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2. Decide on a location. As for the setting, you can rent a restaurant, hold it at your wedding hotel or, of course, in a house. Pick a site that allows you to collaborate with an event planner.


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A bloody Mary bar needs some vodka, bloody Mary mix (or tomato juice, hot sauce, lemon, and Worcestershire sauce), and toppings like olives, bacon, tomatoes, celery, and pickles! 11. Avocado Toast. Avocado toast is the ultimate brunch food, so make sure this is an option on your brunch menu! 12.


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A wedding breakfast is the first meal a couple eats after they are married. It's actually a pretty sweet way of phrasing this special meal, which definitely isn't breakfast based cuisine. So don't think of a wedding breakfast as being cereal, it's definitely a full-on hearty dinner. If that's what the couple fancies on their day anyway.


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If you're hosting a wedding breakfast immediately following your ceremony, you should invite all of your guests, just as you would if you were having a dinner reception. If you're having a post-wedding breakfast the day after, your immediate family, your bridal party, and their plus-ones absolutely must be on the guest list .


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According to Kristin Doggett, co-founder and creative director of Bellafare, a boutique event and wedding planning company, brunch receptions are typically scheduled between 11 a.m. and 2 p.m., with the ceremony happening right before.Doggett recommends walking down the aisle no earlier than 10 a.m., though, since not all guests will love the early morning wake-up call.


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1. Brunch Bar. Whether your wedding is happening earlier in the day or you and your sweetie are big fans of brinner (breakfast for dinner), a brunch spread is sure to make your guests happy. Include savory options like biscuits and gravy alongside sweet jams and fruits so there is something for everyone. 2.


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Breakfast Bites. Elevate your brunch wedding with creative catering: think silver platters, festive food stations, and a wedding cake drizzled in glaze. Check out these ideas for your morning menu: 1. Biscuits and Gravy Bar. Add some delicious southern charm to your brunch wedding menu with a biscuits and gravy bar.


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Ah, the brunch wedding -- budget-friendly and delicious. And don't get hung up on tradition… brunch can take place at ANY time. But what to serve your hungry guests? At the risk of getting even hungrier, let's look at all the delicious options for your wedding brunch menu, including THE perfect wedding egg (you'll die when you see it).


Breakfast For Dinner Wedding POPSUGAR Love & Sex

To make this nutritious breakfast add a cup of cooked chopped broccoli to a bowl and mix with a squeeze of pea protein powder. Mix in one beaten egg and fry until firm. For the dip mash half an avocado and mix with a dessert spoonful of Greek yoghurt, a pinch of salt and some chilli flakes.


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Call out the farm-to-table approach on special menu cards at each table. 48. Fried Chicken. Whether you follow a secret family recipe or leave it up to your caterers to work their magic, country-style fried chicken is a go-to rustic wedding food idea, especially for backyard receptions and low-key groups.


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Balance out carb-heavy brunch pastries with a bit of protein. As guests gathered at this post-wedding celebration, they were welcomed with passed hors d'oeuvres from Wolfgang Puck; they included a variety of Spanish hams, chorizo, local cheeses, breads, and fruits, as well as Spanish fish and mussels. 07of 49.


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We've heard of many cool alternatives to wedding breakfasts including a bride and groom who cooked and served their own food on the big day (not one for the faint hearted!). You could also serve sourdough pizzas on wooden platters, stacks of sweet and savoury pancakes, huge pans of paella, a feast of smoke house meats, gourmet bangers and.


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Plated Sit-Down Dinner. As the most traditional reception dinner style, a plated meal is what the majority of couples choose. This is when all the guests are seated and served a formal dinner.


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Topping two slices of sprouted grain toast with two tablespoons of nut butter (think: peanut or almond), some blueberries, maca powder, and cinnamon "will give you plenty of satiety with enough calories to get you through at least four hours," swears Clark. "It will also digest quickly enough to keep you from feeling bloated and heavy."


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Also seen on the breakfast wedding scene: made-to-order egg stations (think omelets and Benedicts), a Belgian waffle bar with more toppings than you would ever think to put on a waffle, bread that gives "wedding toast" a whole new meaning, and muffin favors (complete with secret family recipes)—all of which pretty much blow your basic wedding dinners of overcooked steak and bland chicken.