15+ Ways to Use Ginger Syrup and How to Make it Ginger recipes

Ginger Syrup Ginger syrup, Homemade ginger ale, Ginger ale

Distract-a-Bee is a buzz-worthy, rum-based elixir that combines floral honey and rosewater with the bold kick of ginger syrup for an enchanting experience. This charming cocktail bursts with botanical, herbaceous notes and a bright lemon accent. Serve over ice, garnish with candied ginger, and enjoy!

The Foodie Corner

Instructions. Add the vodka, ginger simple syrup, lemon juice, and dry vermouth to a cocktail shaker and fill it with ice. Shake vigorously until cold. Strain into cocktail glass. Garnish with a lemon slice or crystalized ginger, if desired.

Easy Ginger Honey Syrup

Step 1: Begin by making the ginger syrup. To do this, combine sugar and water in a medium-sized pot and bring to a low boil. Step 2: While the simple syrup is heating, peel the ginger and chop in small pieces. Once the mixture is boiling, add in the ginger and bring to a simmer. Let simmer for 15 minutes.

Ginger Syrup Hakanoa Handmade

9. Rosemary Ginger Margaritas. Margaritas are one of my favorite drinks to experiment with sweet and savory. The rosemary and ginger in this cocktail are unexpected and unmatched. Along with the herbs, this cocktail recipe also has coconut sugar in the rosemary ginger simple syrup. It's the perfect sweetener.

Essential Cocktail Syrups 101 Cocktails DrinkWire

Add the sugar and water into a small saucepan over medium heat, stirring until the sugar is dissolved. Remove from heat add the ginger. Allow mixture to steep, covered, for 20 to 30 minutes. Strain out solids and discard. Will keep, tightly sealed and refrigerated, for up to 2 weeks.

How to Make Ginger Simple Syrup for Drinks

Ginger simple syrup is a popular drink sweetener that adds a little spice to a variety of cocktail, tea, and coffee recipes. This easy recipe uses fresh ginger to get the perfect zing.. Ginger syrup is excellent with other types of sugar, especially raw and brown sugars. Recipe Variations. Ginger syrup does not have to be one-dimensional.

Ginger Flavoured Drinks Syrup 750ml Mr Syrups

Bring ginger and water to a simmer in a small saucepan over medium-low heat. Simmer uncovered for 20 minutes. Strain through a sieve and reserve ginger for another use or discard. Add honey 1/4 cup at a time and mix with water until honey dissolves and you achieve desired sweetness.

How to Make Ginger Syrup for Drinks Delightful Plate

Instructions. Peel and grate 4 ounces ginger on the large holes of a box grater until you have 1/3 packed cup. Place in a small saucepan and add 1 cup granulated sugar and 1 cup water. Bring to a boil over medium-high heat, stirring to dissolve the sugar. Remove the saucepan from the heat and let sit until cooled to room temperature, about 1 hour.

Honey Ginger Syrup cocktaildudes

Rhubarb-Ginger Cooler. Here's a refreshing way to enjoy ginger and rhubarb together. In fact, you'll get a double hit of ginger. For this non-alcoholic cooler, make your own ginger-spiked rhubarb syrup. When you're ready for a cooler, combine it with lime and ginger beer.

Ginger syrup Caroline's Cooking

7. Pear Ginger Cocktail. If you're a fan of ginger cocktails, the Pear Ginger Cocktail is a must-try. This cocktail combines the sweetness of fresh pears with the spiciness of ginger in a citrusy, effervescent drink. The key ingredient is a simple ginger syrup that adds a sweet and spicy flavor to the cocktail.

Ginger simple syrup is a popular drink sweetener that adds a little

In a small or medium saucepan, whisk together water and sugar. Add ginger slices and bring to a simmer. Simmer for 5 minutes, then turn off the heat and let sit for 10 minutes to allow the flavor to continue to infuse. Place a strainer over a jar and strain out the ginger from the syrup. Let cool before using.

3Ingredient Ginger Simple Syrup

The Ginger Mojito is a tasty take on the classic drink that will wake you up and make you feel good. This cool drink is made with mint leaves that have been mixed to release their energizing scent. Ginger-flavored simple syrup poured in a lot gives the drink a foreign warmth, while freshly squeezed lime juice gives it a tangy kick.

Ginger Syrup For Cocktails Hire A Mixologist

Peel the skin of the ginger. Slice into disks and place in a small sauce pot with water and granulated sugar. Bring mixture to boil. Cover with a lid and allow ginger to steep for about 20 minutes. Strain out ginger and cool. Store ginger syrup in an airtight container in the fridge for up to two weeks.

Tiki Drink Essentials Ginger Syrup AugustineBar

In a medium saucepan, bring water and the ginger pieces to a boil. Lower the heat and bring to a simmer for 10-15 minutes. Remove from heat. Use a fine-mesh strainer to remove the solids and strain the hot ginger mixture into a bowl or jar. While still warm, stir in sugar until dissolved. Let cool to room temperature.

Monin 750 mL Premium Ginger Flavoring Syrup

Step-by-Step Instructions. Step 1: We first prepare our fresh ginger by peeling it and cutting it into 1-inch chunks. I find peeling ginger with the edge of a spoon like so (photo 1) is the easiest method. Step 2: Now we add the water, sugar and sliced ginger to a small saucepan and bring to a simmer and then boil (photo 2).

Traditional Korean Honey Ginger Tea

Place the ginger along with the water, sugar, and salt in a nonreactive saucepan. Heat to a boil, then reduce the heat to a steady simmer, and cook for 45 minutes to one hour. Let cool, then strain the syrup through a fine-mesh strainer. Store the strained syrup in the refrigerator, covered, until ready to use.