The BEST Easter dessert ever! Chocolate Easter eggs filled with cookies

Oreo Cheesecake Lisa's Lemony Kitchen

STEP TWO: Then, move the crumbs to a large mixing bowl with the softened cream cheese. Use a hand mixer to blend the two together. STEP THREE: Use a medium cookie scoop to scoop approximately 1.5 TB of the mixture and gently shape it into an egg shape. Lay the eggs onto a baking sheet lined with parchment paper.

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Add a thin layer of crushed cookies to each plastic cup. Spoon pudding mixture over the crushed cookie layer, almost to the top. Sprinkle crushed cookies on top of pudding. Insert toothpick into bottom of each peep, and top with bunny peeps and candy eggs and sprinkles. Repeat until all cups are filled.

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Press the remaining Oreo crumbs evenly into the bottom of a 13×9 baking dish. With a hand mixer, combine the butter and cream cheese, beating until smooth and creamy, about 25-45 seconds. Add the powdered sugar and vanilla extract, mixing to combine on low speed.

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Take approx 1 tbsp of dough and shape into a ball, or if you wish an egg shape. Refrigerate for 1 hr. Melt coating chocolate on medium power in microwave, stirring frequently. Coat balls with chocolate, placed on wax paper lined tray. Refrigerate for 30 mins. Melt coloured wafers just a few at a time and use to decorate the oreo balls.

The BEST Easter dessert ever! Chocolate Easter eggs filled with cookies

In a food processor finely crush the Oreo cookies. Place the cookie crumbs and cream cheese in a large mixing bowl. Blend together with a hand mixer until combined (it should look like a thick paste.) Using a 1 ½ tablespoon cookie scoop, form the cookie mixture into balls and then gently shape into an egg shape.

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Place the cookie crumbs and cream cheese in a large mixing bowl and blend together with a hand mixer until combined. Using a 1 ½ tablespoon scoop form the cookie mixture into balls and then gently shape into an egg shape. Place on a parchment paper lined sheet pan and pop in the freezer for 30 minutes.

Oreo Cheesecake Recipe r/Baking

Add about one tablespoon of melted white chocolate to a piping bag. With the piping bag draw out two ears and two bunny paws on the wax paper then immediately sprinkle the ears and paws with pink sanding sugar. Place the baking sheet in the freezer for about 10 minutes. This will allow the chocolate to set quicker.

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In a small, deep, microwave-safe bowl, melt 1⁄2 cup of white chocolate in 20-second increments and stir until smooth. Mix in the white candy color until the desired shade is reached. Using a fork, dip an Oreo cookie until it is covered in chocolate and allow the excess to drip back into the bowl.

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Line an 8×8 baking dish or pan with parchment paper or waxed paper. Crush the cookies into chunky pieces. In a double boiler over medium heat, melt the white chocolate, stirring often until no lumps remain. Pour the white chocolate into prepared pan, smoothing the chocolate out across the whole pan into an even layer.

Dirt Cake Recipe Shugary Sweets

Melt 4 oz of almond bark in the microwave in 30 second intervals until completely melted. Coat the Oreo calls in the almond bark and place them on tin foil or a silicone baking mat to dry. Cut 8 mini marshmallows in half and place one half marshmallow on each Oreo ball before it dries for the tail.

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Add candy eyes to the yellow to make the duck, and then add an orange M&M for the beak. Once the white Oreos you can add a pattern to make flowers, or a slice of marshmallow with pink dots and a pink M&M to make cute bunny feet. Make sure that you let the candy melt dry and set before serving and eating.

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Easter Bunny Tutorial. Melt 1⁄2 cup white chocolate in a small deep microwave-safe bowl in 20-second increments and stir until smooth. Mix in the white candy color until the desired shade is reached. Dip an Oreo cookie, using a fork, until it is covered and allow the excess to drip back into the bowl.

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Line a large baking tray with parchment paper. Set aside. On low heat, melt 1 cup of Ghirardelli vanilla melting wafers using a double boiler. Stir until smooth to ensure a smooth finish.

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Mix together the coconut flakes and 3-4 drops of green food coloring in a Ziploc bag. Shake it vigorously until all the coconut is colored green. Sprinkle the 'grass' over the Oreo dirt crumbs. Gently press 15 Peeps bunnies into the grass and dirt. Add the pastel colored chocolate eggs over top.

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Repeat until all egg truffles are coated. Set aside half of the egg truffles, these will be drizzled with colored candy. Evenly divide the remaining 4 squares of almond bark into 4 ramekins, (or other small microwave-safe bowl). Take one ramekin and microwave the almond bark until it is smooth (in 15-second increments).

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On a waxed paper-lined cookie sheet, spread out about ¾ of the crumbled Oreo Cookies, reserving the remaining ¼. When chocolate is melted, pour over the Oreos on the cookie sheet and spread in an even layer over the cookies. Sprinkle remaining cookies, M&Ms, and sprinkles over the chocolate.