5 Uses for Leftover Candy Canes and Candy Cane Vodka


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Add the vanilla vodka to the glass. Add the white chocolate liqueur to the glass. Add the peppermint schnapps to the glass. Add the half-and-half to the glass. Pour everything into a cocktail.


COCKTAILS & CANDY CANES

Festive Booze-Infused Beverages: 15 Candy Cane Cocktails. Take full advantage of candy canes' minty sweetness and start crafting cocktails! By Hannah Petertil Published: Dec 10, 2014.


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Directions. Place crushed candy canes on a small plate or saucer. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy. In a cocktail shaker, combine vodka, creme de menthe, cranberry juice, and ice; shake until well combined. Strain into prepared glass; serve immediately.


Candy Cane Cocktail Craft and Cocktails

Instructions. Mix the vodka, peppermint Schnapps, grenadine and creme de cacao with ice in a cocktail shaker. Be sure to shake it up thoroughly. Rim a cocktail glass with crushed hard peppermint candy and pour the shaken mixture into the glass. Top it off with half 'n' half.


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The Candy Cane Martini is a festive cocktail perfect for the holiday season. It typically combines Vanilla Vodka (1.5 oz, 44 ml), White Chocolate Liqueur (1 oz, 30 ml), and Peppermint Liqueur (0.5 oz, 15 ml), with an optional splash of Heavy Cream.


Cocktail Corner Candy Cane drink recipe from Theater Square Grill at

17. Candy Cane Moscow Mules. The Candy Cane Moscow Mule is a festive and refreshing cocktail that is perfect for the holiday season. This unique combination of peppermint vodka, cranberry juice, lime juice, and ginger beer creates a sweet and spicy flavor with a pleasantly minty finish.


Candy Cane Cocktail Mix That Drink

Step-by-Step Instructions. Step 1: Roll the rim of the glass in melted white chocolate, then crushed candy canes. Step 2: Add the whipped cream and peppermint vodkas, creme de cacao, and heavy cream to an empty cocktail shaker. Step 3: Add the Baileys Irish cream and ice cubes to the shaker. Give it a good shake until well chilled.


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Stir until the candy canes are dissolved. The water will be pink. (make sure that you're adding even amounts) Step Two: Add three ice cubes into a cocktail shaker and then pour in two ounces of vodka and one ounce of the syrup that you just made. Shake for five seconds. Drain and pour into a chilled martini glass.


A Candy Cane Christmas Cocktail Party

Step 1: Garnish the martini glass rim: crush 2 full-size candy canes into small pieces. Use a ziplock bag and a rolling pin. Step 2: Dip the glass rim in marshmallow cream, spread on a plate, and then dip in the crushed candy cane on a second plate. Step 3: Combine 2 cups candy cane vodka (peppermint vodka), 3 tablespoons of white creme de.


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Candy Cane Jello Shots - Easy Party Cocktails. These Candy Cane Jello Shots make the perfect Christmas jello shots, made with both peppermint and marshmallow vodka for a flavor that mimics that popular holiday treat. Garnished with crushed candy canes they are the perfect Christmas boozy treat for the adults in your next holiday party.


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The White Chocolate Candy Cane Cocktail is a must-try for anyone looking for a unique and delicious candy-inspired cocktail. View Recipe. 4. Twix Cocktail. The Twix Cocktail is a sweet and indulgent drink that is perfect for those with a sweet tooth. This candy-inspired cocktail is made with vodka, Baileys, and crème de cacao, which are.


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Instructions. Place the vodka, creme de cacao and peppermint schnapps in a cocktail shaker with ice. Shake for 15 seconds. After shaking, add the heavy cream to the cocktail shaker. Pour the grenadine into the bottom of the martini glass. Garnish with a candy cane.


5 Uses for Leftover Candy Canes and Candy Cane Vodka

Moisten a paper towel with some vanilla vodka and run it along the rim of your martini or coupe glass. Dip the glass into the candy cane powder and set aside. To a cocktail shaker, add ice, vanilla vodka, white creme de cacao, and creme de menthe. Shake vigorously for 20 seconds. Strain and pour into the garnished glass.


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Add corn syrup to a small dish and the crushed candy canes to a second small dish. Dip the rim of your serving glass into the corn syrup, and rotate the glass so the entire rim is coated in the syrup. Hold the glass above the syrup dish and wait about 30 to 60 seconds for any excess syrup to drip off.


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Rim a cocktail glass with crushed peppermint candy, using one of the liquid ingredients to wet the rim. Pour the vodka, peppermint schnapps, white creme de cacao, and grenadine into a cocktail shaker with ice. Shake well . Strain into the prepared cocktail glass . Fill with half-and-half and top with a splash of soda water.


Cocktails and Candy Canes

Prepare the Glass: Pour a small amount of lime juice into one dish and crushed candy canes into another. Dip the rim of the glass first in the lime juice, followed by the crushed candy canes to garnish the rim. Add Ice: Fill the glass with ice until it is approximately ¾ full. Assemble the Cocktail: Pour the shaken gin mixture into the glass.