Whiskey Sour a Classic Whiskey Cocktail with Bulleit Bourbon


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Bulleit Apple Mustard Sour. Enjoy this classic Whiskey Sour revisited by Bulleit Bourbon with an Apple and Mustard. Ingredients. 50ml. Bulleit Bourbon. 1. Bar Spoon of 'Frenchies' Mustard . 25ml. Lemon Juice. 100ml. Apple and Ginger Juice . 5ml. Sugar Syrup . 25ml. Egg White . 1. Apple Slice (Garnish) 0 units of alcohol per serve. Equipment. 1.


Bulleit Whisky Sour Prike

Bulleit Sour at Eddie V's Prime Seafood "Outstanding!!! From the moment you drive up to the entrance to walking in, you know that this is a special place. We had the pleasure of attending a private dinner in one of their small banquet…


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Made with straight rye whiskey in Bulleit's high-rye style this classic cocktail pairs Sweet Vermouth with classic angostura bitters flavors, and hints of dried fruit, spice, and vanilla. BULLEIT WHISKEY MANHATTAN COCKTAIL. 37.5% Alc/Vol. The Bulleit Distilling Co.,Louisville, KY. Available in two sizes 750mL and 375mL.


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How to Make. 1 - Add Bulleit Bourbon, lemon juice, and sugar. 2 - Shake with ice and strain into chilled rocks glass. 3 - Garnish with orange slice and maraschino cherry.


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1. Whiskey Sour. This classic Whiskey Sour delivers a zingy freshness with a citrusy taste to chill out your day. Instructions: In your cocktail shaker with ice, combine Bulleit bourbon, sugar, and juice. Shake well and filter the mix into your chilled rocks glass. Garnish it with a cherry and orange slice. 2.


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Bulleit Rye Whiskey is a beautiful spirit that works great in cocktails. Aged for a minimum of five years, Bulleit Rye carries hints of vanilla, citrus, and oak. It is a milder and sweeter take on rye whiskey, making it approachable to non-Rye drinkers. When used in a Sour Cocktail, Bulleit Rye is between bourbon and classic rye.


Whiskey Sour with Bulleit Bourbon cocktails Bourbon Bulleit bourbon

Bulleit Bourbon is inspired by the whiskey that was pioneered over 150 years ago. Only ingredients of the very highest quality are used. The complexity of Bulleit Bourbon comes from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone-filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character.


Whiskey Sour a Classic Whiskey Cocktail with Bulleit Bourbon

Freeman's drink builds on the classic Whiskey Sour formula (bourbon, lemon juice, simple syrup and optional egg white), but it intensifies that template with Pama, a unique pomegranate liqueur made from pomegranate juice, vodka and a touch of tequila. At only 17% ABV, Pama blends easily with a variety of spirits. In this cocktail, it lends complexity to the drink with its sweet-tart taste.


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5. Cinnamon Maple Whiskey Sour. A traditional whiskey sour enhanced by a pinch of spice and richly flavored maple syrup, this drink makes for an excellent fall cocktail. Lemon juice cuts through the otherwise sweet cocktail, providing contrast, while the introduction of Bulleit Bourbon adds a spiciness.


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Whiskey Sour Cocktail, rich Bulleit Bourbon meets tangy lemon for a refreshing cocktail. Receive it at home in the NIO Cocktails package.. While the sour drink first emerged when the Royal Navy sailors mixed citrus with their beer or rum, to keep the scurvy away, credit for the birth of the Whiskey Sour is often given to the intrepid.


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Follow Bulleit recipes to make classic cocktails and more. Find delicious whiskey drinks and whiskey cocktails using Bulleit. Follow Bulleit recipes to make classic cocktails and more.. Bulleit Bourbon Sour Cocktail. Kentucky Coffee. Kentucky Calling. Bulleit Boilermaker. BLT. Apple Pie Old Fashioned. Rye Manhattan. Neat.


3 Sons Sour 1 oz Bulleit Bourbon, 1.5 oz Lemon Sour, top with

Instructions. Fill a cocktail shaker or mason jar about two-thirds full with ice. Pour in the bourbon, lemon juice, maple syrup and a pinch of ground cinnamon. Securely fasten the lid and shake well. Pour fresh ice into your cocktail glass and strain the cold whiskey sour mixture into the glass. Enjoy!


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2. Whiskey Sour Cocktail. The Whiskey Sour Cocktail is a classic American cocktail that has been enjoyed for over a century. It is a perfect blend of Bulleit Bourbon, citrus, and sugar, with a dash of angostura bitters. The high rye content of Bulleit Bourbon gives this cocktail a dark color with aromas of toasted oak, vanilla, and dried fruit.


Premixed Bulleit whiskey cocktails only available in Australia

The Bulleit Whiskey Sour cocktail is made with Bulleit, egg white, sugar s. No time? No tools? No worries. You can make a World Class cocktail under 1 minute. The Bulleit Whiskey Sour cocktail.


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1 - Serve on the rocks or blend with ice, in a rocks glass. 2 - Garnish with a lemon slice. Show us how you drink Bulleit. Find out how to make whiskey lemonade. Enjoy the crisp refreshing taste of Bulleit Bourbon Lemonade and find more whiskey recipes.


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A bourbon, eggless twist on the classic whiskey sour cocktail. Time to make: 10 minutes Serves: 1. Welcoming the Whiskey Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.