Ham & Broccoli Braid Dessert Now, Dinner Later!


Ham & Broccoli Braid Dessert Now, Dinner Later!

Dough: Mix 1st three ingredients and let sit 10 minutes. Add remaining ingredients and knead a few times just till smooth. Place in a greased bowl and set aside while you prepare the filling. Roll or pat dough out on a large cookie sheet or jelly roll pan that has been greased. Combine the mayonnaise and mustard and spread evenly over the dough.


Buttery Croissant Broccoli Ham and Cheese Braid Recipe Refrigerated

Preheat oven to 350°F. In a medium bowl, blend 2 Tbsp. melted butter, milk and cream cheese until smooth. Add the next 6 ingredients and mix well. Separate the crescents into 4 rectangles and firmly press together the perforations to seal. Spoon 1/4 of the ham mixture onto the center of each rectangle.


Chicken Broccoli Braid Yummy Healthy Easy

Arrange half of the ham over dough. Top with cheese, pickles and remaining ham. On each long side, cut 3/4-in.-wide strips about 2-1/2 in. into center. starting at one end, fold alternating strips at an angle across filling. Pinch ends to seal. Cover and let rise for 15 minutes. Brush with egg. Bake at 375° for 30-35 minutes or until golden brown.


Lovely On The Inside Cheesy Broccoli Ham Braid

Spoon the ham/cheese/mustard mixture down the center of the sheet of dough. (reserve some to spoon on the top if desired) Cut the sheet into strips down each side of the dough, leaving about 1/2 inch clear next to the filling. Pull each strip up and over the filling alternately to cover, creating a braided pattern.


Ham & Broccoli Braid THM S

Steps. 1. Heat oven to 375°F. Spray cookie sheet with cooking spray. In large bowl, mix ham, broccoli, cheese, mushrooms, mayonnaise and mustard. 2. If using crescent rolls: Unroll both cans of dough into 2 large rectangles. Place dough with long sides together on cookie sheet, forming 15x12-inch rectangle. Press edges and perforations to seal.


Ham Broccoli Braid Recipe

Step 1: Preheat the oven to 375 degrees Fahrenheit. and line a baking sheet with parchment paper. Step 2: Reserve about 2-3 tablespoons of the ham and cheese for topping. Combine chopped ham, cheese, and honey mustard in a large bowl. Stir to combine.


Ham Broccoli Braid

Instructions. Preheat oven to 375*F. Spray a baking sheet & lay crescent rolls with fat end of the triangle in the center, four on the right, four on the left, each crescent slightly overlapping, & press together.


Ham Broccoli Braid

Preheat oven to 375. To make the crust, melt mozzarella and cream cheese in microwave for 2 minutes. Stir together. In a separate bowl, mix almond flour, egg and salt. Add to cheese mixture and knead together to make dough. Divide dough into two balls. Place each ball between two layers of parchment paper and roll each one into a rectangular shape.


Ham Broccoli Braid Recipe

Preheat the oven to 375°F (190°C). To a large bowl, add the broccoli, chicken, bell pepper, cheese, mayonnaise, dill, garlic and salt and mix well. Unroll 1 package of crescent rolls; do not separate. Arrange longest sides of dough across the width of the Rectangle Stone. Repeat with remaining package of dough.


Ham Broccoli Braid

Preheat oven to 375°. For filling, mix first 4 ingredients; stir in ham, cheese and vegetables. Unroll 1 tube crescent dough onto an ungreased baking sheet; seal perforations to form 1 long rectangle. Spoon half the filling lengthwise down center third of rectangle. On each long side, cut 1-in.-wide strips at an angle to within 1/2 in. of filling.


What's Cooking With The Inman's Pampered Chef Chicken Broccoli Braid

Preheat oven to 350°F (175°C). In a large bowl, combine ham, broccoli, onion, parsley, mustard and cheese. Stir well. Unroll crescent roll dough, and arrange flat on a medium baking sheet of dough. Using a knife or scissors, cut 1 inch wide strips in towards the center, starting on the long sides. There should be a solid strip about 3 inches.


Cheesy Ham and Broccoli Crescent Braid Mel's Kitchen Cafe

Instructions. Preheat oven to 350 degrees. In a large bowl, combine ham, broccoli, parsley, mustard and cheese. Stir well. (I actually found it was easiest to use my hands and mix everything up to evenly distribute the mustard and parsley.) Unroll the crescent roll dough and arrange flat on a n 11X17 baking sheet.


Ham Broccoli Braid Recipe

Directions. Unroll crescent roll dough and place triangles on a 12-in. pizza pan, forming a ring with pointed ends facing outer edge of pan and wide ends overlapping. Lightly press wide ends together. In a large bowl, combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling.


Ham Broccoli Braid Recipe

In large bowl, mix ham, broccoli, cheese, mushrooms, mayonnaise and mustard. 2. Unroll both cans of dough into 2 large rectangles. Place dough with long sides together on baking sheet, forming 15x12-inch rectangle. Press edges and perforations to seal. 3. Spoon and spread ham mixture lengthwise in 6-inch-wide strip down centre of dough.


Ham & Broccoli Braid THM S

Ham Broccoli Braid. Crescent roll dough is braided around a savory ham and vegetable filling to make this easy and impressive dish. 10 Servings - 20 min - allrecipes.com. Servings: 10 | Calories: 224 | Total Fat: 8g | Chol: 28mg | More. Nutritional facts are per serving and accuracy is not certain..


Ham Broccoli Braid

Step 1: Preheat the oven and line the baking pan with foil or parchment paper. Step 2: Mix together the ingredients into a large bowl. You want to mix until all the ingredients are well corporated. Step 3: Lay out the crescent roll dough. Use your fingers to help seal where the cuts are, so you have a uniform dough.