Easy Fudge recipes with just two ingredients Dessert for Two

homemade fudge bars stacked on top of each other

Steps. 1. Line 13x9-inch pan with foil, extending foil over sides of pan; spray foil with cooking spray. 2. For Caramel Fudge Layer, in heavy 3-quart saucepan, cook brown sugar, 1/4 cup butter and 3/4 cup evaporated milk over medium-high heat, stirring constantly, until sugar is dissolved. Heat to boiling, stirring constantly.

Easily Good Eats Hershey's Chocolate Fudge Recipe

How to Make Caramel Peanut Butter Fudge. Grease a 9″ x 13″ pan (or line with parchment paper) and set aside. In a medium saucepan, combine 1 c. milk chocolate chips, 1/4 c. butterscotch chips, and 1/4 c. peanut butter. Cook over low heat, stirring constantly, until melted and smooth.

Chocolate Peanut Butter Double Decker Fudge Page 2 of 2 Back for

In a small bowl stir together ⅓ of the can (good ½ cup) of sweetened condensed milk with the instant mocha powder. Heat the mixture up on top of a double-boiler (or in the microwave), stir occasionally until the mocha powder dissolves. Add in 1 tablespoon of butter and chopped up milk chocolate.

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Take off heat and add vanilla extract. Spread melted chocolate mixture into pan and chill for 5-10 minutes. In another saucepan, melt white chocolate with remaining condensed milk, stirring until completely smooth. Remove from the heat and add peppermint extract and food coloring. Spread mint layer over chilled chocolate layer.

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LINE 8- or 9-inch square pan with wax paper. MELT chocolate chips with 1 cup sweetened condensed milk in heavy saucepan over low heat; add vanilla. Spread half the mixture into prepared pan; chill.

Maple Pecan Fudge Delightful E Made

Directions. In heavy saucepan, over low heat, melt chocolate chips with 1 cup sweetened condensed milk; add vanilla. Spread half the mixture into wax-paper-lined 8- or 9-inch square pan; chill 10 minutes or until firm. Hold remaining chocolate mixture at room temperature. In heavy saucepan, over low heat, melt white confectioners coating with.

Nut Goodie Fudge The Best Fudge Recipe Oh My! Sugar High

Directions. Line an 8-inch square pan with wax paper that extends over the edges for easy removal. Melt semisweet chocolate, 1 cup sweetened condensed milk, butter and salt in a double boiler or microwave. Remove from heat and stir in vanilla extract and mix-ins if desired. Spread evenly into prepared pan.

ROASTED FUDGE Fast

Melt the white chips and 2 tablespoons butter in another saucepan over low heat until melted. Stir the coffee flavored frosting into the melted white chips. Stir until smooth and creamy. Pour slowly on top of the chocolate layer. Let the fudge cool 10-15 minutes, then place coffee beans every inch.

Baked Fudge Full Scoops A food blog with easy,simple & tasty recipes!

Add 3 cups of chopped white almond bark, 1 teaspoon peppermint extract, and 1-3 drops of red food coloring. Stir until the almond bark melts. Then pour the peppermint layer over the chocolate. Rinse the pot out with water again and dry with a paper towel, then set back over the heat one last time.

easy chocolate fudge recipe

For Chocolate Layer. In a medium saucepan over medium heat, melt sugar, butter and evaporated milk. Once boiling, reduce heat to medium-low and cook to 234 F, or about 4 more minutes. *Be very careful not to burn the sugar / butter / milk mixture*. Remove from heat and add chocolate chips, fluff, and vanilla.

Chocolate Peanut Butter Fudge Kitchen Gidget

MELT white confectioners' coating with remaining sweetened condensed milk in heavy saucepan over low heat (mixture will be thick). Add peppermint extract and food coloring, if desired. Spread on chilled chocolate layer; chill an additional 10 minutes or until firm. SPREAD reserved chocolate mixture on mint layer. Chill 2 hours or until firm.

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Immediately spread evenly into prepared pan. Allow to set for 10 minutes. Mean while melt the white chocolate over a double boiler. Stir in mint extract and 1/4 cup crushed peppermint. Carefully spread over the dark chocolate fudge layer. Immediately sprinkle with remaining crushed peppermint pieces.

Baked Fudge Full Scoops A food blog with easy,simple & tasty recipes!

STEP FOUR: Next, melt the white chocolate chips along with the sweetened condensed milk in a medium saucepan over LOW heat. When the white chips are almost all melted, remove them from the heat and stir in the peppermint extract. STEP FIVE: Stir in ¼ cup of the crushed candy canes.

Easy Fudge recipes with just two ingredients Dessert for Two

Step 2 Make nut butter fudge: In medium saucepan, combine sugar, milk, and butter; cook on medium, stirring to melt butter and dissolve sugar. Bring to a boil and boil, stirring frequently, 3 minutes.

Our simple and delicious Peanut Butter Fudge recipe is a quick dessert

Chill for 5 minutes while preparing the peppermint layer. In a heavy bottomed pan or double boiler over medium-low heat, melt the peppermint baking chips and the other can of Sweetened Condensed Milk. Pour into the baking dish on top of chocolate layer. Use your rubber spatula to spread evenly.

Three Layer Fudge Recipe Fudge recipes, Fudge, Delicious desserts

Set aside. To prepare the chocolate layer: In a large saucepan, stir together sugar and evaporated milk. Add in the butter. Cook over medium heat until sugar dissolves. (Stir occasionally to prevent scorching.) Stirring constantly, bring mixture to a full boil and allow to boil for 5 minutes.