2 in 1 Vegetable Peeler Citrus Fruit Peeler for Orange Lemon Cocktails

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This magical cocktail potion starts with citrus peels and sugar. By M. Carrie Allan. December 15, 2023 at 10:00 a.m. EST. Drinks made with Citrus Cordial (Oleo Saccharum) include a champagne.

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How to cut a twist to sit on the edge of a glass. Remove a piece of citrus peel with a knife or vegetable peeler and trim it how you like. Now, cut a slit in the center of the peel, lengthwise (see photo below). The length of the slit should be about an inch so that the peel will fit onto the rim of a glass.

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It is ideal for zesting citrus fruits, adding twists to cocktails, and peeling citrus fruits with its stainless steel channel knife. Check Price. 4. ZestyZest Lemon & Citrus Peeler Grater. The product is ideal for fruit peeling and grating, specifically oranges and grapefruit. It is safe and energy-efficient. Check Price.

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Kuhn Rikon Swiss Peeler Courtesy of Kuhn Rikon. Buy it from Sur la Table for $4. 2. Cocktail Kingdom Citrus Peeler Courtesy of Cocktail Kingdom. Buy it from Cocktail Kingdom for $5.99. 3. OXO Good Grips Swivel Peeler Courtesy OXO. Buy it from Amazon for $11 * Miracle is a collaboration with Cocktail Kingdom, LLC, a bar tools company that.

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Hold a whole fruit in the palm of your hand with a firm grip. Cut a canelle or pairing knife into the citrus peel, digging just deep enough to grab a bit of the white pith. Roll the fruit around in your hand with a smooth, even motion, continuing to cut a strip of the peel with the knife as you go.

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Buy a five-pack and be set for the year!". Kuhn Rikon is universally loved by bartenders for the sharpness and affordability of its peelers. These low-cost options are made with carbon steel blades and an ergonomic design for both left and right hands. The set of three comes with red, green, and yellow options.

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Instructions. Make a thin slice of citrus. And on one side, cut through the peel with a pairing knife as shown above. Cut the peel away from the fruit leaving a little bit of the white attached to the peel. Pick up the peel and twist the citrus into a spiral shape.

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Portland mixologist Jeffrey Morgenthaler says that many bartenders use a Y-peeler, or vegetable peeler, to peel citrus, but this tool takes a lot of practice and can be dangerously sharp. He.

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Just cut an elongated oval. Take the peel in both hands, between the thumb and forefinger of each hand. Twist over the glass, peel side down, to express the citrus oil onto the surface of the drink. Rub the peel around the rim of the glass to provide a little extra flavor. Your twist should look something like the peel on the left.

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Citrus peelers are a great way to get the most out of your citrus fruits when making cocktails. There are a few different types of citrus peelers available, but the most common type is the Y-shaped peeler. To use a citrus peeler, first cut off one end of the fruit and then cut the fruit in half. Peel off the skin of the fruit using the citrus.

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1. Start by slicing off the top and bottom of the orange so that it can stand upright on a flat surface. 2. Use a sharp knife to slice off the skin of the orange, making sure to cut close to the flesh. 3. Cut off the remaining skin and white pith. 4. Slice the orange into thin strips or segments.

2 in 1 Vegetable Peeler Citrus Fruit Peeler for Orange Lemon Cocktails

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Scoop out the orange segments and discard them. 4. Cut the peel of the orange into thin strips. 5. Spread the strips of orange peel on a baking sheet and bake them in the oven for about an hour, or until they are dry and brittle. 6. Let the strips of orange peel cool down and then store them in an airtight container.