Amy's Confectionery Adventures Fuzzy Navel Cake


Fuzzy Navel Cake.....

Mix first 7 ingredients in a mixing bowl and beat well, adding 1/8 tsp baking soda. 2. Pour into prepared bundt pan. Bake 45-50 minutes or until cake springs back when lightly touched. 3. Combine the last three ingredients. Poke holes in the cake while still in the pan and pour liquor mixture over.


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The Fuzzy Navel Cake is a popular dessert that's ideal for gatherings, parties, or simply indulging in a sweet treat. The combination of orange juice, peach schnapps, and yellow cake mix results in a flavorful and moist cake that's sure to please the taste buds. Whether you're a fan of fruity desserts or just looking for something new to.


Fuzzy Navel Cake Recipe by cindybear Cookpad

Ingredients: 1 golden butter cake mix; 1 stick unsalted butter, melted; 1 cup pureed peaches ** 4 large eggs; 1/2 teaspoon almond extract; 1/2 teaspoon orange extract


Fuzzy Navel Cake

Beat cake mix, oil, pudding mix, eggs, 3/4 c. schnapps, 1/2 c. orange juice, and orange extract together. Pour into greased and floured bundt pan and bake at 350F for 45-50 minutes. Do no remove from pan. While cake is still hot, combine remaining 1/4 c. schnapps, 2 T. orange juice and conf. sugar.


Fuzzy Navel Cake II Recipe Allrecipes

Fuzzy Navel Cake Recipe. Pre-heat oven to 350 degrees F. Grease and flour a Bundt pan. Sprinkle the bottom of the pan with the brown sugar. Arrange the peach halves, cut-side up, in the large grooves at the bottom. Place cherry halves, cut-side up, in between the peaches in the smaller grooves.


Fuzzy Navel Cake My Recipe Magic

Melt butter, set aside, and allow to cool. Combine all cake ingredients along with cooled & melted butter, and beat together for 2-3 minutes. Pour batter into prepared bundt pan and bake for 45-50 minutes, or until done. While cake is baking, make syrup and set aside. Once cake is done, remove from oven and evenly pour syrup over hot cake.


Fuzzy Navel Cake YouTube

Mix together cake mix pie filling, eggs, and sour cream. Pour into 9x13 inches pan. Bake for 25-30 min at 350ยฐF. Whip cream cheese until fluffy. Add pudding and undrained pineapple. Fold in cool whip. Spread over cooled cake. Sprinkle with toasted coconut. Found this recipe in the country register newspaper.


Fuzzy Navel Cake II Recipe Fuzzy navel, Recipe allrecipes, Fuzzy

Combine cake mix, pudding mix, eggs, oil and ยฝ cup liquid from peaches. Mix well. Stir in 1 cup chopped peaches and 1 cup chopped pecans. Mix well and pour into pan. Bake at 350 for 50-60 mins. Cool in pan for 10 mins then turn out onto wire rack and cool completely. Combine ยผ cup liquid from the peaches with 1 ยฝ cups confectioner's sugar.


Account Suspended Fuzzy navel, Classic cocktails, Cake mix

Directions. In a glass container, combine peaches, liqueur, sugar and orange juice. Cover and refrigerate for 24 hours. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Drain peaches and reserve the liquid. Chop the peaches. In a large bowl, combine cake mix, pudding mix, eggs, oil and 1/2 cup of liquid from.


Fuzzy Navel Cake Recipe Cocktail in a Cake Peg's Home Cooking

directions. Preheat oven to 350 degrees F. Grease a 9 1/2" Bundt pan. In a large mixing bowl, combine cake mix, oil, pudding, eggs, schnapps, orange juice and orange extract. Beat for 2 minutes with electric mixer. Pour batter into Bundt pan and bake 50 minutes or until cake springs back when lightly touched.


Amy's Confectionery Adventures Fuzzy Navel Cake

Pour into greased and floured bundt pan and bake at 350โ„‰ (180โ„ƒ) for 45 to 50 minutes. Do no remove from pan. While cake is still hot, combine remaining ยผ cup schnapps, 2 tablespoon orange juice and conf. sugar. Poke holes in cake and pour mixture over. cool cake in pan 2 hours, then turn out. * not incl. in nutrient facts.


Fuzzy Navel Cake Dessert recipes, Fuzzy navel, Food

Ingredients Mix together: 1 yellow cake mix 1/2 cup vegetable oil 1 package (6 serving size) instant vanilla pudding 4 eggs 3/4 cup peach schnapps 1/2 cup orange juice 1/2 teaspoon orange extract.


Pin on Recipe VII

Gradually add in the oil, vanilla extract, orange juice, and peach schnapps. 5. Add the dry ingredients to the wet ingredients, stirring until just blended. 6. Pour the batter into the prepared pan and bake for 25 minutes or until a toothpick inserted into the center comes out clean. 7. Allow the cake to cool completely before frosting.


Fuzzy Navel Cake II Recipe Allrecipes

The Sweet Allure Of Fuzzy Navel Cake. Fuzzy Navel Cake delights with its peach and orange zest infusion. This sweet concoction merges two vibrant flavors, creating a dessert perfect for celebrations or cozy evenings. Its juicy peach goodness pairs exquisitely with the citrusy tang of orange, offering a zesty twist to every bite.. A slice serves as a splendid finale to a meal or as a treat on a.


Fuzzy Navel Cake I Recipe Allrecipes

Grease and flour a 10 inch Bundt pan. Drain peaches and reserve the liquid. Chop the peaches. 3 In a large bowl, combine cake mix, pudding mix, eggs, oil and 1/2 cup of liquid from the peaches. Mix well. Stir in 1 cup chopped peaches and 1 cup of chopped pecans. Mix well and pour into a 10 inch Bundt pan. 4 Bake at 350 degrees F (175 degrees C.


fuzzy navel cake Eezy Recipes

directions. Combine first seven ingredients for the cake in mixing bowl; blend well. Pour into a greased and lightly floured 9-1/2 inch bundt pan. Bake at 350 degrees for 45 to 50 minutes or until cake springs back, when lightly touched in the center. For topping/filling: While cake is still warm in pan, poke holes in cake (the end of a wooden.