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Toss to evenly coat the greens in the oil and get the garlic off the bottom of the pan. Once the greens have wilted slightly (1-2 minutes), add the salt and toss to evenly distribute. Add the lemon juice and 2 Tbsp (30 ml) water, reduce heat to medium-low, and cover with a lid.

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1. Organic Power Greens, and Spinach. Organic Power Greens come in a 21 oz bag for $5.49 - they are $.50 more than what you would pay at Sprouts but convenient if you don't want to make a trip - it's great for making salads each day at lunch or before dinner, or for smoothies if you have a VitaMix. Organic Spinach is just $3.79 for 1 pound.

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50% Vitamin A. 10% Calcium. 60% Vitamin C. 15% Iron. Nutritional Facts. Where to Buy. Fresh organic power greens are a super-versatile mix of tender baby spinach, baby red and green chards, and baby kale. A superfood combo.

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Revol Greens Organic Spring Mix, 1 lb. Revol Greens Organic Spring Mix, 1 lb Tender and crisp baby lettuce Blend of green leaf, red leaf, romaine, butter lettuce and arugula Grown clean and ready to eat Resealable container. 5837. Revol Greens Organic Spring Mix, 1 lb. 5837.

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Select Options. $14.99. GoGo SqueeZ YogurtZ, Variety Pack, 3 oz, 20-count. $299.99. Beemster Whole Wheel Aged 20 Month Gouda Cheese, 24 lbs. (0) Compare Product. $649.99. Whole Wheel Pecorino Romano Cheese 57 lbs.

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Instructions. Turn on the slow cooker to high. Add the cream cheese, cream and Parmesan. Whisk well as it melts. Then add in garlic, salt and pepper. Put all of the greens and cover with lid. Cook for about ½ hour and stir. Put lid back on and cook for another ½ hour until the greens and cooked well or to your liking.

Trader Joe's Organic Power to the Greens

Instructions. Add the olive oil to a large enameled dutch oven and warm over medium-high heat. Add the mushrooms and cook, stirring occasionally, for about 15 minutes or until the mushrooms are very well browned. (Don't skimp on this step!) Add the garlic, kosher salt, and ground black pepper to the dutch oven, reduce the heat to medium, and.

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Organic Power Greens, 1.5 lbs simple $5.99

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You can't beat the price on these, either — it's half that of the supermarket price. Buy: Wild Planet Wild Albacore Tuna, $17.49 for 6 five-ounce cans. Credit: Heather McClees. 2. Sun Date Medjool Dates. Of all the different kinds of Medjool dates I've tried, these are by far my favorite.

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Preheat oven to 400 degrees. 2. In a bowl, combine eggs and milk, whisk. Add potatoes and cheese, stir. Chop greens. 3. Heat 1 Tbs. butter in a skillet and cook until browned. Then add in onion and cook for 1 minute, until starting to soften and turn translucent. Add in greens and garlic salt.

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Put greens in a salad spinner and soak in very cold water for 5 minutes to crisp the greens. (If your greens are really fresh, they may not need this.) While greens soak, measure 1 cup blueberries, picking them over to remove any soft ones. Zest the lemon and then squeeze the juice to get 1 tsp. zest and 2 T juice; then whisk together the lemon.

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Grind the garlic and almonds in a food processor until finely chopped. Scrape down, then add the greens, cheese, olive tapenade and lemon juice and blend until a paste forms. Add the remaining liquid, keeping in mind that you may need more or less liquid depending on the consistency you're looking for. Taste, then season with salt & pepper.

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The Taylor Farms Organic Superfood Power Greens are priced at $4.69 for a 1.5lb bag. Unit price is $3.127/lb. (this is actually slightly cheaper than the organic baby spinach which is priced at $3.39/lb) Item number 782294. Inventory and pricing at your store will vary and are subject to change at any time. Tags: Organic.

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Instructions. Preheat oven to 375F/190C. Spray a large glass or ceramic casserole dish with olive oil or non-stick spray. (My dish was 10″ x 13″; if you don't have a dish that's close to that size I would cut down the recipe a bit.) Heat a little olive oil in a large non-stick frying pan with high sides.

Organic Power Greens, 1.5 lbs (1.5 lb bag) from Costco Instacart

Toss them with a pasta dish. Add them to your freezer burrito filling. Make a layer of greens in your homemade lasagna. Put them in a batch of cheesy twisted breadsticks. Use them in delicious appetizer tartlets for a party. Mix them with lettuce for a healthy salad. Chop it and put it in a pasta salad. Use them to make spinach and artichoke dip.