An old Southern favorite


Mary B's Chicken N' Dumplings J&J Snack Foods Corp.

Cookin' with Anne. We've not only got recipes for you, like Easy Chicken and Dumplings, and Maridell West's Fruit Cobbler (using our pastry strips, of course), you can also watch videos of Anne cook up some of her favorite dishes including Hamburger Scramble with Dumplings, and So Good Dip (using "The One" Sauce). For even more.


OldFashioned Chicken and Dumplings Recipe By Mom

Set aside chicken meat. Bring chicken broth to boil. Add Anne's Pastry one by one to boiling water until all pastry is in pot, stirring occasionally to make sure none stick to pan. Add in chicken meat and stir. Chop and dice boiled egg. Add chopped boiled egg to pastry and mix.


Easy Chicken And Dumplings Recipe YouTube

Cut the chicken into pieces. Place cut chicken in a large stock pot, cover with about 6 inches of water. Place on Medium-High heat and let come to a boil. Boil chicken about 45-55 minutes or until done. Remove chicken from water, place pieces in a pan to cool. Do not discard the water in the pot.


Chicken Pastry in Oven Stayce TV YouTube

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Momma Koehler's Home Cooking Chicken & Pastry

Meat. • 1 Chicken, whole. Produce. • 1 Bay leaf. Canned Goods. • 1 can Campbell cream of chicken soup. Pasta & Grains. • 1 (1 1/2 lb) box Dumplings, frozen. Baking & Spices.


Instant Pot Chicken & Dumplings Pressure Luck Cooking

Remove the meat from the chicken and shred. Bring the stock liquid back to a boil then add the dumplings. Reduce to a simmer and cook for 20 minutes. Next, add the shredded chicken and simmer 15-20 minutes longer. Lastly, add the heavy cream and stir to incorporate just before serving.


Easy Homemade Chicken and Dumplings in 30 Minutes

Dumpling Instructions. Pour 2 cups self-rising flour into a large bowl, cut in 1/4 cup shortening with a pastry blender or fork, add 3/4 cup boiling water a little at a time until you can shape the mixture into a ball. Roll out to about 1/8 inch of thickness on a floured board. Cut into strips, then squares.


Easy Chicken and Dumplings Paula Deen Magazine

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Easy Chicken and Dumplings Recipe Chicken and dumplings, Frozen

Cook the pastry strips in the broth. Add the chicken to the pot and continue cooking. The broth should thicken and you'll know the pastry is done when it doesn't have a "doughy" taste anymore. Taste and season with additional salt and pepper, if necessary. Ladle into bowls and garnish with parsley or thyme, if desired.


Got to Be NC Recipes Anne’s Dumplings EZ Chicken Pastry In the Field

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Homemade Chicken and Dumplings Recipe (VIDEO) A Spicy Perspective

Once boiling, slowly add dumplings, a handful at a time, stirring between each addition. Reduce heat to medium low. Simmer for 20 minutes (or until dumplings are tender and cooked), stirring frequently so that dumplings do not stick together. Stir in chicken and cook for an additional 2 to 3 minutes. Remove and discard bay leaves.


Chicken in Puff Pastry Recipe Taste of Home

Place carrots, onions, and chicken in crock pot. Whisk together soups and chicken broth. Pour over chicken in crock pot. Cook on low approx. 6 hours. Carefully remove chicken breasts and shred meat with two forks. Return to crock pot. Approx. 1 hour prior to serving, begin adding strips of Anne's Dumplings to the crock pot 3 or 4 at a time.


CrockPot Chicken & Dumplings Is The Coziest Winter Dinner Recipe

Here are easy-to-follow recipes for dishes you can make using Anne's Dumplings and all of the other fine food products from Anne's Old Fashioned Food Products. Some of my favorites include Southern comfort dishes like Chicken Noodle Soup, Baked Crackers, and So Good Dip -made with "The One" Sauce. For more recipes, check out my cookbook.


An old Southern favorite

Top chicken with chopped onions, garlic powder, and dried parsley. Add chicken broth and cream of chicken to the crock pot. Stir all ingredients to combine. Cook on low for 6-8 hours or high for 4-5 hours. 1 hour prior to being completely cooked, stir mixture and break apart chicken into smaller chunks.


Southern Chicken and Flat Dumplings Recipe Flat dumplings recipe

We started with that Southern favorite dish, chicken and dumplings, and made it super simple with Anne's Flat Dumpling Strips. Whether you call it "chicken and dumplings," "chicken with noodles" or "chicken pastry" like we do, make your traditional family recipe even quicker and easier with Anne's frozen dumplings.


Slowcooker Chicken and Pastry Dumplings My Blessed Mess Chicken and

E-Z Chicken n Dumplings. 1 24-ounce-package Anne's Flat Dumpling Strips. 3-5 tablespoons Anne's Chicken Base. 1 13-15 ounces canned cooked chicken. 4 quarts water salted with 1-1/2 teaspoons salt. Salt and pepper to taste. Bring water to a boil in a large 6-quart stock pot. Add the chicken base. Remove the frozen dumplings from freezer.