Cheesy Zucchini Casserole • The View from Great Island

carolynn's recipe box Zucchini Casserole

Directions. Saute onions, zucchini and garlic for 5 minutes in skillet sprayed with cooking spray. Remove from heat. Stir in ham, swiss, sour cream, dill, salt and pepper. Spoon into medium casserole dish. Mix breadcrumbs and Parmesan together. Spread over top of casserole. Spritz with spray butter. Bake at 350 for 35 minutes.

Cheesy Ham Noodle Casserole No Plate Like Home

3. Mix zucchini and ham into rice. 4. Preheat the oven to 150°C (approximately 300°F). Coat a casserole dish with oil or butter. 5. In a bowl, mix together eggs, cheese and cream. Fold into rice mixture. Transfer mixture to baking dish and bake about 15 minutes.

Zucchini Egg Bake Recipe The Perfect Breakfast or Brunch Casserole

Stir in flour until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Remove from heat; stir in cheeses until blended. Stir in ham, pepper and vegetables. Transfer to a greased 8-in. square baking dish.

Zucchini Corn Casserole4 Saving Room for Dessert

Pat dry at the end. Preheat the oven to 400 degrees F (204 degrees C). In a small 1.5 quart (1.5 L) casserole dish, arrange the zucchini slices in several overlapping rows, sprinkle lightly with shredded cheese. Add another row and more shredded cheese.

Zucchini Casserole Emily Bites

Preheat oven to 400-degrees and grease an 8" x 8" baking dish. Slice the zucchinis. Place zucchinis in the baking dish. Top with half of the mozzarella cheese over the layers of zucchini. In a saucepan, add the heavy cream, garlic, salt, pepper, Italian seasonings, and brie cheese. Cook until melted.

Cheesy Zucchini Casserole • The View from Great Island

Preheat the oven to 350° F. Set a large 10-12 inch cast-iron skillet on the stovetop. (Use any oven-safe sauté pan, or transfer later to a baking dish.) Use a cheese grater to shred the zucchini, onions, and sharp cheddar cheese. Mince or shred the garlic.

zucchini casserole ritz crackers

Combine the milk with some of the cheese in a saucepan. Heat it until the cheese melts. Add nutmeg, salt, and pepper, stirring constantly. After the cheese mixture starts to bubble, pour it over the vegetables and ham. Sprinkle the remaining cheese over everything. Bake until the top is golden brown.

Cheesy Zucchini Casserole Recipe

Directions. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Place bread cubes in a medium bowl and pour melted butter over top. Add zucchini, onion, egg, and garlic salt; mix well. Transfer the mixture into a 9x13-inch baking dish and top with cheese.

Mediterranean zucchini casserole with carrots, onions, and spiced

In an 8 inch cast iron skillet melt the butter. Add the zucchini and saute over medium heat until the moisture evaporates and zucchini is tender. In a medium bowl whisk the eggs and heavy cream. Stir in the ham, cheddar cheese, salt and pepper and add the zucchini. Pour the mixture into the skillet and bake for 20-25 minutes until it is set.

Creamy Chicken Zucchini Casserole Recipe Diethood

In a frypan, sauté zucchini in 2 tsp oil until just tender crisp; set aside. Sauté onion in remaining 2 tsp oil until softened. Add mushrooms and sauté 2 minutes; add ham and sauté 1 minute. Remove from heat; set aside. In a saucepan, melt butter; stir in flour and cook 1 minute. Add milk and cook, stirring until thickened and smooth.

Ham, Potato, and Zucchini Casserole

Check out this easy and cheesy ham and vegetable casserole! This hearty casserole loaded with ham, potatoes, and zucchini is topped with gooey melted cheese..

Fantastic Family Favorites Summer Zucchini Casserole with Ham

In a large bowl, combine zucchini, onion, garlic, eggs, ½ cup Parmesan cheese, mozzarella cheese, and cheddar cheese. Gently press the mixture evenly into the prepared dish. Bake uncovered for 20 minutes. Meanwhile, in a small bowl, pour melted butter over breadcrumbs and 2 tablespoons of Parmesan cheese.

Grainfree Zucchini Casserole Recipe

Pre-heat oven to 350° F (180° C). Set aside a lightly greased, 9"x 9" (23 x 23 cm) baking dish. Whisk the eggs and milk together. Add the softened cream cheese. Small lumps of cream cheese in the mix are ok! Add the ham, spring onion, zucchini, and half the amount of shredded cheese. Add salt and pepper to taste.

Zucchini And Ham Cheese Casserole Keto Only Gluten Free Recipes

In a large skillet, saute zucchini in oil until crisp-tender. Sprinkle with basil, salt and pepper. Place half of the zucchini in a greased 8-in. square baking dish. Layer with half of the ham, marinara sauce and cheese. Repeat layers. Bake, uncovered, 10-12 minutes or until heated through and cheese is melted. Serve with a slotted spoon.

Ham and Noodle Casserole with Broccoli Spicy Southern Kitchen

First, lightly squeeze out any excess moisture from the shredded zucchini. In a large bowl mix together the zucchini, onion, bacon, back bacon and shredded cheese. Stir in the flour mixture until well combined. Add the eggs and oil and mix well. Grease a baking dish with butter (8 x 8 works great).

Shan's Corner Zucchini Casserole

Add the ham, potatoes, and zucchini into the casserole. In a small mixing bowl, add the eggs, then season them with salt and pepper. Beat until evenly incorporated. Pour around the casserole and sprinkle it with cheese. Cover with foil and bake in the oven for roughly 40 minutes or until the vegetables are tender when inserted with a cake tester.