Amish Long Johns or Creamsticks Amish recipes, Homemade donuts, Recipes


How to Make Delicious Long John Doughnuts Continental

Directions. In a small bowl, dissolve yeast in warm water. Set aside until bubbly, about 10 minutes. In a large bowl, dissolve shortening in 1 cup of boiling water. Cool to lukewarm. Mix evaporated milk, eggs, nutmeg, sugar, and salt into shortening and water. Stir in yeast mixture and one cup of flour until well blended.


Chocolate Long John Baked donut recipes, Homemade donuts recipe

Punch down and divide the dough into two large pieces. Roll out each piece to a ¾-inch thickness and cut into 7-inch-long oblong pieces. LET rise again. Heat vegetable shortening in a deep pan to a depth of 2 to 3 inches until very hot. Fry the rolls in batches until golden, 2 minutes on each side.


Homemade Long John Donuts Recipe Bryont Blog

Cover and let rise for 30 minutes in a warm place until it doubled in size. In an electric skillet or deep-fat fryer, heat oil to 400 degrees F. Fry doughnuts, by batches, until golden brown on both sides. Drain on paper towels to remove excess oil. In a medium-sized bowl, combine all glaze ingredients.


Long johns Homemade donuts, Fun desserts, Desserts

Classic long john donuts work well with a vanilla and brown sugar glaze, or swap it out for maple or chocolate.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

In a medium bowl, combine the melted butter, maple syrup, confectioners sugar, maple extract (if using), and a pinch of salt. Stir until smooth. Dip the warm, fried donuts into the icing mixture and set on a serving tray. Allow the icing to form a crystallized smooth layer. Best enjoyed fresh.


CREAM DOUGHNUTS RECIPE HOMEMADE CREAM DOUGHNUTS YouTube

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

In a large bowl of a stand mixer or using an electric mixer, mix together the yeast mixture, milk, sugar, shortening, salt, eggs and 2 cups flour. Mix for a few minutes at low speed, or stirring with a wooden spoon. Beat in remaining flour 1/2 cup at a time, until the dough no longer sticks to the bowl.


Amish Long Johns or Creamsticks Amish recipes, Homemade donuts, Recipes

A Maple Bar, Maple Long John, or a Cougar Tail (as they are called at my alma mater BYU!) is a raised yeast donut, cut into a long rectangle shape, and glazed with maple flavored frosting. It is so simple and yet SO GOOD. Today's recipe is adapted from a Top Pot Doughnuts recipe, one of the best donut shops in the Pacific Northwest.


Pin on recipes

To celebrate my favorite holiday, National Doughnut Day (half kidding) I have a recipe for long john doughnuts (which of course are one of my favorites!) These doughnuts do take a little bit of time because they have to rise twice, but they are pretty easy and fun for the whole family! PREP TIME 35 minutes;


Long John and Sugar Donut Easy Home Baking and Cooking YouTube

Special equipment: deep-fry thermometer. For the doughnuts: Place the warm water in the bowl of a stand mixer. Add a pinch of granulated sugar, then sprinkle the yeast on top and let stand until.


The Best Homemade Glazed Donuts Mel's Kitchen Cafe

Step 1. Make the donuts: Combine yeast, 1 tsp. sugar, and ¼ cup warm water heated to 115° in a bowl; let sit until foamy, 8 to 10 minutes. Add remaining sugar, shortening, salt, and ¼ cup.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.


Long johns. Raised yeast donut filled with raspberry preserves and real

How to Make Maple Long John Doughnuts: Place water, sugar, and yeast in a bowl and let sit for 5 minutes. While that is sitting place milk on stove top and heat until warm (continue to check it so it does not get too hot and curdle) After it has sat add the milk, butter, sugar, salt, and egg. Mix together. Slowly add the flour.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Satisfy your sweet cravings with this Long Johns - Dunkin Donuts Copycat! This soft and fluffy donuts coated with glaze will be your new favorite snack or de.


Cream filled donuts

In a small bowl, combine the warm water and active dry yeast. Stir gently and let it sit for about 5-10 minutes, or until the mixture becomes foamy. In a large mixing bowl, combine the warm milk, granulated sugar, softened unsalted butter, and salt. Mix until well combined. Add the yeast mixture and eggs to the milk mixture.


Chocolate or Maple Long John Easy donut recipe, Delicious donuts

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.