Las Posadas Octavo Día 23 de Diciembre — Rio Grande Borderland


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E very year on December 16th, a nine-day Christmas celebration called Las Posadas starts in Mexico and other parts of Central America. It involves religious reenactments, songs, and community gatherings. But Las Posadas isn't complete without one crucial ingredient: a communal cocktail punch called ponche navideño (which translates to "holiday punch").


Las Posadas en México SMEMX

The Las Posadas celebration stretches back to 1586. That year, a friar near Mexico City held special Catholic masses each night for nine days before Christmas.. Many offer the group a drink called ponche. This is a fruit punch made with sugar, cinnamon, and fruits like guavas and oranges.


Las posadas mexicanas Secretaría de Agricultura, Ganadería

The word posada means inn or lodging, and traditionally posadas are a celebration of the Christmas story. They take place on nine nights from December 16 to 24 and commemorate the Virgin Mary and St. Joseph's search for a place to stay where Jesus could be born. Posadas in Mexico feature hot food and drinks, sweets, music, and piñatas.


Pin on las Posadas

Las posadas food and drinks are always abundant, with some of the tastiest traditional dishes of all the Holiday season. Here is the best Mexican Posadas' traditional food. The Heart of Mexican Posadas: the Tamales. Tamales, a traditional Mexican posada dish.


Las Posadas, Olivera St. Los Angeles, CA NMR Stock Photo Alamy

Mexican Ponche Christmas Drink. In a large pot, boil water along with cinnamon sticks, cloves, tamarind pods, and tejocotes. Once boiling, lower heat and simmer for 10 minutes, or until tejocotes are soft. Remove tejocotes from heat and peel, removing hard ends, cutting in half, and seeding. Then, return them to the pot.


Celebrating Las Posadas Recetas

Credit: General Mills. 5. Spicy Churro Crescent Bites. Give your guests a winning combination of sweet and spicy in one bite-sized dessert. The gooey orange marmalade filling is reminiscent of Ponche, the warm and spicy fruit drink served during Las Posadas.


La tradición de las posadas Grupo Maquilador Mere

Las Posadas is a novenario (an extended devotional prayer). It is celebrated chiefly in Latin America, El Salvador, Mexico, Guatemala, Honduras, and by Latin Americans in the United States. [1] [2] It is typically celebrated each year between December 16 and December 24. [1] Latin American countries have continued to celebrate the holiday, with.


Las Posadas Octavo Día 23 de Diciembre — Rio Grande Borderland

Menudo Rojo — A traditional Mexican dish, menudo rojo is a spicy soup made with beef tripe. Champurrado - Nothing screams out warm tender care during the holidays than a piping hot cup of chocolate champurrado, thickened with corn masa. Since Las Posadas is a story about a young family depending on the kindness of strangers, the holiday for.


3 bebidas para alegrar las posadas navideñas

HOLIDAY FOOD - Las Posadas.. Atole, a thick hot drink made with corn flour dissolved in milk or water and flavored with fruits or chocolate is the children's favorite, while most adults prefer the Café de Olla that gets its name from the earthenware pot in which it is prepared. It is traditionally served in small glazed earthenware cups.


How to Celebrate Las Posadas Navideñas The Other Side of the Tortilla

Instructions. Place the water, cinnamon sticks, cloves, tamarind pods, and tejocotes or crab apples in a large pot. Bring to a boil over high heat. Reduce the heat and simmer until the tejocotes are soft, about 10 minutes. Remove the tejocotes or crab apples from the pot with a slotted spoon.


Las Posadas Slide 1 — Fiesta de Reyes

Las Posadas is an Advent tradition begun by Hispanic Catholics in the 16 th century. Las Posadas means "the Inns," and like a typical novena lasting nine days, the celebration spans the nine days before Christmas.. Though it does involve knocking on doors and treats, this is not like trick-or-treating at your neighbors or strangers' houses on Halloween.


El origen de las posadas Pima County Public Library

Las posadas are reenactments of Joseph and Mary looking for shelter on the night before Jesus was born. The community gathers in a candled procession and wanders the village looking for shelter.. Atole is like egg nog in the way it is popular as a holiday drink on the fall and winter festivals Day of the Dead and Las Posadas. Atole is often.


La Posada de SantaFe shared their margarita recipe for Nason's Fancy

Traditional Las Posadas food and drink. aldomurillo // Getty Images. Tamales. Tamales are a celebratory dish made from masa (a corn-based dough) and stuffed with meats, cheese, and even vegetables.


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Las Posadas drinks include mugs of creamy champurrado (a warm corn flour-based chocolate drink), atole (a fruit drink made with cornstarch), or hot chocolate. How to make tamales. Of all the special foods for Las Posadas, my family looks forward to eating — and making — tamales the most. When we plan our posada, we make tamales days, even.


¿Qué son las posadas navideñas y cómo hacer una? Architectural Digest

Las Posadas, religious festival celebrated in Mexico and some parts of the United States between December 16 and 24. Las Posadas commemorates the journey that Joseph and Mary made from Nazareth to Bethlehem in search of a safe refuge where Mary could give birth to the baby Jesus.When they were unable to find lodging in Bethlehem, Joseph and Mary were forced to seek shelter in a stable, where.


Celebrating Las Posadas with Galletas de Atole Sweet Life

Afterwards, the real party begins! There's a lot of great food and drinks to be enjoyed, as well as Las Posadas songs to be sung. Popular Las Posadas foods include tamales, pambazos, and the favorite holiday drinks atole and a hot punch with a touch of alcohol. Of course, one can expect to find an array of treats, including churros, Christmas.