Cajun Chicken and Rice Casserole A Spicy Perspective


64 easy and tasty cajun casserole recipes by home cooks Cookpad

12. Cajun Corn Maque Choux. As far as side dishes go, this is one of the most colorful! Corn is such a sunny vegetable, and I love it used here as the main ingredient. Crunchy, sweet, and hard to resist, this corn side is made even better with some Cajun seasonings, bacon, onion, and peppers.


Cajun Beef Casserole Recipe How to Make It

Cook bacon in a 6-quart Dutch oven until crisp, about 5 minutes on medium-high heat. Transfer to a paper towel to drain. Add the canola oil and chicken to the Dutch oven, and cook it for about three minutes, or until brown. Stir occasionally, and when done, transfer to a bowl. Add the red pepper, onion, and the rest of the spices to the pot.


Spicy Cajun Chicken And Rice Casserole 12 Tomatoes

Stir in diced tomatoes, tomato sauce, seasonings, and uncooked rice. Spread into a greased 9X13 pan and top with chopped cabbage and shredded cheese. Cover and baked for one hour on 350 or until rice is done. 20 - 30 minutes into baking, stir all ingredients together and return back to oven.


Cajun Beef Casserole 12 Tomatoes

Grease a 13 x 9-inch baking dish or spray with nonstick cooking spray. In the prepared baking dish (or in a separate large bowl), stir together uncooked pasta, Alfredo sauce, chicken broth, sausage, tomatoes, bell peppers, Cajun seasoning, garlic powder, and onion powder. Cover tightly with aluminum foil and bake for 45 minutes.


CAJUN SHRIMP and RICE CASSEROLE!!! + WonkyWonderful

Preparation. Preheat oven to 350°. Prepare cornbread batter according to package directions and spread into a greased 8x8 baking dish. Cook beef in a large skillet over medium heat; drain. Stir in tomatoes, vegetables, tomato paste, and seasonings. Bring to a boil then reduce heat and let simmer, uncovered, for 5 minutes.


MealinOne Cajun Steak Casserole Recipe with braising steak, seasoning

Spicy Casserole. Cajun Spice (divided and to taste) • Cajun Spices to taste (likely about 2-3 Tablespoons spread over layers) • Whole Wheat wide Noodles cooked per directions • large can Chunk Chicken (or Tuna of you prefer) • Cream of Mushroom Soup • Cream of Celery Soup • Frozen Peas • Small Red Onion (diced fine) 8 servings.


Cheesy Cajun Shrimp and Grits Recipe How to Make It

In a large non-stick skillet, saute smoked sausage over medium-high heat for 3-4 minutes or until browned. Add the onion, celery, bell pepper, and garlic; saute 2-3 minutes. Add the tomatoes, chicken broth, cajun seasoning, and cayenne pepper; stir to combine. Bring mixture to a boil; stir in rice; cover; lower heat and simmer 15-20 minutes or.


Cajun Shrimp Pasta with Lemon and Veggies Peas And Crayons

Instructions. Preheat oven to 400° and spray a 9x13 pan with nonstick cooking spray. Add dry pasta to the bottom of 9x13 pan and top with cooked chicken and andouille sausage. In a bowl combine heavy cream, chicken broth, diced tomatoes and cajun seasoning. Whisk to combine and pour over the top of the pasta and meat.


Creamy Cajun Chicken & Corn Casserole Recipe Chili Pepper Madness

Spice up your dinner table with classic Cajun and Creole recipes like gumbo, étouffée, jambalaya, and more. We even have Cajun and Creole recipes straight from culinary legend Leah Chase herself. Whip up Mini Muffulettas for lunch or warm up on a cold winter night with a serving of Shrimp Creole. Even though many old-school Cajun and Creole.


Cajun Beef Casserole Recipe Recipes, Beef casserole, Beef casserole

Make the Sauce: Stir in the heavy cream and bring everything to a boil. Reduce the heat and simmer for 15 minutes stirring often. Stir in the creole seasoning and the cheeses, mixing together until the sauce is nicely combined. Add the shredded chicken, and check the seasoning to see if it needs any salt or pepper.


This corn casserole is so good you'll be asked for the Cajun recipe

Instructions. Preheat oven to 350°. Spray a 2-quart baking dish with cooking spray. In a large sauté pan, cook sausage over medium-high heat until browned and crisp, 5 to 7 minutes. Using a slotted spoon, remove sausage and let drain on a paper towel-lined plate. In same pan, melt butter over medium heat. Add onion, celery, and bell peppers.


Spicy Cajun Casserole Recipe

Preheat oven to 350°F. In a large bowl, combine hash brown potatoes, cream of chicken soup, sour cream, Tony's Original Creole Seasoning, mozzarella cheese and cheddar cheese. Mix well. Add smoked andouille sausage to the potato mixture and combine. Grease a 9×13-inch rectangular casserole dish with cooking oil, then add potato and sausage.


Cajun Shrimp Alfredo Casserole Gimme Some Oven

To Make The Cajun Shrimp Alfredo Casserole: Heat oven to 350°F. Season the shrimp on both sides with a few pinches of salt and pepper. Heat 1 tablespoon olive oil (or melt butter) in a large sauté pan over medium-high heat. Add the shrimp and sauté for 5 minutes, stirring and flipping occasionally, until the shrimp are pink and cooked through.


Cajun Chicken and Rice Casserole A Spicy Perspective

Preheat oven to 350 degrees. Mix seasoning blend and set aside. Mix jack and cheddar cheese cheese together and set aside. Bring a large pot of salted water to boil. Cook pasta for 9 minutes, drain, rinse in warm water, drain again. Toss in about 2 tablespoons of olive oil to prevent sticking and set aside.


This Cajun Chicken and Rice Casserole is the perfect delicious dinner

Instructions. Preheat oven to 375ºF. Prepare rice according to package instructions. Set aside. In large sauté pan over medium/high heat; cook celery, bell pepper and onions in oil until tender. Add garlic and cook for 1 minute. Transfer sautéed veggies, cooked rice and thawed shrimp to a large bowl.


a Cajun casserole 💥 Dining and Cooking

Instructions. Preheat the oven to 375 degrees F. Place a skillet over medium heat. Add the butter, chopped onions, bell peppers, and garlic. Sauté for 2-3 minutes to soften. Chop the chicken breast into 3/4-inch chunks and slice the andouille sausage into 1/2-inch rounds.