SPICY CRANBERRY BARBECUE MEATBALLS Crockpot recipes slow cooker

slow cooker appetizer meatballs

Use a wooden spoon to crush the cranberries against the side of the pan. Reduce heat to low and let it sit for a few minutes to thicken. Add meatballs to crock pot. Pour in both bottles of BBQ sauce. Add cranberry sauce and stir everything to combine. Set the crock pot on low and cook for 8-10 hours. Turn to the "warm" setting.

Crockpot Cranberry BBQ Meatballs Recipe Slow Cooker Meatball Recipe

Instructions. Combine meatball ingredients together in a large mixing bowl. Roll into mini meatballs and place on a foil lined baking sheet. Bake at 400F for 15 minutes. As the meatballs bake in the oven, combine sauce ingredients together in the crockpot slow cooker, set to warm.

Cranberry BBQ Crockpot Meatballs The Chunky Chef

Instructions. Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot. In a large bowl stir together cranberry sauce, cocktail sauce, brown sugar, water, and barbecue sauce and pour over meatballs. Cook on LOW for 4-6 hours or HIGH for 2-3 hours.

Cranberry BBQ Crockpot Meatballs The Chunky Chef

Slow Cooker Cranberry BBQ Meatballs. This dump-and-go slow cooker cranberry meatballs recipe is made of just five ingredients - frozen meatballs, whole cranberry sauce, brown sugar, ketchup, and.

Crockpot Grape Jelly BBQ Meatballs Mind Over Munch

Mix together cranberry sauce, barbecue sauce and if using Worcestershire sauce in the bottom of a 6 quart or larger crockpot. Stir in frozen meatballs making sure to coat well. Cover and cook: LOW 3-4 hours HIGH 2 hours, stirring occasionally. Garnish with fresh cut parsley or chives, serve hot.

Crock Pot Cranberry Meatballs (3 ingredients!) Kitchen Gidget

Add frozen meatballs to the crockpot. In a small bowl, add BBQ sauce, cranberry sauce, maple syrup, cinnamon, clove, allspice and orange juice. Using a whisk, stir everything together. Pour sauce over the meatballs. Using a wooden spoon, gently toss the meatballs to cover them in the sauce. Cook on LOW for 2 hours.

Food Lovin' Family Easy, family friendly recipes.

Method. Preheat oven to 400 degrees and line a large sheet pan with parchment paper. Make the meatballs: Add the ground turkey, whisked egg, almond flour, onion powder, paprika, salt, pepper, and minced garlic to a mixing bowl and use your hands to gently mix together until well combined.

Crock Pot Cranberry Meatballs Spicy Southern Kitchen

Instructions. In a large bowl, combine the BBQ sauce, cranberry sauce, parsley, and pepper. Add the thawed meatballs to the bowl and toss to coat. Transfer the meatballs to a slow cooker. Cover and cook on LOW for 3-4 hours, or until the meatballs are cooked through. If desired, garnish with fresh parsley and black pepper.

Cranberry Sauerkraut Meatballs Recipe Taste of Home

Instructions. Combine cranberry sauce and barbecue sauce in crock pot and cook on high for 20-30 minutes until cranberry sauce combines and the mixture is heated through. Add meatballs to crock pot and cook for 3 hours on low.

Cranberry Cocktail Meatballs Made in the Crockpot Delishably

1. Place frozen meatballs in the bowl of the slow cooker. 2. In a large bowl, whisk together the chili sauce and cranberry sauce. Pour sauce over the top of the meatballs. 3. Cook meatballs on low for four hours or high for two hours, stirring halfway through cook time. HELPUL KITCHEN EQUIPMENT FOR THIS RECIPE. 6 Quart Crock Pot.

Cranberry BBQ Crockpot Meatballs Appetizer Only In Arkansas

Instructions. In a mixing bowl, whisk together bbq and cranberry sauce. Set aside. Add thawed meatballs to bottom of slow cooker, pour sauce over top and stir to combine. Cover, and cook on LOW for 3-4 hours. For a more glaze-like consistency, take the lid off during the last 30 minutes to an hour.

Crockpot Cranberry Meatballs The Travel Palate

Variations. Sweet and sour version: Make a sweet and sour version of cranberry meatballs by adding soy sauce, hoisin sauce, garlic powder, ground ginger, and a spicy sauce like hot sauce. This is another delicious flavor. Meatball type: You can go for an Italian sausage-style meatball or go with ground beef, ground turkey, or ground chicken meatball.

Crock Pot Cranberry Meatballs Everyday Eileen

To make the meatballs: Whisk your cranberry sauce and bbq sauce together in a bowl then set it aside. Next add your thawed meatballs (if using frozen) or cooked meatballs (if using homemade) to your crockpot and pour your sauce over the top. Cover and cook on low for 2-3 hours or until the meatballs are warmed to your liking.

Cranberry BBQ Crockpot Meatballs The Chunky Chef

Instructions. Throw all of the ingredients in a slow cooker and cook until heated through (about 2-3 hours). Alternatively, throw in an Instant Pot and cook on high for 5 minutes. Mix well and sprinkle with orange zest. Leave Instant Pot on warm or slow cooker on low to serve.

Cranberry BBQ Crockpot Meatballs Appetizer Only In Arkansas

Instructions. Combine sauces over medium heat in a large deep skillet and cook until bubbly. Add meatballs in a single layer and stir to coat completely. Reduce heat to medium-low, cover and cook until meatballs are heated through; about 15 -20 minutes for frozen, 10 minutes for fresh.

Blueberry BBQ Cheesy Crockpot Corn Meatballs

Instructions. Whisk together the cranberry sauce and the bbq sauce in the slow cooker reserving 1 1/2 cups. Add meatballs and fold the ingredients together coating all the meatballs. Top the meatballs with 1 cup of the cranberry barbecue sauce. The remaining 1/2 cup can be used as a dipping sauce when serving the meatballs.