Cocktail Meatballs are the PERFECT appetizer made with frozen meatballs

Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart

Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the meatballs are coated in the grape and chili sauce mixture. Place the lid on the slow cooker. Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours. Stirring occasionally so the meatballs won't burn on the edges.

Cocktail Meatballs are the PERFECT appetizer made with frozen meatballs

Instructions. Add the chili sauce and grape jelly to the slow cooker. Whisk until evenly mixed. Add the vegan meatballs and stir to evenly coat the meatballs in the sauce. Cook on low for 3-4 hours or on high for 2 hours. In the last 20 minutes of cooking, add the cornstarch slurry is using. Whisk together the cornstarch and water.

Crockpot BBQ Grape Jelly Meatballs Taste and Tell

Instructions. Combine grape jelly and chili sauce in the bottom of a crock-pot. Stir until mostly combined. Add the mustard and horseradish and stir into sauce. Put all of the meatballs into the crock-pot and combine with the sauce, make sure all of them are coated. Cook on high heat for approximately 2 hours, stirring every 30 minutes.

Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs

Instructions. Combine the grape jelly, chili sauce, and red pepper flakes in the slow cooker and whisk until smooth. Pour meatballs into the crock pot and stir until they are all coated in the sauce. Cook on high for 2-3 hours or low for 4-6 hours or until they reach 160˚F.

Easy Crockpot Grape Jelly Meatballs Play Party Plan

Instructions. In a medium bowl or the base of a slow cooker, combine the grape jelly and chili sauce. Add meatballs and stir until coated in sauce. Cook on high for 2 to 3 hours or low for 3 to 4 hours. Turn the slow cooker to warm until ready to serve.

Grape Jelly Meatballs TOP RECIPES FOOD

Instructions. Combine all ingredients in a 5 quart or larger slow cooker. Cover and cook on LOW for 3 hours or until the meatballs are nice and hot. Turn slow cooker to WARM setting to keep the meatballs warm while serving.

Crock Pot Grape Jelly Meatballs Homemade Hooplah

Add the grape jelly, chili sauce, and cayenne pepper (optional) to the bottom of a slow cooker. Whisk to combine. Add about 50 meatballs and stir to coat the meatballs in the sauce. Cook. Cook the grape jelly meatballs on low for 5-6 hours or high for 2-3 hours. Serve!

Slow Cooker Vegan Chili Sauce and Grape Jelly Meatballs Thyme & Love

Then, pour the chili sauce and the grape jelly on top. Stir it up until all the meatballs are nicely coated in the sauce. 4. Put the lid on the slow cooker, set it to high, and let it cook for 2.5 to 3 hours. Or, you can put it on low heat for 4.5 to 5 hours. Give it a stir halfway through. Tips and Recipe Notes.

Best BBQ Crockpot Meatballs. Easy Slow Cooker Recipe Sweet and Savory

Here's how to make slow cooker meatballs: Add the meatball ingredients to a large bowl and mix until just combined. Shape the mixture into bite-sized balls. Place the raw meatballs, grape jelly, and chili sauce into a slow cooker and cook on low for 3 to 4 hours.

Chili Sauce & Grape Jelly Meatballs (in the Slow Cooker!) Oh Sweet Basil

Step 1 - In a medium bowl, whisk together grape jelly, chili sauce, and cayenne pepper. Do your best to get the sauce smooth, but it's okay if you're having trouble breaking up the grape jelly; the heat from the slow cooker will melt them. Step 2 - Toss the frozen meatballs into a slow cooker, then drizzle the grape jelly sauce on top.

Crockpot Meatballs with Grape Jelly and Chili Sauce

Place Ingredients in the crock. Place meatballs in your slow cooker (a 6-quart) and top with grape jelly sauce. Stir to coat them evenly. Cook. Cover the crockpot with the lid and cook your grape jelly chili sauce meatballs on LOW for 3-4 hours! Enjoy your delicious crock pot meatball recipe!

Slow Cooker Grape Jelly Meatballs Grape jelly meatballs, Crockpot

Here's how to make these easy slow cooker meatballs with grape jelly and chili sauce: Add frozen meatballs to the crockpot, then top with chili sauce and grape jelly. 2. Cook on low for 4 to 6 hours or high for 2 to 3 hours or until meatballs are done. Hint: Your meatballs are done when the internal temperature reaches 165 degrees F when check.

Bbq meatballs crockpot grape jelly chili sauce Slow cooker meatballs

Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.

Crockpot Meatballs with Grape Jelly Sauce Culinary Hill

Spray inside of slow cooker with non stick cooking spray. Place frozen meatballs in crockpot. In a small bowl, combine chili sauce and grape jelly, and stir until well blended. Pour sauce over meatballs, and stir to coat completely. Place lid on slow cooker, and cook on high for 2-3 hours or on low for 4-6 hours, stirring occasionally.

Crock pot grape jelly & BBQ meatballs only 3 ingredients! I Heart

Add ingredients to your crockpot. Pour the whole jar of grape jelly, whole bottle of chili sauce and add all of the frozen meatballs to your crockpot. Toss to coat. Cook on low for 2 hours, stirring about mid-way through. Serve. Change the crockpot setting to warm. Offer toothpicks, a slotted spoon or tongs for serving.

Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite

To sauce the meatballs in a slow cooker: Add frozen meatballs to crockpot. Add chili sauce and grape jelly. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW, until the sauce is hot. Serve directly from the crockpot with a serving spoon or toothpicks, or transfer to a serving dish.