Elite Catering Salads


Classic House Salad Recipe The Anthony Kitchen

Vinaigrette: In a small bowl or glass jar, whisk together the apple cider vinegar, olive oil, dijon, garlic and salt + pepper. Season to taste. Assemble Salad: In a large serving bowl, fill with romaine (or leafy greens of choice), top with carrots, onion, cucumber and croutons. Drizzle the dressing overtop and toss to combine. Serves 4 - 6 small sides, or 1 - 2 as a main meal.


Our House Salad Recipe (Family Favorite) Little Broken

Make dressing: combine the lemon juice, sugar, mustard and garlic in a measuring cup, stir well. Slowly pour the olive oil into the cup and quickly whisk in. Add salt and pepper. Taste the dressing and add more lemon, sugar, garlic or salt and pepper as you prefer. Only add a little bit more at a time, if needed.


Classic House Salad Recipe The Anthony Kitchen

A classic house salad recipe made with the perfect combination of fresh and light ingredients. It's easy to customize and ready in 10 minutes! Whether you're cooking for your family or hosting a dinner party, salads are the ultimate starter dish. And when it comes to simple and crowd-pleasings salads, house salad reigns supreme!


Classic House Salad Recipe The Anthony Kitchen

A classic house salad recipe is the perfect thing to have in your back pocket for a dinner party or just a regular ol' Wednesday night. Filled with fresh greens, crisp veggies, and crunchy croutons this house salad takes it a step further with creamy avocado lime ranch dressing. Add chicken and make it a meal or serve it as a veggie-loaded side with dinner.


Classic House Salad Recipe The Anthony Kitchen

Classic House Salad. Be the first to rate & review! A traditional house salad features crisp lettuce, tomatoes, croutons and cheese. We make the classic healthier and make-ahead friendly with flavorful salad ingredients that form an easy base for a variety of toppings and stay fresh for a few days. By Lauren Grant. Updated on September 19, 2023.


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Instructions. In a large serving bowl, toss together lettuce, half of the croutons, about two-thirds of the cheese, tomatoes, cucumber and red onion. Add the dressing of your choice and toss to coat. Top with remaining croutons, cheese, and bacon and serve right away. Serves 4.


Classic House Salad Quick and Easy Pinch Me Good

Instead of assembling the salad, place each of the components in individual containers and store in the fridge. When you're ready to serve your house salad, halve the tomatoes and then simply toss all the prepped ingredients with the salad greens and serve. Prep Time: 15 min. Category: Side Dish, Salad, Vegetable.


Classic House Salad Recipe The Anthony Kitchen

Instructions. Salad - To a large bowl (or individual plates), add the lettuce, and top with the remaining ingredients, as desired. Vinaigrette - To a small glass jar with a lid (Mason jar or an old and well-washed mayo/jam/jelly jar, etc.) add all the ingredients. Seal, shake, and taste.


House Salad Roasted Piglet

Instructions. In a large bowl, place the chopped romaine in the bowl. Then add on the sliced grape tomatoes, diced cucumbers, shredded carrots, thinly sliced red onion. Toss well then sprinkle on the shredded cheddar cheese and croutons on top. Divided among 4 plates and enjoy.


Classic Caesar Salad Jessica Gavin

1. Mix the salad: Toss mixed greens, cherry tomatoes, and cucumbers in a large salad bowl. Add half of the croutons, onion, and half the cheddar cheese to the bowl. 2. Drizzle the dressing: Drizzle the salad dressing of your choice over the ingredients and toss to coat everything in the dressing. 3.


Classic House Salad (Quick + Easy Recipe) The Simple Veganista

Classic House Salad. A classic house salad is known and loved for its simplicity, freshness and my favorite part its versatility. This salad takes just 15 minutes to throw it together!!. Using fresh crisp vegetables gives the salad the best vibrant flavor, as fresh ingredients allow the natural flavors to shine through.. Our homemade house salad dressing recipe is sweet and tangy made with.


Our House Salad Recipe (Family Favorite) Little Broken

Instructions. In a small bowl or jar, whisk together vinegar, Dijon mustard, honey, salt and pepper. Next, while continuously whisking, pour in olive oil in a light, steady stream. Continue to whisk until the olive oil is incorporated into vinegar and the dressing has thickened about 30 seconds.


Classic House Salad

Add the oil, vinegar, honey, dijon mustard, salt, pepper, and garlic powder to a small bowl or jar. Use a fork to whisk the ingredients together. Taste to see if you need to make any adjustments. Set aside. Prepare the lettuce, and slice the tomatoes, onion, and cucumber. In a large bowl, add the lettuce.


House Salad Smokey's BBQ

For the salad: Layer paper towels on a plate. Place bacon pieces on top of the paper towels. Microwave for 4-5 minutes, or until the bacon is cooked and crispy. In a large salad bowl, add all of the salad ingredients. Drizzle ranch over the salad and toss to combine. Serve immediately.


Classic House Salad Quick and Easy Pinch Me Good

Mix up the vinaigrette by adding all ingredients to a mason jar and shaking it well to emulsify. Add all of the salad ingredients (lettuce, tomatoes, carrots, cucumber, red onion, croutons) to a large bowl. Pour the dressing over the salad and toss it all together. Top with grated parmesan cheese, if desired.


Classic House Salad Recipe The Anthony Kitchen

Crisp lettuce, ripe tomatoes, and crunchy cucumbers will make a world of difference in the final taste and texture. Thoroughly wash and dry your lettuce and vegetables before assembling the salad. Excess moisture can lead to a soggy salad. Instead of using a knife, tear the lettuce into bite-sized pieces.