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UPDATE SIZE. Portion size set to: 226 g. Want to use Beef fillet steak - lean in a meal? Find information on calories, carbs, sugars, proteins, fats, salts, fibre and vitamins and Check Your Food today!


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There are 48 calories in 1 ounce of boneless, cooked Filet Mignon. Get full nutrition facts and other common serving sizes of Filet Mignon including 100 g and 1 cup of cooked, diced. Register. Related Types of Steak: Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled) Beef Steak: Beef Top Sirloin (Trimmed to 1/8" Fat)


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There are 146 calories in 1 serving (100 g) of Fillet Steak, lean, raw. You'd need to walk 41 minutes to burn 146 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


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Calories in Aldi Ashfield Farm Fillet Steak 28 Day Matured 170g. Per 100g (as sold) - 155 calories | 7.9 fat.


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But watch your portion sizes, since an eight-ounce serving of filet mignon contains: 440 calories. 34 grams of fat. 34 grams of protein. 0 grams of carbohydrates. Video of the Day. Filet mignon is available at many supermarket meat counters, and the store butcher may be able to cut it for you, if not.


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211 kcal. Fat: 11.1 g. Protein: 26 g. Tenderness Level: 6/10. As shown in the table, tri-tip is quite low in fat compared to some cuts of steak, and it contains around 11 grams of fat ( 3 ). Despite the low fat content, tri-tip is still reasonably tender.


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View calories and nutrition info per 1oz/28g of Fillet Steak and see how many calories are in 100g of Fillet Steak and its nutrition information. Fillet Steak Calories and Nutrition per Serving (1 Serving=1oz/28g) Calories: 42: Protein: 5.9: Carbohydrate: 0: Fat: 2: Fibre: 0: Alcohol: 0:


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There are 40 calories in 1 oz raw meat, yields (0.8 oz) of Beef Tenderloin Steak (Filet Mignon), lean only, broiled. You'd need to walk 11 minutes to burn 40 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


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Lean cuts of beef. The USDA defines a lean cut of beef as a 3.5-ounce serving (about 100 grams) that contains less than:. 10 grams total fat. 4.5 grams saturated fat. 95 milligrams cholesterol. Extra-lean cuts of beef. The USDA defines an extra-lean cut of beef as a 3.5-ounce serving (about 100 grams) that contains less than:. 5 grams total fat. 2 grams saturated fat.


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There are 140 calories in 1 100g of Beef, fillet steak, raw, lean. You'd need to walk 39 minutes to burn 140 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


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Filet Steak. Amount Per Serving. Calories 227. % Daily Value*. Total Fat 15g 19%. Saturated Fat 5.7g 29%. Polyunsaturated Fat 0.6g. Monounsaturated Fat 6.1g. Cholesterol 82mg 27%.


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A suggested serving of filet mignon is 3 ounces. Here's how filet mignon nutrition breaks down in that serving, according to the USDA:. Calories: 227 Total Fat: 15 g Saturated Fat: 6 g Cholesterol: 82 mg Sodium: 46 mg Potassium: 280 mg Carbohydrates: 0 g Protein: 22 g When you consider that most USDA prime filets are cut to at least 6 ounces, you'll need to remember that you'll probably.


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A donut chart showing which nutrients contribute to the caloric total. There are 240 calories in Ribeye Steak (Filet) coming from 63% protein, 0% carbs, 37% fat, and 0% alcohol.


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For a Serving Size of 1 serving ( 250 g) How many calories are in Scotch Fillet Steak? Amount of calories in Scotch Fillet Steak: Calories 367. Calories from Fat 135 ( 36.8 %) % Daily Value *. How much fat is in Scotch Fillet Steak? Amount of fat in Scotch Fillet Steak: Total Fat 15g.


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This is the same as 4 oz of raw steak due to approximately 25% weight loss during cooking. The average steak serving (3 oz cooked or 4 oz raw) contains around 160 calories, with each ounce of cooked steak providing roughly 55 calories. Steak is a rich source of protein, with an average serving offering about 24g of protein, translating to.


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Skirt Steak. Per 100-gram serving: 253 calories,15 g fat (6 g saturated fat), 63mg sodium, 0g carbs ( 0g fiber,0 g sugar), 29g protein. Skirt steak is higher in protein than many other cuts while having just 6 grams, or 27% of the DV, of saturated fat per 100-gram serving.