Low Calorie Poke Bowl (216 Calories) Lose Weight By Eating

Poke Bowl

Introduction: The Poke Bowl Calorie Calculator is a convenient tool designed to help you estimate the calorie content of your poke bowl by considering the grams of rice, fish, vegetables, and sauce. Whether you are a poke bowl enthusiast or managing your caloric intake, this calculator provides a quick and easy way to assess the nutritional impact of your poke bowl creation.

Low Calorie Poke Bowl (216 Calories) Lose Weight By Eating

The average poke bowl can contain anywhere from 500-1000 calories. That's a huge range, and if you're following a weight loss program, you'll want to ensure that your poke bowl is lying somewhere at the lower end of the scale. Assuming a daily total calorie consumption of around 2000 kcals, you should be having around 700 of those.

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It may contain around 600-900 calories or more. Why is poke so high in calories? Poke bowls can be high in calories due to ingredients like rice, sauces, and toppings like avocado, which add to the calorie count. Additionally, some variations include fried elements like tempura, further increasing calories.

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There are 611 calories in 1 bowl of Poke Bowl. Calorie breakdown: 43% fat, 28% carbs, 29% protein. Common Serving Sizes: Serving Size Calories; 1 oz: 35: 100 g: 122: 1 bowl: 611: Related Foods: Publix Poke Bowl: Bonefish Grill Tuna Poke Bowl: True Food Kitchen Poke Bowl: Blue Hill Bay Smoked Salmon Poke Bowl:

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Pokeworks was founded on the vision of bringing people healthy, flavorful food. Our poke menu offers customizable, low-calorie poke bowls with a variety of bases and proteins to suit every dietary need. We think about your calories, so you don't have to.

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Marinate: Combine tamari, vinegar, sesame oil, honey, ginger, and half of the chopped scallions (reserve the rest for garnish at the end) in a bowl. Add ahi and toss to coat. Refrigerate for 15 minutes to 1 hour, while you prepare the bowls. Make Sriracha aioli by combining all ingredients in a bowl. Set aside.

Low Calorie Poke Bowl (216 Calories) Lose Weight By Eating

Brown Rice, cooked: 1 cup: 215 calories, 5 grams of protein. Avocado: 1 cup, sliced: 234 calories, 3 grams of protein. Seaweed salad: 1/2 cup: ~60 calories, 0 grams protein. Mayo: 1 tbsp: 100 calories, 0 grams of protein. Calories in poke bowls aren't the only thing to be looking at from a nutrition standpoint.

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Amount Per Serving. Calories 662. % Daily Value*. Total Fat 22g 28%. Saturated Fat 3.9g 20%. Trans Fat 0g. Polyunsaturated Fat 5.1g. Monounsaturated Fat 11g. Cholesterol 110mg 37%.

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1. Hawaiian Poke Bowl. First, let's start with the basics. Classic Hawaiian poke bowls use marinated ahi tuna as the star of the show. Ahi tuna earns a bright, acidic, and spicy kick marinated in sesame oil, rice vinegar, and lime juice with a little bit of honey. Add crunchy veggies like cucumber, sliced radishes, avocado for a savory kick.

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The Caloric Content of a Poke Bowl Without Rice. A typical poke bowl without rice will contain around 300 to 400 calories, depending on the specific ingredients used. Since a poke bowl typically consists of a base (such as rice or greens), protein (such as fish or tofu), toppings (such as vegetables and sauces), and garnishes (such as seaweed.

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Poke Bowl. Amount Per Serving. Calories 662. % Daily Value*. Total Fat 22g 28%. Saturated Fat 3.9g 20%. Trans Fat 0g. Polyunsaturated Fat 5.1g. Monounsaturated Fat 11g.

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How Many Calories Are in the Average Poke Bowl? According to My Fitness Pal, an average Poke Bowl can contain anywhere from 150-850 calories. And of course, the bigger the bowl and the more ingredients you add, calories can increase wildly. Most meals above 1,000 calories would be considered in excess of what nutritionists recommend you eat in.

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Step 1. Marinate the fish: In a medium bowl, combine the soy sauce, sesame oil, mirin, sugar and crushed red pepper. Add the fish, scallion and sesame seeds, gently tossing to combine. Cover and refrigerate to chill and marinate, for at least 1 hour and up to 24 hours. Step 2.

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Tuna poke bowls typically have fewer calories than salmon, but are equally rich in proteins and omega-3 fatty acids. When assembling a tuna poke bowl, the possibilities are endless. Pairing tuna with a base of mixed greens or brown rice can further enhance its nutritional profile.

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Instructions. Cook the rice according to the directions on the package. In a medium bowl combine the soy sauce, rice vinegar, sesame oil and crushed red pepper flakes. Add the tuna to a separate large bowl, and pour 1/2 the poke sauce over the tuna pieces. Mix together.

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Poke bowls are usually made with sesame oil, which is very calorie dense, and soy sauce seasoning, which is generally high in sodium. While sodium is an essential nutrient, it can raise blood.