Chocolate Cake Martini Sweet Tea Sweetie Recipe Chocolate cake


Martini Cake Miami Martini Cake, Cool Birthday Cakes, Miami, Desserts

3 oz of creme de cacao (or chocolate liqueur) 1/2 oz of Frangelico hazelnut liqueur (or Hazelnut Liqueur) 2 of lemon 1 tbsp of sweetened cocoa powder (or cocoa powder) Fill two cocktail glasses with ice water; set aside. Fill a cocktail shaker with ice, add vanilla vodka, creme de cacao, and Frangelico hazelnut liqueur. Shake vigorously.


German Chocolate Cake Martini The Cookie Rookie®

Drizzle the insides of the glasses with chocolate syrup and coat the rim. 2. Make the drink. Add ice to a cocktail shaker. Then, pour in all of the drink ingredients inside and shake until chilled. 3. Strain and serve. Strain the drink evenly between the martini glasses. Add any desired garnishes, and enjoy!


Chocolate Cake Martini Sweet Tea Sweetie Recipe Chocolate cake

15 ml (1/2 oz) Hazelnut Liqueur. 1 teaspoon Chocolate Shavings or 1 Banana wheel. Ice Cubes. Directions: Chill martini glass by either keeping it in freezer for 30 minutes or by stuffing it in ice cubes. Build all ingredients (except banana wheel) in cocktail shaker 2/3rd filled with ice. Shake cocktail shaker for 30 seconds.


GERMAN CHOCOLATE CAKE MARTINI Cocktail desserts, German chocolate

Chocolate Cake Martini Step by Step Mixing Guide. - Fill a cocktail shaker halfway with ice cubes. - Add 2 ounces of vanilla vodka to the shaker. - Pour in 2 ounces of chocolate liqueur. - Add 1 ounce of cream liqueur to the shaker. - Pour in 1 ounce of half-and-half or milk. - Close the cocktail shaker tightly with its lid.


Spicy Chocolate Martini Grandbaby Cakes

Dip rim of martini glasses into chocolate syrup to coat rims. Drizzle the inside of each glass with chocolate syrup. Step 2 Combine Baileys, chocolate liqueur, and vodka in a large cocktail shaker.


White Chocolate Wedding Cake Martini

Fill a cocktail shaker with ice, then add 5 ounces vanilla vodka, 4 ounces chocolate liqueur, and 3 ounces Baileys. Cover and shake vigorously until well-chilled and the outside of the shaker is frosty, about 15 seconds. Strain into the prepared glasses. Use a vegetable peeler to shave dark chocolate over each drink.


German Chocolate Cake Martini The Cookie Rookie®

1/4 cup half and half. Whipped Cream. Chocolate Shavings. Fill a cocktail shaker with ice. Add the vodka, chocolate liqueur, and half and half. Place lid on cocktail shaker, making sure it is tight and secure. Shake vigoursly to mix the ingredients with the ice. Strain the cocktail into a martini glass, and top with your preferred toppings.


Chocolate Cake Martini / Juggling Act Mama

Depending on the quantity of martinis you are planning to make, add a tablespoon or several to the saucer. Dip the glass rim into the chocolate syrup. As you lift up the glass, gently swirl it to make a more cleaner appearance. Dip the glass rim into the coconut. Gently roll the rim in it, using the chocolate syrup as an adhesive.


Deliciously Sweet Chocolate Cake Martini Recipe

Squeeze a thin stream of chocolate syrup around the inside of the martini glass while rotating the glass. The syrup will stick to the sides of the glass once the drink is poured into it. To garnish with grated chocolate: Place the grated chocolate onto a small plate. To another small plate add 2 tablespoons of water.


Chocolate Martini Recipe Kitchen Swagger

Instructions. Pour Nutchello, rum, and Frangelico into a cocktail shaker with ice and shake to combine. Place walnuts ans coconut in a blender or food processor and pulse until fully combined and fine. Set aside. Dip 4 martini glasses into chocolate syrup to rim. Dip in walnut mixture to create the icing rim.


German Chocolate Cake Martini Cake vodka recipes, Cake vodka, Vodka

1 min. Pour sugar on a flat plate. Wet the rim of the martini glass and then dip it into the sugar. Mix the Frangelico and vodka in a cocktail shaker with ice. Gently shake the mixture and then strain into the center of the sugar rimmed martini glass.


Birthday Cake Martini From inspiredbycharm

sweetened coconut flakes and chocolate shavings, for topping. Step 01: Drizzle chocolate syrup around the inside of the glass. Step 02: Add all ingredients (except syrup and toppings) to a martini mixer with some ice. Shake until condensation appears on the outside of the mixer (showing the cocktail is properly chilled).


Chocolate Peppermint Martini a sweet treat for the holidays!

Instructions. Place the honey and sprinkles on two separate shallow dishes. Dip your martini glass in the honey first and then into the sprinkles to coat the rim. Set aside. In a cocktail shaker, combine all the ingredients with ice and shake very well. Pour cocktail into prepared glass. Enjoy!


Skinny Chocolate Cake Martini {recipe} Picklee

For 2-3 months, the German Chocolate Cake can also be frozen, well covered, and assembled. In a separate bowl, combine the eggs, buttermilk, oil, and vanilla, and then mix well. Put the wet ingredients together with the dry ingredients and mix them thoroughly.


The MARTINI DIVA The GERMAN CHOCOLATE CAKE MARTINI Cocktail Recipe

1. Rim edge of glass with chocolate syrup and coconut flakes. 2. Set aside. 3. Combine cake vodka, amaretto, milk and cream of coconut with ice and shake well. 4. Drizzle chocolate and caramel syrup inside of martini glass and pour mix inside. 5.


German Chocolate Cake Martini (Chocolate Martini Recipe)

Preheat the oven to 350°F (180°C), then place a rack in the center of the oven. Line the bottom of a 6-inch** springform pan with parchment paper. Do not butter the pan and parchment, just line the bottom. Place pan into a baking tray. Using the double boiler method, melt the chocolate until smooth.