutes.

Cinnamon Roll Apple Pie Cakescottage

Prepare a muffin tin by greasing the muffin cups. Be sure to cover the bottom and sides of each cup. Separate dough and press into and up sides of muffin cups. You should have 8 rolls to make 8 cups. Spoon about two generous tablespoons of apple pie filling into each cinnamon roll. Bake for 15-18 minutes until rolls are golden brown.

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Stir in 3 tablespoons apple juice, vanilla, apples, cinnamon, brown sugar, and salt. Bring to a simmer, cover and cook, stirring occasionally, for 4-6 minutes or until the apples have slightly softened. In a small bowl, whisk together cornstarch and 1 tablespoon apple juice. Slowly stir into the apple mixture.

lockig schwimmen Abdrehen mini apple pies with cinnamon rolls Verengt

Directions. Preheat oven to 350°. On a lightly floured surface, unroll pastry sheets. Using a floured 3-1/2-in. round cookie cutter, cut six circles from each sheet. In a small bowl, mix applesauce with 1-1/2 teaspoons cinnamon sugar. Place 2 teaspoons applesauce mixture on one half of each circle; dot with butter.

Recipe for Mini Apple Pies · The Typical Mom

Spoon apple pie filling into each muffin cup until 3/4 full. Bake for 15-18 minutes or until puffy and golden. Remove from the oven and cool in the pan for 10 minutes. Slide a small spatula around the edges to remove the cups. Optional: Heat the icing in the microwave for 10 seconds on low-power and then drizzle onto the cups.

OvenFried Apple Pies recipe from

Place the flattened cinnamon rolls into each muffin tin. Press gently into the muffin tin, and cut off extra around the edges. Fill each cup with apple pie filing. If your apple pieces are too big, make sure to cut them into 1/2-inch cubes. Bake for 15-18 minutes or until golden brown.

Mini Apple Pies • Southern Shelle

PILLSBURY Cinnamon Roll Apple Pie INGREDIENTS 1 can refrigerated cinnamon rolls 1 can apple pie filling INSTRUCTIONS Preheat the oven to 400 degrees Fahrenheit. Add cinnamon rolls to muffin tin and push down in the center to make a bowl shape. Fill each cinnamon roll with apple pie filling. Bake for 15-20 minutes.

Mini Apple Pies with Wonton Wrappers Sugar Dish Me

Set icing aside. Separate dough into 8 rolls. Press into and up sides of muffin cups. 2. Spoon 2 generous tablespoons pie filling into each dough-lined cup. 3. Bake 14 to 18 minutes or until golden brown; cool in pan 5 minutes. 4. Transfer icing to small microwavable bowl.

EASY APPLE PIE CINNAMON ROLLS Recipe Dessert recipes easy, Dessert

Bake the apple pie cups in the oven for 13-17 minutes or until the edges of the cup are golden brown and the filling is beginning to bubble. Remove from the oven and allow the cups to cool for 5-10 minutes before removing to a cooling rack. Drizzle with the icing from the cinnamon roll tube, caramel sauce, and chopped walnuts, optional.

Mini Apple Pies Preppy Kitchen

Instructions. Prepare an eight space muffin tin with non-stick spray and pre-heat oven to 375 degrees. Press each cinnamon roll to flatten out and form a larger circle. Lay into muffin tin for form a cup. Be sure dough comes all the way to the top of the tin.

Mini Apple Pies An Easy Recipe for Individual Apple Pies

Preheat oven to 375°F. Melt butter in a large skillet over medium. Add apples, brown sugar, lemon juice, cinnamon, and salt. Cook, stirring often, until apples are just tender, 12 to 14 minutes. Whisk together cornstarch and water in a small bowl. Stir cornstarch mixture into apples.