CH Projects Chef Jason McLeod Launches IndustryFocused Podcast Eater

COVID19 POV Jason McLeod, ChefParter Consortium Holdings YouTube

Jason McLeod is a chef-partner with one of the biggest restaurant groups in San Diego, Consortium Holdings. (Born & Raised, Underbelly, Ironside). Here's a l.

Jason McLeod Cubs Insider

For executive chef Jason McLeod, Tuna Harbor means history, and brings soul to the story at Ironside Fish & Oyster, where his menu is updated and printed daily according to what catch is available. "Part of the process is to understand the struggles the fishermen face so that we can be flexible in helping them. One of the biggest issues is not.

Ep. 18 Jason McLeod (Chef) STANDARD H

Executive chef Jason McLeod is living up to the celebrity chef hype that surrounded his 2014 arrival here at last. (On repeat visits, I've had each of those dishes again and now I'd put BAR.

Jason McLeod Friendly Feast

August 24, 2023 The longtime corporate chef of San Diego's Consortium Holdings, Michelin-starred chef Jason McLeod is back in San Diego with plans to host a multi-course dinner for a very limited group on September 2.

Chef Jason McLeod’s Commitment to San Diego Seafood Life & Thyme

Two-star Michelin chef Jason McLeod has officially opened doors to Ironside Fish & Oyster in San Diego. In partnership with powerhouse hospitality collective CH Projects (nationally renowned for craft cocktail venues such as Polite Provisions, Craft & Commerce, and Noble Experiment), Ironside is more than a year in the making, but is undoubtedly CH's most […]

Chef Jason McLeod’s Commitment to San Diego Seafood Life & Thyme

Launched by 30-year kitchen vet and executive chef Jason McLeod, who is the culinary director of CH Projects and has partnered with the group to open several restaurants including Ironside.

Dine Out Vancouver Chefs from Britain, Australia and Germany

Minted in 2017, Born & Raised was launched by CH Projects' managing partner and culinary director, Jason McLeod, Eater's 2017 Chef of the Year. Smith will work with McLeod on a menu refresh, scheduled to roll out this summer, that will expand upon its classic steakhouse programming to incorporate dishes that pull from area farmer's.

The Lodge at Torrey Pines’ 18th annual Celebrate the Craft Ranch

Jason McLeod. Culinary Director. CJ Young. Corporate Chef. Joanna Fravel. VP of Digital Marketing. Jennifer "JD" Diaz. VP of People & Culture.. Executive Chef / Joya. Sanjiv Gupta. General Manager / SET. Moira Hill. Executive Chef. Dominic Giordano. Lilian's General Manager. Rodney Farquhar. Sous Chef.

Brett Mcleod's Daughters, Image Bank, Liam Hemsworth, Character

Meet the Chef: Jason McLeod Age: 44 Instagram: @ironsidechef Restaurant (s): Ironside Fish & Oyster Bar, and Soda & Swine With over 25 years of culinary experience, Jason McLeod has traveled the world to train with several of the most prestigious chefs in the industry, including culinary icons Raymond Blanc and Marco Pierre White.

After latest shutdown order, many restaurants go into hibernation The

Chef Jason McLeod (left) and Captain Kelly Fukushima of F/V Three Boys Four years ago, McLeod opened Ironside Fish & Oyster in San Diego's Little Italy. McLeod, originally from British Columbia, grew up with access to good seafood.

Community Table Dinner with Chef Jason McLeod September 30, 2022

McLeod To Oversee Culinary Programs for Craft & Commerce, UnderBelly, Neighborhood and More The visionary restaurateurs-come-social engineering duo, Arsalun Tafazoli and Nathan Stanton proudly announce the recent addition of nationally renowned chef Jason McLeod to their hospitality collective, Consortium Holdings. With over 25 years of culinary experience under his toque, chef McLeod has.

TBT Top Five FoodRelated Instagrams To Follow Right Now Eater San Diego

Jason McLeod - Culinary Consultant Proper Eats Food Hall - Proper Eats Food Hall | LinkedIn Jason McLeod Chef / Consultant / Entrepreneur Las Vegas, Nevada, United States 2K followers 500+.

Chef Jason McLeod’s Commitment to San Diego Seafood Life & Thyme

Executive Chef Jason McLeod has made it a point to source his proteins in a way that highlights the local fishing community and the seafaring culture that is undergoing a renaissance in town.

SanDiegoVille San Diego Chef Jason McLeod To Appear On Food Network's

March 16, 2022 After over a decade with the company, Jason McLeod has left his position as corporate executive chef of San Diego's Consortium Holdings hospitality group (Ironside Fish & Oyster, Morning Glory).

Chef Jason McLeod’s Commitment to San Diego Seafood Life & Thyme

Jason McLeod | Best Chef Profile | Best Chefs America Jason McLeod is one of America's Best Chefs as nominated and recommended by peers in the culinary industry; 1 Restaurants: Ironside Fish & Oyster Seafood Restaurant; 1 Cities: San Diego, CA. The ultimate guide to chefs BCA Guide Books The ultimate national guide to chefs and the american south.

Chef News & Plywood Photos from New Ironside Oyster Eater San Diego

Guest Interview: Chef Jason McLeod of CH Projects. CH Projects partner and chef Jason McLeod talked with us about the statuses of his restaurants, including which locations will remain open for.