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A phobic response is more than just feeling nervous or anxious. Imagine how you felt the last time you were faced with something dangerous. You probably experienced an immediate and intense onset of the fight-or-flight response, a series of reactions that prepare your body to either stay and deal with the threat or run away from the danger.A person with thalassophobia will experience that same.

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That would be like if you had a fear of ovens or stoves, when there is no direct fear of ovens or stoves to be listed, even though there is a fear of fire (Pyrophobia), and a fear of being locked.

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Microwave ovens have been staples in households for many years, but fear of microwave radiation has persisted throughout that time. Microwaves are used to heat up your food and make quick meals.

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The fear of an oven explosion has been confused by various myths and misconceptions over time. Let's address some common misconceptions and expose them once and for all. Myth 1: Pressure Build-Up Causes Explosions. One prevalent myth suggests that pressure build-up inside an oven can lead to an explosion. However, it's important to note.

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Fear #5: Deep Frying. The fear around hot oil is very real. With temperatures over 350°F, hot oil can sting, burn, and yes, cause fires if used improperly. But by applying caution and know-how, you can crisp and fry without any dangerous splatter.

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Microvophobia. Microvophobia is the fear of microwave ovens. Most commonly being due to fear of radiation, it can also manifest as the idea that a microwave will blow up. Categories. Community content is available under CC-BY-SA unless otherwise noted.

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The fear of cooking can make homemade meals an impossibility. According to Eat This, Not That! , the fear of cooking is known as "mageirocophobia" — a bonafide but bizarre food phobia. People with this fear do not all experience it in the same way. Very Well Mind explains that possible fears include accidentally making people ill; presenting.

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Mageirocophobia (Fear of Cooking) Mageirocophobia is the irrational fear of cooking. Someone suffering from this condition can expect to experience a very high influx of anxiety when merely thinking of cooking, let alone actually cooking themselves. In fact, if they were to be near someone else who was cooking or if they themselves were somehow.

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Here are some of the common psychological signs of mageirocophobia: Anticipatory anxiety about cooking. Feeling extreme discomfort and fear when being asked to cook or observing someone cook. Repeatedly looking for ways to avoid cooking. Inability to manage stress related to cooking.

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Usually when exposed to its triggers such as microwave ovens, branch of syskeviphobia ( appliances). Can have one/or all of the following symptoms. fear of losing control. fear of fainting. feelings of dread. fear of dying. fear of harm or illness. guilt, shame, self-blame. Withdrawing from others.

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The stress-induced mechanisms that cause our brain to produce feelings of fear in the absence of threats have been mostly a mystery. Now, neurobiologists at the University of California San Diego have identified the changes in brain biochemistry and mapped the neural circuitry that cause such a generalized fear experience.

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Cooking meat without dying, making rice with scorching, and poaching eggs properly may top the list of ingredient fears we have, but many of us all also fear the tools we use to cook them. Hillary.

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Mageirocophobia is an extreme fear of cooking. It's a specific phobia, meaning that it causes fear of a particular situation. Mageirocophobia may stem from other mental health issues, including: Obsessive-compulsive disorder (OCD), known for its repetitive thoughts and urges. Perfectionism, an expectation of flawlessness that, when not met.

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Treatment. Depending on its severity, the fear of cooking can be treated in a variety of ways. If your phobia is severe or life-limiting, cognitive-behavioral therapy can help you learn to replace your fears with more positive self-talk. Medications can be helpful in bringing a truly stubborn phobia under control.

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Fear of leaving the stove on is highly common for people suffering from Responsibility OCD or Harm OCD. People may find themselves persistently gripped with a fear of burning down their house, a loved one's house, place of employment, or any other location where there is a stove. They may find themselves struggling with urges or compulsions.

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Usually when exposed to its triggers such as ovens, branch of syskeviphobia ( appliances). Can have one/or all of the following symptoms. fear of losing control. fear of fainting. feelings of dread. fear of dying. fear of harm or illness. guilt, shame, self-blame. Withdrawing from others.