MISS DOT'S POUND CAKE RECIPE

Miss Dot's Pound Cake Recipe & the Secret Ingredient Laurel

Here it is folks! Miss Dot's delicious Pound Cake straight from HOMETOWN!

Sweet Pea's Kitchen » Classic Pound Cake

Add half flour, mix (sift flour with salt and baking soda) Add other half of sour cream, mix. Add remainder of flour and mix thoroughly. Add vanilla flavoring. Bake for 1 hour and test with a toothpick for doneness. It usually takes about 1 hour and 20 minutes. Cool on wire rack 15 minutes. slide flat spatula around the cake in pan.

Polka Dot Pound Cake A Boutique Bakery and Cafe

Coat a 10-cup tube pan or bundt pan with solid vegetable shortening and sugar or Wilton cake release. Preheat oven to 300°F. In the bowl of an electric mixer, beat butter and cream cheese until smooth. Add sugar and beat until fluffy.

Miss Dots Pound Cake Recipe Cake Baking

Preheat oven to 350°F. Coat a 10- cup bundt pan liberally with nonstick spray and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Add the eggs, one at a time, mixing until combined, scraping the sides as needed.

MISS DOT'S POUND CAKE RECIPE

Pour into a greased and floured bundt pan. Place it into a cold oven. Bake at 300 degree for an hour and a half. Take it out carefully, and your pound cake should be complete! P.S. — Try presenting Miss Dot's Pound Cake on a Scotsman Lazy Susan here! Back to Journal.

Polka Dot Pound Cake A Boutique Bakery and Cafe

Miss Dot's Pound Cake Recipe Ingredients: 1 cup unsalted butter, softened; 3 cups granulated sugar; 6 large eggs; 3 cups all-purpose flour; 1 cup milk; 1 tsp vanilla extract; Miss Dot's Pound Cake Recipe. Directions: Preheat your oven to 350°F (180°C). Grease and flour a 9×5 inch loaf pan.

Foodista Recipes, Cooking Tips, and Food News Apple Soft Pound Cake

Step 1: Preheat the oven to 350 degrees. Spray a 9-inch cast-iron skillet with non-stick cooking spray. Step 2: Beat butter with sugar until light and fluffy in a bowl. Beat in eggs one at a time, add vanilla, and beat until combined. Step 3: In a medium bowl, combine flour and baking powder, then add to butter mixture alternately with milk.

Miss Dots Pound Cake Easy and Delicious CookThink

8 oz. of cream cheese. 1 tsp of vanilla extract. 1/2 tsp of salt. Instructions: Beat the ingredients together well. Pour into a greased and floured bundt pan. Place it into a cold oven. Bake at 300 degree for an hour and a half. Take it out carefully, and your pound cake should be complete!

Miss Dot's Pound Cake Recipe Printable

The hit show Hometown on HGTV made not only fans excited but folks with southern roots excited by featured recipe by a local by the name of Ms. Dot. Ingredients All purpose flour - 3 cupsSugar - 3 cupsSix eggsButter - 3 sticks8 oz. cream cheese1 tsp vanilla extract1/2 tsp salt Ms. Dot Sharing Recipe….

Nana Dot's Moist Southern 7UP Pound Cake Etsy

Preheat oven to 325°F. Grease an 8x4 loaf pan. With a hand or stand mixer, cream butter, sugar, and vanilla until very light and fluffy, about 7-8 minutes. Add eggs one at a time and beat to combine. Combine flour and salt. Add flour mixture a little bit at a time to the wet mixture, beating just until combined.

Pin on Foodie Stuff

Erin Napier shared the recipe for Miss Dot's pound cake

Miss Dottie's Pound Cake

Flour. Pure Cane Sugar. Organic Eggs. Organic Cream. PURE, REAL Vanilla Extract. Baking Powder. Miss Dottie's delicious Pound Cakes are baked fresh daily. Miss Dottie's Pound Cake uses only the finest, ALL natural ingredients . No artificial ingredients.

FilePound layer cake.jpg Wikipedia

Ingredients: 3 cups all-purpose flour; 3 cups sugar; 1 1/2 cups unsalted butter, room temperature; 6 large eggs, room temperature; 1 cup heavy cream; 1 teaspoon vanilla extract

New Recipe Home Town Make the pound cake by Miss Dots Cake Baking

Just combine together 4 ounces (113 grams) of softened cream cheese, ½ cup (60 grams) of powdered sugar, and 1-2 tablespoons (15-30 ml) of milk. Drizzle over the cooled cake. - Add a few tablespoons of chopped nuts or dried fruit to the batter for added texture and flavor.

Crafteroonie {recipe} Pound Cake

Directions: Preheat your oven to 325°F. Grease and flour a 10-inch tube pan and set it aside. In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Whisk together the flour, baking powder, and salt in a separate bowl.

Polka Dot Pound Cake A Boutique Bakery and Cafe

Once upon a time there was a great lady named Miss Dottie. She had an ebullient, outgoing personality that made her the life of the party. This famous lady had a luminous spirit & zest for life. Miss Dottie was an avid reader, learner, theater goer, lover of Chicago, explorer & all around fun, cool jazz loving gal.